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Los mejores restaurantes para gourmets en Lake Oswego

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Cocina
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Opciones de asiento
Galardonado
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21 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Le Pigeon
4.9
Excepcional(1694)
Precio: Muy caro
• Americana contemporánea • Portland SE
Reservado 17 veces hoy
Le Pigeon ofrece platillos interesantes de inspiración francesa, además de una variada selección de vinos en un salón íntimo en la East Burnside Street en Portland. Se aceptan reservaciones para las mesas comunitarias y la mesa del chef está abierta para comensales sin reservación.
Una foto del restaurante Arden
4.9
Excepcional(1111)
Precio: Caro
• Americana contemporánea • NW Portland
Reservado 23 veces hoy
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
Una foto del restaurante L'Orange
4.7
Excepcional(221)
Precio: Muy caro
• Mediterránea • Portland SE
Reservado 27 veces hoy
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
Una foto del restaurante LeChon
4.9
Excepcional(3718)
Precio: Moderado
• Sudamericana • SW Portland
Reservado 62 veces hoy
Los sabores de Sudamérica preparados al horno de leña en el centro de Portland
Una foto del restaurante República
4.9
Excepcional(944)
Precio: Muy caro
• Mexicana • Pearl District
Reservado 9 veces hoy
James Beard-nominated Mexico-forward restaurant recontextualizing Mexican cuisine and culture through Storytelling. We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories. We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.
Una foto del restaurante Nostrana
4.7
Excepcional(5815)
Precio: Caro
• Italiana • Portland SE
Reservado 88 veces hoy
Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.
Una foto del restaurante Don's Favorite Foods
5.0
Excepcional(127)
Precio: Muy caro
• Italiana contemporánea • Beaverton
Reservado 1 vez hoy
Don’s Favorite Foods is a prix-fixe restaurant created by husband and wife team Chef Don Salamone and Kate Laurents in partnership with Sommelier Adam Galbraith. Cocktails courtesy of Jeffrey Morgenthaler & "Banjo" Amberg.Our menu changes monthly and highlights dishes Don grew up with as well as those he mastered though working at Michelin-starred restaurants across the country.From Don: You may find gnocchi like my Ma used to make or Italian sausage modeled after my Godfather’s, Oreste “Ernie” Capone. You might find scallops still in their shells, Oregon pork in the style of Braciole, & popovers I learned to make from my mother-in-law, Terry, because she makes those every Christmas morning... beef tartare, sea urchin, caviar, etc too. These things are all my favorites.We hope you’ll find your new favorites here too. *Note- if you are using a gift certificate to book you must email reservations@donsfavoritefoods.com - do not book through OpenTable. Thank you!*
Una foto del restaurante Avanti
4.8
Excepcional(356)
Precio: Muy caro
• Regional americana (Noroeste) • West Linn
Reservado 13 veces hoy
Locally owned and operated by long time Portland area chef Mark Carruth, Avanti serves up high quality food featuring unique and delicious taste profiles in an intimate, but lively setting. Cocktails from the craft bar and offerings from the wine list complete the experience.
Una foto del restaurante Magna Kusina
4.7
Excepcional(184)
Precio: Moderado
• Filipina • Portland SE
Reservado 16 veces hoy
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.
Una foto del restaurante MiNGO West
4.8
Excepcional(2850)
Precio: Caro
• Italiana • Beaverton
Reservado 40 veces hoy
Comida italiana sencilla. Muy buen servicio. Una cuidada carta de vinos. Cocteles creativos. Comer. Beber. Celebrar.

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