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Los mejores restaurantes para gourmets en Circus Circus Hotel & Casino

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77 restaurantes cercanos disponibles

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Una foto del restaurante Crossroads Kitchen Las Vegas
1. Crossroads Kitchen Las Vegas
4.8
Excepcional(812)
Precio: Muy caro
• Vegano • The Strip
Reservado 34 veces hoy
In March of 2013 renowned vegan Chef Tal Ronnen opened Crossroads at the corner of Melrose and Sweetzer in Los Angeles. We are proud to serve mouthwatering Mediterranean meals in a refined environment. Crossroads is not what people picture when they think of a vegan restaurant. Now in May 2022 we've brought that same flavor and quality cuisine to Las Vegas.With upscale décor and lighting, we continue our passion for plant based dining with a full bar and inspired cocktail program. There are no obvious vegan cues and most guests don't even make the connection that the menus is plant-based - they just know that the restaurant is comfortable and the food is satisfying and delicious. Crossroads is defined not by what's missing but by what it is.Crossroads is an intersection where vegans, flexitarians, omnivores and meat eaters can cross paths to share a delicious meal and a good time. We believe great food should be enjoyed by everyone!
Una foto del restaurante FUHU - Resorts World Las Vegas
2. FUHU - Resorts World Las Vegas
4.6
Excepcional(1171)
Precio: Muy caro
• Asiática contemporáneo • The Strip
Reservado 18 veces hoy
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional design features retro touches and modern, Chinese-inspired details, while a lush indoor-outdoor dining room and patio provides the perfect backdrops for all-day dining. The menu features a wide variety of Asian-inspired dishes, including seafood, steak and sushi, plus specialty cocktails and sake.
Una foto del restaurante Carversteak
3. Carversteak
4.6
Excepcional(719)
Precio: Muy caro
• Cortes de carne • The Strip
Reservado 5 veces hoy
Carversteak, located at Resorts World, is a premier Las Vegas Strip restaurant known for redefining the steakhouse experience. Offering dry-aged American steaks, Japanese Wagyu, and creative vegan dishes, it ranks among the best restaurants in Las Vegas. The venue includes a chic bar, a plush main dining room, two private rooms (The Knife Shop and Whiskey Room), and an outdoor terrace with views of the Strip. Executive Chef Daniel Ontiveros’ highlights include a 42oz Tomahawk Rib Chop and Lobster en Croute. Honored with awards like Vegas Magazine’s Best Steakhouse and OpenTable Diners’ Choice 2024, Carversteak is a top culinary destination. Business casual dress code; patio allows flip flops, sandals, and hats.
Una foto del restaurante Bar Zazu
4. Bar Zazu
4.1
Excelente(46)
Precio: Moderado
• Tapas / Botanas • The Strip
Bar Zazu is an upscale restaurant and lounge featuring Spanish-inspired cuisine, bespoke cocktails, andlive music featured nightly.
Una foto del restaurante The Naughty Angel
5. The Naughty Angel
4.5
Increíble(29)
Precio: Caro
• Francesa • Las Vegas
Reservado 3 veces hoy
With over a decade of experience in some of Las Vegas’s most renowned restaurants, Executive Chef Angel Lopez is the visionary behind our culinary journey. A passionate and skilled chef, Angel has honed his craft at prestigious establishments such as Gordon Ramsay’s Hell’s Kitchen and Elio at Wynn, bringing a unique blend of French-inspired techniques and bold flavors to every dish. At our restaurant, we are committed to offering you an unforgettable dining experience with meticulously crafted dishes that combine artistry, passion, and the finest ingredients.
Una foto del restaurante Aqua Seafood & Caviar Restaurant
6. Aqua Seafood & Caviar Restaurant
Nuevo
4.4
Increíble(2)
Precio: Caro
• Pescados y Mariscos • The Strip
Step inside Aqua Seafood & Caviar Restaurant and discover a world-class selection of caviar, fresh seafood, Wagyu beef shareables, and innovative libations! This new take on the traditional Seafood Restaurant concept by Michelin-star chef Shaun Hergatt includes world-class caviar in addition to fresh seafood selections, shareables, delectable entrees, and rich desserts.
Una foto del restaurante Hell's Kitchen - Caesars Palace Las Vegas
7. Hell's Kitchen - Caesars Palace Las Vegas
4.6
Excepcional(55236)
Precio: Muy caro
• Americana • Caesars Palace
Reservado 462 veces hoy
Hell’s Kitchen Las Vegas pulls themes from all of Gordon Ramsay’s ventures incorporating the Hell’s Kitchen show, his signature items, his fiery personality and his overall brand to deliver a unique new restaurant. In order to create the experience the outlet will focus on the famous Red and Blue kitchens, show experiences, and a prominent bar that begs you to join us for a drink.**For groups of 13 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
Una foto del restaurante Top of the World Restaurant - The STRAT Hotel, Casino & Tower
8. Top of the World Restaurant - The STRAT Hotel, Casino & Tower
4.7
Excepcional(23830)
Precio: Muy caro
• Cortes de carne • The STRAT Hotel & Casino
Reservado 112 veces hoy
Elegido constantemente como uno de los mejores lugares para comer, de gran ambiente y vista en Las Vegas, el restaurante Top of The World ofrece un menú de inspiración internacional elaborado por los renombrados chefs Rick Giffen y Claude Gaty. La carne de res de primera calidad, el cordero criado en granjas de Colorado y los mariscos capturados con anzuelo son algunos de los ingredientes frescos, sanos y naturales que se combinan para garantizar una experiencia culinaria inolvidable. Podrá tomar algunos de los cócteles hechos a mano o leer a detalle la galardonada carta de vinos mientras cena en un ambiente relajado y cómodo en el que cada asiento tiene una vista de la ciudad más popular del desierto, con un giro lento de 360 ​​grados a 256 metros sobre el suelo del valle . Después de la cena podrá disfrutar de la Happy Hour en el 107 Sky Lounge. Happy Hour temprana de 16:00 a 19:00. Incluye aperitivos a mitad de precio y cocteles al 2 por 1. Happy Hour por la noche de 22:30 a 01:00 con aperitivos a mitad de precio. De 01:00 hasta el cierre la promoción son los cocteles al 2 por 1. Se presenta un DJ siete días a la semana, con música house desde las 23:00 hasta el cierre.
Una foto del restaurante Bazaar Meat by José Andrés - Sahara Las Vegas
9. Bazaar Meat by José Andrés - Sahara Las Vegas
4.8
Excepcional(5130)
Precio: Moderado
• Cortes de carne • Cerca de la franja
Reservado 31 veces hoy
Bazaar Meat by José Andrés, que cuenta con el reconocimiento "Top 5 steakhouses in America" de Fox News, es la celebración salvaje y maravillosa de lo carnívoro, en todas sus formas, del chef galardonado por James Beard. Los comensales podrán disfrutar de una gastronomía con matices y de cocteles por los que el Bazaar by José Andrés es conocido en ambas costas de Estados Unidos, todo ello en un entorno sorprendentemente atractivo creado por Philippe Starck, en colaboración con los hoteles SLS. Además, Bazaar Meat ha sido galardonado con el premio "Best of Award of Excellence" por Wine Spectator.
Una foto del restaurante Pinky's by Vanderpump - Flamingo Las Vegas
10. Pinky's by Vanderpump - Flamingo Las Vegas
4.4
Increíble(754)
Precio: Caro
• Servicio de botella • The Strip
Reservado 93 veces hoy
Our extensive and whimsical cocktail menu features Vanderpump classics and nods to the Flamingo’s beginnings, like the Pinky’s Martini, served tableside on a vintage gold tray. Other offerings include the Pump & Bump (a caviar martini served with a pearl spoonful of caviar on a gold plate) and the Daddy Issues (a white peach French 75 topped with pink cotton candy). Our kitchen, open nightly until 10PM, features elevated bar staples and twists on Las Vegas classics, with elegant and unique presentations. The Deviled Egg Gardens feature five upright deviled eggs with decadent toppings, such as lobster, crab salad, caviar, bacon and blue cheese, and cornichon. Wagyu Sliders are finished with roasted shishito peppers and dill pickle tater tots. The Pinky’s Shrimp Cocktail arrives in an oversized martini glass with ice-cold smoke pouring out. Our Signature Birdcages offer a stunning presentation of cheese and accoutrements or charcuterie.

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