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Los mejores restaurantes para gourmets en Birchington

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Una foto del restaurante Smoke & Co - Margate
1. Smoke & Co - Margate
4.6
Excepcional(116)
Precio: Moderado
• Carnes • Margate
Reservado 28 veces hoy
Nestled along the vibrant Margate seafront, Smoke & Co. enjoys a prime location that blends culinary excellence with breathtaking coastal views. This local favorite is renowned for serving up some of the finest smoked meats in the region - think tender brisket, fall-off-the-bone ribs, and rich flavorful pulled pork— all prepared with expert care and a signature blend of seasonings and smoke. Whether you’re stopping by for a laid-back lunch or a hearty evening meal, you’re in for a feast that satisfies both meat lovers and foodies alike.But it’s not just about the food—Smoke & Co. also boasts front-row seats to one of Margate’s most iconic natural spectacles: the sunset. As the sky transforms into a canvas of warm oranges, pinks, and purples over the water, diners can enjoy their meal with an unforgettable view that adds a touch of magic to the experience. Whether you’re a local or just passing through, Smoke & Co. is where great food and stunning scenery meet in perfect harmony.
Una foto del restaurante Colina at The Fort Road Hotel
2. Colina at The Fort Road Hotel
4.4
Increíble(82)
Precio: Caro
• Mediterránea • Margate
Reservado 8 veces hoy
Located directly across from the Turner Gallery, in the heart of Margate. Colina is a fish-forward restaurant, highlighting great local ingredients, with dishes inspired by the sun-kissed Mediterranean.With daily specials written on the blackboard and a range of smaller and larger seasonal plates, Colina has you covered for a light bite and a glass of wine, or a selection of plates to share.Join us for a drink in our beautiful basement bar for a pre (or post!) dinner drink from Wednesday to Sunday.
Una foto del restaurante Quince Westgate
3. Quince Westgate
4.9
Excepcional(280)
Precio: Muy caro
• Británica • Westgate-On-Sea
Reservado 4 veces hoy
Chefs Rafael Lopez & Ben Hughes opened a small intimate Bistro with flavour lead and produce driven food. Local farms are visited daily to gather ingredients to create dishes with. Fine dining in a relaxed dining room. Located on Westgate High street amongst other independent shops and a short walk from the sea front. The Restaurant features in both the Michelin Guide & the Good Food Guide, and is listed in the top 100 restaurants in the UK.
Una foto del restaurante Number Nine Restaurant
4. Number Nine Restaurant
4.7
Excepcional(144)
Precio: Moderado
• Cocina Campestre • Ramsgate
Reservado 6 veces hoy
Number nine restaurant.Tucked away within the picturesque Chapel House Estate, number nine restaurant offers a refined yet welcoming dining experience, celebrating the best of seasonal, locally sourced, and sustainable ingredients. Under the expert guidance of Head Chef Stephen, our menus embrace the SLOW philosophy—Seasonal, Local, Organic, and Wild—ensuring that every dish is crafted with care and full of fresh, vibrant flavours.From beautifully curated small plates to our indulgent Sunday roasts, each menu is designed to highlight the finest British ingredients with a modern twist. Whether you’re enjoying a relaxed lunch, an intimate dinner, or a special celebration, number nine provides exceptional dining in a stylish yet cosy setting. Just a short drive from Thanet, it’s the perfect spot to unwind and indulge. Book your table today and experience a true taste of Kent.
Una foto del restaurante High Dive Margate
5. High Dive Margate
4.8
Excepcional(54)
Precio: Caro
• Mexicana contemporánea • Margate
Reservado 2 veces hoy
A luxurious spot designed and built by Vacuum Studio featuring a highly pigmented colour palette inspired by our global travels. Lighting is low, volume can get high and the intimate booth seating is a perfect facilitator for conversation. Our menu is comprised of snacks, appetisers, larger plates and deserts made entirely in-house* and their flavour profiles are amplified with chillis, herbs and citrus being heavily inspired by Los Angeles' multiculturalism.Our restaurant is compact and cosy with no extra space to accommodate prams and large dogs - if you do need to bring your dog to dinner please ensure they are comfortable in a busy restaurant atmosphere and are happy sitting on your lap or fit comfortably under your table. We welcome children in the restaurant however we do not have highchairs or a children’s menu. We have tailored the room to provide a fun, grown-up and safe space for all our guests and team. Thank you for your understanding and cooperation.
Una foto del restaurante Sète
6. Sète
4.6
Excepcional(95)
Precio: Caro
• Francesa • Margate
Reservado 6 veces hoy
Sète (named after the coastal town in France) is a wine bar, shop, and kitchen. Our doors opened to the wine bar in October 2022 and the restaurant and garden in July 2023. The seasonal menu focuses on modern European cooking with a heavy French influence, highlighting the best produce Kent has to offer. Wine is certainly at the heart of what we love. With an ever evolving list that highlights old world classics, accessible natural wines, female winemakers and exciting next generation vintners. We also serve a seasonally changing list of wine on tap and host private tastings. Behind Sète is Natalia Ribbe who has worked across restaurants in Vienna, NYC and London, as well as the founder of the female collective; L.O.R. In the kitchen is Head Chef Billy Stock who joins us from The Rose Inn in Wickembraux, St. John, The Marksman and Rochelle at the ICA to name a few. Whether you’re a Cliftonville resident or a Margate day tripp
Una foto del restaurante Mullins Brasserie
7. Mullins Brasserie
4.6
Excepcional(137)
Precio: Caro
• Caribeña • Margate
Reservado 7 veces hoy
Mullins Brasserie is a unique and vibrant restaurant situated in the heart of Margate old town. Our head chef Antonio offers a menu inspired by his Bajan background with Caribbean and European influences. Whether you are celebrating a birthday, event or just out for the day/evening we can cater for you with a wide selection of choice and a great restaurant atmosphere with indoor and outdoor seating available.
Una foto del restaurante Updown
8. Updown
4.5
Increíble(222)
Precio: Muy caro
• Italiana • Sandwich
Reservado 18 veces hoy
Our magical conservatory restaurant is set amid Updown’s rambling grounds. Dine under the grape vines surrounded by beautiful 17th century brick and watch the chefs in the open kitchen tending to the wood fired grill and original farm house bread oven. The restaurant has been completely transformed by owners Ruth and Oli to be heated and fully enclosed and is open year round.Menus will be small, hyper seasonal and use the best of local and European produce and change on regular basis to reflect what’s best. Everything is cooked over wood in the open kitchen. There is a short list of exciting wines of limited availability, local beers and seasonal cocktails.Monday - Friday lunch as well as Monday & Tuesday dinner we have a 3 course set menu along side our full menu at £35. On Wednesday nights along side our full menu we cook a Steak Night menu , priced at £30 per person for 3 courses. On Sunday our restaurant is only open for lunch 12 -4pm.
Una foto del restaurante The Toll Bridge Restaurant & Bar
9. The Toll Bridge Restaurant & Bar
4.5
Increíble(171)
Precio: Caro
• Británica • Sandwich
Reservado 4 veces hoy
Coming Soon!
Una foto del restaurante Ham Sandwich Tap Room & Countryside Dining
10. Ham Sandwich Tap Room & Countryside Dining
4.4
Increíble(15)
Precio: Caro
• Británica contemporánea • Oferta
Ham Sandwich Tap Room takes pride of place in charming 17th century surroundings at rural retreat, The Blazing Donkey. Located just off the A258 between Deal & Sandwich, our dining room is a 4th year recipient of the coveted AA rosette award for culinary excellence. Our tap room is a unique collaboration with Eastry artisan brewer Time & Tide, whose award winning beers are carefully curated and complement a wonderful range of wines. Unfussy, clean & simple dishes prepared entirely from fresh local produce (cooked exceptionally well) is what you may expect. Our kitchen team source virtually all their ingredients locally, including seafood from Jenkins and Sons of Deal. Our vibe is relaxed; whether fireside dining in the Winter or alfresco terrace dining in the Summer, you are welcome the entire year round.

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