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Los mejores restaurantes para el almuerzo del domingo en Tempe

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39 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Chez Crix
1. Chez Crix
4.7
Excepcional(35)
Precio: Caro
• Francesa • Surry Hills
Reservado 7 veces hoy
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
Una foto del restaurante Gavroche Chippendale
2. Gavroche Chippendale
4.7
Excepcional(313)
Precio: Caro
• Francesa • Chippendale
Reservado 13 veces hoy
Bistrot Gavroche ofrece un menú con clásicos parisinos auténticos elaborados según recetas antiguas de Henri, el abuelo del chef y propietario Frédéric Colin, responsable de la pasión culinaria de su nieto el chef Colin. Los grupos de 8 o más personas conllevan un cargo adicional de servicio del 10%. En días festivos también se aplica un cargo del 10%.
Una foto del restaurante Larrys's Pizzeria and Cocktail Bar
3. Larrys's Pizzeria and Cocktail Bar
4.8
Excepcional(105)
Precio: Moderado
• Italiana • Broadway
Reservado 14 veces hoy
LARRY’S PIZZERIAhome of the Happy as Larry Pizza TruckA new pizzeria/ cocktail bar coming to Botany
Una foto del restaurante La Favola
4. La Favola
4.5
Increíble(582)
Precio: Moderado
• Italiana • Newtown
Reservado 19 veces hoy
Whether you like to play it safe with spaghetti or go crazy with casarecce, you'll find all your favourite pastas, fresh and homemade, at new Italian diner La Favola. Let the carb-loading begin.So who's the master of pasta at La Favola? That would be Italian chef Fabio Stefanelli. Stefanelli's recipe for success is simple — six pastas and six sauces, and patrons can mix and match as they please.So La Favola's Family is committed to producing top quality Italian gastronomy, to the use of authentic ingredients, and to keeping the tradition of Italian culture and hospitality vibrant and passionate.We look forward to serving you!
Una foto del restaurante Sofia on Cleveland
5. Sofia on Cleveland
4.9
Excepcional(301)
Precio: Caro
• Mediterránea • Surry Hills
Reservado 3 veces hoy
Authentic share plates designed to pair with alluring cocktails will immerse you within the Mediterranean oasis that is Sofia. Sprinkled with a taste of the owners' Greek lineage, this Southern European-inspired Restaurant and Cocktail bar is made memorable by a plethora of grilled dishes, heritage architecture, and luxurious decor. Co-launched with acclaimed Chef and Restauranteur veteran, Justin North, on October 5th, 2022.
Una foto del restaurante Cartel
6. Cartel
4.5
Increíble(25)
Precio: Moderado
• Sudamericana • Chippendale
Reservado 10 veces hoy
Begin your journey through Latin America, one dish at a time.Latin American cuisine is immensely varied, with a dish for every climate and occasion. With dishes inspired by Latin America’s rich cultural history, each plate brings with it a unique set of flavours. From Peruvian ceviche to Argentinian sirloin and, of course, tapas and tacos.Cartel is the perfect place to enjoy a night out with friends over delicious food and Latin American themed cocktails.
Una foto del restaurante Ichoume
7. Ichoume
4.5
Increíble(56)
Precio: Caro
• Japonesa • Darling Quarter
Reservado 9 veces hoy
The name “Ichoume” comes from the address of this street. Ichoume is located on ‘1’ Harbour Street, Darling Quarter. That’s why we named the restaurant “Ichoume” (Choume is used for addresses in Japan. It's a way of breaking a municipality into districts. 丁目(Choume) is ‘city district’, so ‘1 choume’(Ichoume) is ‘1st [city] district’).The design concept of the restaurant is a hangout for adults.The menu is supervised by AKIKO ISHIKAWA, who has accumulated her career in many restaurants. The head chef is TOMOHIKO KIMURA . He specialises in Japanese - based cuisine with French techniques and flavours. SHINSUKE TODA is recognised among the best sushi chefs now working and is credited with techniques utilised in contemporary sushi and sashimi preparation.Hope you enjoy what we’ve made for you.Owner ARI K. & YUKI ISHIKAWA
Una foto del restaurante Elements Bar and Grill Pyrmont
8. Elements Bar and Grill Pyrmont
4.3
Increíble(155)
Precio: Caro
• Australiana • Pyrmont
Reservado 51 veces hoy
Elements Bar and Grill has become a dream destination among connoisseurs who appreciate taste of fine food over anything else. No matter what the weather is like around you, you will find it right at home with our cozy seating arrangement and homey ambience. You will be surrounded with smell of freshly cooked steaks, close glimpse of elegant wine and vibe of euphoria coming from our staffs who don’t bother to go extra miles to bring the best food you truly deserve.Whenever you are waiting for your food to come to your table, you may as well take a sneak peak at our meat fridge which is nothing but a teaser of what’s cooking inside. Our customers have fallen in love with this place, its people and what we offer.
Una foto del restaurante Osaka Trading Co.
9. Osaka Trading Co.
4.8
Excepcional(345)
Precio: Caro
• Japonesa • Glebe
Reservado 7 veces hoy
Located at the Tramsheds food precinct in Forest Lodge, Osaka Trading Co. focuses on modern Japanese and ramen. The restaurant’s bar offers house and classic cocktails, Japanese beers and sake, wine, and Japanese and Scotch whiskies.Our lunch menu comprises ramen and donburi rice bowls from 11.30am with an all day menu available until dinner from 5:30pm - 9:30pm with a larger a la carte menu.Osaka Trading Co. is a modern Japanese restaurant & bar from the owner-operators of Surry Hills small bar Tokyo Bird and Haymarket cocktail bar Banchō.
Una foto del restaurante Zafferano Trattoria Mediterranea
10. Zafferano Trattoria Mediterranea
4.6
Excepcional(162)
Precio: Caro
• Siciliana • Paddington
Reservado 9 veces hoy
Here at Zafferano, we like to keep things a little old school, from sourcing to serving, our key values remain. Simone, the Head Chef and co-owner of Zafferano grew up inside the kitchen of his family's restaurant in Porticello, Sicily and brings that passion and authenticity to his food. We combine local, fresh, seasonal ingredients with passion and tradition, to create a menu that is endlessly devoted to flavour and quality. We have a love for food, for the whole experience. We believe in celebrating just how powerful food can be, from the seed to the plate. Because connection through food is our mission. Our space is intimate with only 38 seats and the overall vibe of the restaurant really transports you to Sicily with an outdoor courtyard that feels like a traditional Italian piazza. We have a few signature dishes however the Risotto Marinara & Spaghetti Marinara are definitely at the for front of our menu.

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