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Los mejores restaurantes para el almuerzo del domingo en Clovelly

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37 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Next Door Double Bay
4.6
Excepcional(158)
Precio: Caro
• Australiana • Double Bay
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
Una foto del restaurante Chez Crix
4.7
Excepcional(35)
Precio: Caro
• Francesa • Surry Hills
Reservado 4 veces hoy
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
Una foto del restaurante CATALINA
4.8
Excepcional(172)
Precio: Muy caro
• Australiana moderna • Rose Bay North
Reservado 25 veces hoy
Catalina is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon.
Una foto del restaurante Bartiga
4.5
Increíble(95)
Precio: Caro
• Australiana • Double Bay
Reservado 4 veces hoy
Bartiga is a modern Australian restaurant/ and wine bar on a leafy corner in the centre of Double Bay. With comfortable booth seating inside and a sunny outdoor terrace it's the perfect spot for a long lunch or cosy dinner.Our menu is inspired by modern Australian cuisine with a contemporary Asian influence, and our dishes are designed to be shared.
Una foto del restaurante Iberica
4.8
Excepcional(135)
Precio: Caro
• Española • Bondi
Reservado 13 veces hoy
Just a stone’s throw from the sun-drenched sands of Bondi Beach, our Spanish Mediterranean Restobar is a vibrant oasis that pays homage to the Balearic Islands. Our decor is a reflection of the laid-back sophistication found in Ibiza and Mallorca, designed to whisk our guests straight to the heart of the Mediterranean. Savor the flavors of the region with a menu bursting with fresh seafood, aromatic paellas, and a curated selection of Spanish wines and cocktails.
Una foto del restaurante BORN by Tapavino - Barangaroo
4.5
Increíble(1355)
Precio: Moderado
• Española • Barangaroo
Reservado 24 veces hoy
BóRN is the 3rd venue in the Tapavino stable and takes its cue from the tapas bars & restaurants in & around El Born, Barcelona. Located on the waterfront in Barangaroo, We take inspiration from the Spanish classics but with a modern twist.
Una foto del restaurante La Spiaggia
4.7
Excepcional(367)
Precio: Caro
• Italiana • Coogee
Reservado 17 veces hoy
We are a relaxed, family-welcoming Italian restaurant on Sydney's beautiful coastal hub. We are Coogee's oldest Italian restaurant, owned and operated by the Lombardo family for more than 20 years. Modern, family Italian is one of the simplest, most enjoyable cuisines the world over, and La Spiaggia is loyal to this ethos. With many of Italy's most famous exports on our menu , we customise our good food with a woodfire oven, and by hand-making most of our pastas. We also source the best possible ingredient for all dishes, whether that be local Australian or imported Italian, from fresh seafood daily to the best Italian cheeses. We are open seven nights a week for dinner from 5.30pm.
Una foto del restaurante The London - Paddington
4.2
Increíble(136)
Precio: Moderado
• Pub • Paddington
Reservado 11 veces hoy
Sichuan fue la inspiración para este restaurante asiático ubicado en el corazón de Paddington, justo encima del The London Hotel. Es ideal para cenas íntimas y reservas de grupos.
Una foto del restaurante The Waratah
4.7
Excepcional(126)
Precio: Caro
• Australiana • Darlinghurst
Reservado 15 veces hoy
The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst. Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.Welcome to The Waratah, let’s explore Australia together.
Una foto del restaurante Yana Coogee
3.2
Bueno(95)
Precio: Caro
• Australiana moderna • Coogee
Reservado 11 veces hoy
Yana Coogee, situated a stone’s throw away from the beach on the main promenade of Coogee, is inspired by Chef Same Lane's passion for the simplicity of cooking with an open fire and the feeling of being surrounded by great food, drink and company. The delicate smokey aromas from the kitchen greet guests as they arrive in our Australian inspired interior with exposed brick walls and leather seating booths - altogether, setting the scene for a delicious, fire-touched dining experience. The menu will be agile to work closely with the dynamic nature of the availability of local produce. You can expect to enjoy a menu including Whole King Prawns with Nduja butter, 1.2kg black onyx Tomahawk with oregano Verde, and sides including Medley with Heirloom carrots, radish, zucchini, Sheep yoghurt, sumac, and honey. The bar serves up a beer and wine list that won’t disappoint, and cocktails that elevate the coastal vibes and set the tone for your Yana experience.
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