Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Houston

Los mejores restaurantes para el almuerzo del domingo en Tanglewood

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

79 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Ruggles Black -West Alabama
4.7
Excepcional(833)
Precio: Caro
• Americana • Upper Kirby / Shepherd Corridor
Reservado 24 veces hoy
Mixing all these ingredients is so exciting for Houston’s wonder-Chef Bruce Molzan and his partner Neera Patidar! The concept and food at Ruggles Black is modern and fun: a fusion pushing Indian, Asian, and American flavors to whole new boundaries in terms of taste, but keeping it accessible in terms of price. Ruggles Black is THE place to be for conscious eating foodies, as Bruce “The King of Paleo” cooks his amazingly delicious treats with local ingredients from farmers, while embracing the Paleo principles.
Una foto del restaurante Eunice
4.7
Excepcional(2726)
Precio: Moderado
• Criolla / cajun / regional americana (sureña) • Upper Kirby / Shepherd Corridor
Reservado 30 veces hoy
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
Una foto del restaurante Succulent Fine Dining
4.1
Excelente(56)
Precio: Caro
• Californiana • Montrose
Reservado 86 veces hoy
Succulent Fine Dining brings Napa Valley’s warm elegance to the River Oaks/Montrose area, blending seasonal West Coast flavors with Texas roots. Restaurateur Shawn Virene (a’Bouzy) and Executive Chef David Buckley present bold, ingredient-driven dishes like XO Deviled Eggs with caviar, Carrot Gnocchi, and Seared Scallops. The spacious main dining room offers a refined yet approachable atmosphere, while the immersive Chef’s Table overlooks the open kitchen. Guests can also enjoy a lush herb garden patio, a bar & lounge, a rooftop with outdoor seating, and vintage greenhouses for private dining. Located at 1180 Dunlavy with valet and garage parking. Offering brunch, lunch, dinner, and social hour. Reservations recommended.
Una foto del restaurante Hudson House - River Oaks
4.7
Excepcional(529)
Precio: Moderado
• Americana • River Oaks
Reservado 73 veces hoy
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Una foto del restaurante Grace's
4.7
Excepcional(4458)
Precio: Caro
• Americana • Upper Kirby / Shepherd Corridor
Reservado 56 veces hoy
El restaurante Grace's surgió de la visión del propietario Johnny Carraba, como un homenaje a los buenos recuerdos que tenía de su querida abuela Grace Mandola. Grace, quiene era conocida en la familia como Mama, era una mujer Siciliana nacida en Louisiana de padres inmigrantes. Ella tenía un gran don para la cocina y la hospitalidad, así como una profunda fe. Grace era conocida por el pan que hacía en casa todos los sábados y por sus legendarios almuerzos sicilianos de tres horas los domingos, donde las nuevas raíces adquiridas en Louisiana le agregaban un sabor interesante a sus platillos caseros. Toda la familia Mandola, incluyendo sus 5 hijos y 14 nietos, eran recibidos en su casa con el aroma del pan recién horneado, deliciosas salsas y sopas caseras. Alrededor de su mesa la familia aprendió el significado y el verdadero valor de las relaciones, la amistad y la buena mesa. En Grace's, el nuevo restaurante de Johnny Carrabba, éstas memorias se vuelven realidad.
Una foto del restaurante Rosie Cannonball
4.8
Excepcional(129)
Precio: Caro
• Americana contemporánea • Montrose
Reservado 49 veces hoy
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Melven Batocabe Sous Chef: Calvin MillerExecutive Pastry Chef: Micaela VictoriaGeneral Manager: Lauren AllenSommelier: Jordan RaabeGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Una foto del restaurante a'Bouzy
4.7
Excepcional(2827)
Precio: Moderado
• Francesa / Americana contemporánea • River Oaks
Reservado 35 veces hoy
Restauranteur Shawn Virene put the POP into Houston with his wildly successful a’Bouzy. This champagne-fueled spot located in the tony River Oaks neighborhood of town attracts a stylish crowd all day. The bar is always bustling and the patio echoes with the cry – “a Bouzy!” every time a bottle is sabered tableside. In fact, most tables will have multiple wine buckets close by, keeping the bubbly cool. The fresh, ripe American menu features seasonal seafood, salads, small-shareable plates, large raw bar and prime meats. The wine list curated by Virene, is both the best-priced on bubbly and wines in the city. The interiors have a sophisticated rustic vibe with exposed brick, reclaimed woods and a color palate of creams and blues. The effervescent appeal of bubbles is reflected in a light installation that mimics bubbles floating overhead. The spacious patio is a magnet for the stylish clientele that enjoy the year-round garden. The best thing is Champagne and wine is at or below retail
Una foto del restaurante Relish Restaurant & Bar - River Oaks
4.7
Excepcional(1090)
Precio: Moderado
• Americana contemporánea • River Oaks
Reservado 42 veces hoy
Relish Restaurant & Bar is a neighborhood eatery serving up classic American food with Mediterranean influences. At Relish, we aim to create an environment where absolute guest satisfaction is our highest priority. Through a shared commitment to excellence, we are dedicated to the uncompromising quality of our food, service, and people, while taking exceptional care of our guests and staff. We simply believe food should be uncomplicated, delicious and something to be relished!
Una foto del restaurante Brasserie 19
4.8
Excepcional(2755)
Precio: Muy caro
• Francesa • River Oaks
Reservado 51 veces hoy
Brasserie 19, located in Houston’s 77019 neighborhood, offers a modern amalgamation of French brasserie fare and well-known American influences. The menu utilizes the freshest seasonal ingredients in thoughtfully prepared dishes. Brasserie 19 boasts an expansive, carefully developed wine list. Brasserie 19's sophisticated yet unpretentious interiors are bathed in deep blues, cool greys, and whites, with antiqued woods and white marble used throughout. Blue velvet banquettes are paired with woven chairs and complemented by white linen-covered tables to create a casually elegant setting for lunch, dinner or weekend brunch. Brasserie 19 serves lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.
Una foto del restaurante La Lucha
4.7
Excepcional(1517)
Precio: Moderado
• Pescados y Mariscos • Heights/Washington
Reservado 36 veces hoy
An homage to the San Jacinto Inn, La Lucha offers a unique and indulgent menu complete with the freshest Gulf Coast-only oysters, shrimp, crab, warm biscuits and satisfying fried chicken dinners. Meaning “the Fight,” in reference to the Battle of San Jacinto, La Lucha embraces it’s rebellious side with its beverage selections, surprising guests with a variety of bubbly wines, outstanding craft beers and the essential stellar tequila and mezcal offerings. La Lucha’s comfortable atmosphere pays tribute to chef-owner Ford Fry’s childhood memories, meshes timeless and industrial with a few nods to the 70s.

Descubre lo que fascina a los lugareños

De clientes verificados como tú
De clientes verificados como tú
Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Empresas
  • Solución de administración de restaurantes
  • Software de reservaciones para restaurantes
  • Software de marketing para restaurantes
  • Software de eventos para restaurantes
  • OpenTable para Restaurantes
  • OpenTable para Grupos de Restaurantes
  • Recursos para restaurantes
  • Planes y precios de OpenTable
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable