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Best Restaurants for Foodies in Little Haiti

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50 restaurants available nearby

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A photo of DOYA restaurant
1. DOYA
4.7
Exceptional(2791)
Price: Expensive
• Mediterranean • Wynwood
Booked 50 times today
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
A photo of Jaya at The Setai restaurant
2. Jaya at The Setai
4.6
Exceptional(5964)
Price: Expensive
• Asian • South Beach
Booked 83 times today
Meaning ‘victory’ in Sanskrit, Jaya was conceived as a celebration of culinary diversity that exalts regional specialties from across Asia. Punctuated by nightly dinner performances in the al fresco courtyard, Executive Chef Vijay Veena’s menu features bold, modern dishes from Thailand, India, China and Japan. Longtime favorites include wok-crafted curries, Jaya’s signature Peking Duck, Truffle Dumplings and Dim Sums.Enjoy Pan-Asian delights, craft cocktails and exotic stage performances nightly, and at Asian Night Bazaar on Thursdays, Fridays & Saturdays. Aerial artists, fire shows, and contortionists are just the beginning. The iconic Weekend Brunches offer a courtyard experience with live music, endless Champagne and sparkling wine from the Louis Roederer collection, RUMOR Rosé or white wine alongside a varied collection of culinary options from across the globe. New brunch offerings include a Peking Duck bar, seafood and premium meats grilled to order, and bespoke cocktails.
A photo of Phuc Yea restaurant
3. Phuc Yea
4.6
Exceptional(1358)
Price: Expensive
• Asian • MiMo / Upper East Side
Booked 3 times today
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
A photo of Amara at Paraiso restaurant
4. Amara at Paraiso
4.5
Awesome(5151)
Price: Expensive
• Contemporary American • Edgewater
Booked 30 times today
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
A photo of Michael's Genuine Food & Drink - Miami restaurant
5. Michael's Genuine Food & Drink - Miami
4.5
Awesome(6561)
Price: Expensive
• Contemporary American • Design District
Booked 30 times today
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
A photo of Nobu Miami restaurant
6. Nobu Miami
4.6
Exceptional(4068)
Price: Very Expensive
• Japanese • South Beach
Booked 59 times today
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
A photo of MILA Omakase restaurant
7. MILA Omakase
5.0
Exceptional(151)
Price: Very Expensive
• Japanese • South Beach
Booked 2 times today
MILA OMAKASE IS A 10-SEAT ENCLOSED ROOM OFFERING THE MOST EXCLUSIVE AND AUTHENTIC JOURNEY IN THE FAR EAST, MAGNIFIED BY THE MEDITERRANEAN INFLUENCES OF 26 TIME MICHELIN AWARDED CHEF MICHAËL MICHAELIDIS.The intimate, ultra luxurious and transporting space features a massive overhanging cherry blossom tree, a Japanese craftsmanship-inspired wallpaper screen, a dramatic marble countertop, a 500-years old hinoki wood cutting board, and wall-mounted niches serving as members’ chopstick display.The ever-changing dishes evolve according to the 72 Japanese micro-seasons, involving the most refined ingredients such as line-caught fish flown in daily, innovative vegetables and condiments, sea urchin from Hokkaido, bluefin tuna from Ehime prefecture, and Sanuki Olive Wagyu from Kagawa prefecture in Japan.(Experiences and Pairings are Priced Per Person)
A photo of SORA By Hotel Collection restaurant
8. SORA By Hotel Collection
4.0
Excellent(44)
Price: Expensive
• Sushi • Wynwood
Booked 5 times today
SORA by Hotel Collection is a sophisticated dining and lounge venue located in Miami’s Wynwood district, offering a unique blend of culinary artistry and vibrant ambiance. Immerse yourself in the authentic taste of Japan with our homemade recipes, crafted using the finest imported ingredients and served in a luxurious setting—whether you’re seated in the lounge, on the patio, or at the intimate Omakase bar. Signature dishes feature indulgent offerings such as A5 Wagyu, Toro with Caviar and Truffle, and melt-in-your-mouth salmon belly. The venue also hosts special events like “Caviar Wednesday” and the “Bluefin Tuna Cutting Ceremony,” providing unforgettable experiences that celebrate both tradition and innovation in dining.
A photo of Ocean Grill at The Setai restaurant
9. Ocean Grill at The Setai
4.5
Awesome(2607)
Price: Expensive
• International • South Beach
Booked 32 times today
The Ocean Grill is an open-air restaurant amidst the tropical foliage of South Beach, just steps away from the beach. Enjoy the refreshing breeze of the Atlantic Ocean or turn around and gaze at The Setai’s three infinity edge pools. The Ocean Grill offers a Mediterranean-inspired lunch menu whose custom-built wood-fire grill gives each dish a rustic flare. Guests can enjoy a wide range of standout dishes including Spanish Octopus on the grill, Yellowfin Tuna Tartare, Mediterranean Branzino and the exotic White Truffle Pizza.The new evening menu transports guests to summer nights on the Italian Riviera in our open-air, oceanfront restaurant featuring pastas, risottos, wood-grilled prime meats and fish.
A photo of Lido Bayside Grill at The Standard Spa, Miami Beach restaurant
10. Lido Bayside Grill at The Standard Spa, Miami Beach
4.4
Awesome(1679)
Price: Very Expensive
• Global, International • South Beach
Booked 27 times today
A gathering place for friends to share drinks and bayside bites, Lido Bayside is guided by locally sourced ingredients, sustainable seafood, and seasonal produce. The menu is meant to be light but shareable so you can enjoy a variety of flavors. The culinary concept is influenced by global cuisines with a flavor profile that exudes the essence of Miami Beach. Plays on citrus and fermentation are woven throughout, including expertly-grilled dishes, fried options, and chilled dishes. Happy Hour: Monday-Thursday, 4-6PMAll walk-ins and reservations are subject to a 2 hour maximum seating time. Last dining orders must be placed by 11PM. Beverage service continues until 12AM. **We cannot serve alcohol after Midnight.**Hotel valet parking is $45 for 0-5 hours and $5 each additional hour. Boat docking is also available on a first-come, first-serve basis for vessels up to 40 feet. Dockage fee is $100 for up to 4 hours and $50 each additional hour.

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