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I migliori ristoranti per il tè del pomeriggio a Surry Hills

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11 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Glass Brasserie
1. Glass Brasserie
4.5
Incredibile(1908)
Prezzo: caro
• Australiana moderna • Sydney CBD
Prenotato 22 volte oggi
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
Foto del ristorante The Bar
2. The Bar
3.8
Ottimo(59)
Prezzo: moderato
• Australiana • Double Bay
Prenotato 1 volta oggi
Open 7 days for breakfast, lunch, and dinner.Teaming high elegance with a relaxed charm, our premium dining space beckons you in with a promise to deliver incredible food and service to match. During the day there is no better place to enjoy village views over breakfast or catch up with old friends for lunch. In the evening the space transforms into a cosy hub in which to discover a menu like no other. Locally-sourced native produce works with seasonal freshness to create an inspired selection, designed to appeal to all palates and tastes. And with a cocktail bar, even Jay Gatsby would raise a glass to, you’ll tell friends for years about your time at The Bar.From the earliest of times, the act of preparing, cooking and enjoying food has been able to unite people in a shared love of the moment. But in the same way, everyone has a particular way they like their eggs cooked, so too do we all have a certain view, or outlook we need to create the ideal eating envir
Foto del ristorante The Langham Sydney
3. The Langham Sydney
4.2
Incredibile(12)
Prezzo: caro
• Bar / Lounge / Vendita Bottiglie • Millers Point
Prenotato 2 volte oggi
Sydney’s Observatory Bar; bringing you the best of the world close to home. This intimate, moody space in the heart of Millers Point provides an escape from the busy.
Foto del ristorante Mode Kitchen & Bar
4. Mode Kitchen & Bar
4.4
Incredibile(540)
Prezzo: moderato
• Colazione • The Rocks
Prenotato 8 volte oggi
Mode Kitchen & Bar is a modern Australian restaurant located in Sydney's CBD, offering an innovative and uncomplicated menu that blends diverse cultural influences. The restaurant serves a range of meals, including breakfast, lunch, aperitivo, and dinner, with a focus on delivering delicious flavors with fresh, high-quality ingredients. Mode's menu celebrates modern Australian cuisine, featuring a balance of locally sourced produce and global culinary techniques. The restaurant is known for its chic atmosphere, ideal for casual dining, business lunches, or evening meals with a sophisticated touch.
Foto del ristorante Brooksy Bar
5. Brooksy Bar
4.4
Incredibile(5)
Prezzo: caro
• Cocktail Bar • Sydney CBD
Prenotato 2 volte oggi
Brooksy is a hidden gem nestled within the heart of the city, offering a unique and sophisticated experience. The brand is inspired by the 1920s, inviting patrons on a journey through elegance offering premium cocktails and small plates from the bar cart.
Foto del ristorante Rubric Restaurant
6. Rubric Restaurant
4.9
Eccezionale(24)
Prezzo: moderato
• Australiana • Alexandria
Prenotato 1 volta oggi
William Angliss Institute is the specialist centre for the Foods, Tourism, Hospitality and Events industries and has long been recognised as the launching pad for Australia's leading chefs and hospitality professionals. Restaurant Rubric, located in Alexandria, is our student-run restaurant that offers unique, affordable and quality dining. When dining with us, you are directly supporting the students learning experience.
Foto del ristorante The Vard
7. The Vard
5.0
Eccezionale(1)
Prezzo: moderato
• Bar / Lounge / Vendita Bottiglie • Woolloomooloo
The Vard at 90 William Street offers locally sourced drinks and ready-to-eat food, including a range of non-alcoholic drinks, ready-to-drink (RTD) cocktails, all Australian wines by the glass, beers, and pre-packaged bar foods. Guests can enjoy a drink seated at high and low tables in the evening.
Foto del ristorante Unexpected Guest Distillery
8. Unexpected Guest Distillery
5.0
Eccezionale(4)
Prezzo: moderato
• Cocktail Bar • Marrickville
We’ve parked the kombi and set up shop in Marrickville. We’re combining unique flavours, shared experiences, and inventive cocktails in our converted mechanic shop, the concrete is stained, the beams are wooden and the gin is flowing. Swing on by and savour life's finest moments in an atmosphere that celebrates the unexpected. Explore, engage, and elevate your senses— welcome to our new venue.
Foto del ristorante Mazi - Lantern Club
9. Mazi - Lantern Club
4.4
Incredibile(136)
Prezzo: moderato
• Australiana • Roselands
Prenotato 11 volte oggi
MàZi is the restaurant that infuses modern Australian dishes with great Mediterranean cuisine. Situated in the heart of Roselands, the warm atmosphere is perfect for any occasion celebrating with family or friends.Our dishes are dedicated to quality, flavour and variety.MàZi uses the finest and freshest ingredients, our masterpieces will tease your taste buds and have you coming back for more. We have something great on our menu to cater for everyone!
Foto del ristorante KOI Dessert Kitchen
10. KOI Dessert Kitchen
4.4
Incredibile(40)
Prezzo: caro
• Dessert • Ryde
Dessert Bar - The journey of KOI commenced long before Reynold Poernomo was inducted into Masterchef’s dessert hall of fame. In fact, it began in our family garage in 2012, where our Mother, Ike Malada, started operations with only $300, to support the family.

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