Best Restaurants for Foodies in New Castle
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11 restaurants available nearby
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Booked 2 times today
Booked 4 times today
Booked 31 times today
Booked 12 times today
Price: Expensive
• Contemporary American • Hockessin
Booked 6 times today
Booked 3 times today
Booked 9 times today
Booked 2 times today
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From verified diners like you
From verified diners like you
- DDavidWashington, D.C. Area •3 reviews5.0Dined 1 day agoFabulous burger! Great fries, although the truffle upgrade is a bit pricey, I still love them. Service is outstanding!More infoTerrain Cafe – Glen MillsPrice: Moderate• Contemporary American• Glen Mills•4.6
- JJenVIPPhiladelphia County •5 reviews5.0Dined 4 days agoGreat service and food! Crab cakes were surprisingly excellent!More infoEclipse BistroPrice: Expensive• Contemporary French / American• Wilmington•4.8
- BBethNew York City •1 review5.0Dined 4 days agoThe menu, service and experience is exceptional at Talula's. It is hard to decide what to order because everything sounds amazing. The food is so well presented and is just delicious. They also have amazing desserts as well as cocktails. Highly recommend.More infoTalula’s GardenPrice: Very Expensive• American• Washington Square•4.9
- DDavidBaltimore / Maryland •1 review5.0Dined on Jun 26, 2025Our first visit to Ciro. The experience was terrific from start to finish. Reservation was @ 5PM on a Thursday, and we were treated to 'exclusive' service. Chose the tasting menus -- a 'Traditional' and a 'Pescatarian' with wine pairings. Our server was Venu Gaddamidi--a very lucky opportunity for us. Mr Gaddamidi is co-owner/GM of Ciro & owner of Veritas Wine & Craft Beer located next to Ciro. The first two of our 4-course- tasting menus- were the same for both dinners. Started with delicious Burratas paired with a white blend from Spain. Second course was a zesty curry presentation of shrimp, fingerling potatoes & artichoke paired with a fruity Italian wine. The main courses featured thick-cut slices of pork belly for the 'Traditional' and beautifully pan-seared tuna with a perfect-pink middle for the 'Pescatarian.' The wine pairing was a fine Portuguese red that worked equally well with both main courses. Deserts were a tasty flan and a 'molten lava' chocolate cake accompanied by a sweet German red wine. Courses were well described by Mr. Gaddamidi. He also shared the fun true stories on how he came to know the amazing wines served. Wines available at 'Veritas' for purchase.More infoCiro Food And DrinkPrice: Moderate• Contemporary American• Wilmington•4.3
- FFrankSouth Carolina •21 reviews5.0Dined on Jun 25, 2025This was for a birthday celebration and the food and the service exceptional! Drinks and appetizers were delivered in a timely manner. Food was hot and delicious when delivered. Overall, a great experience.More infoColumbus InnPrice: Moderate• American• Wilmington•4.7