Best Restaurants for Handcrafted Cocktails in Prospect Park

It may seem strange but I took two pescatarians to dinner at Fogo de Chao, where we all found more than enough to make an outstanding meal. We dined only at the salad bar aka Market Table. A great choice of items, from the expected lettuce and tomato to roasted eggplant and zucchini, heats of palm, a few cheeses, some smoked salmon, a variety of fruits, lots of salad-related edibles (from a chicken salad to a Brazilian bean salad and more). The wealth of choice made this an easy place for my two non-meat-eating friends to make a super dinner. The service was exceptional, even as we did a self-service meal Staff were appropriately attentive, even plying our table with a few on-the-house items from the kitchen (roasted plantain, roasted polenta, mashed potatoes, all very good). Yes, it's a big expensive, but it was worth it. One further note: the restaurant was pleasantly quiet, even as it filled with customers. What a pleasure!

Sat at the bar for lunch. Superb bartender talent. They have the art of the martini down. Oysters, clams, mussels and shrimp ceviche prepared beautifully.

Food and service were excellent. Server was very attentive making our experience very enjoyable.

Wonderful, even gave us free dessert for our anniversary.

Had a great Fathers Day dinner. Wonderful service, large portions and delicate food. Will be returning.