I migliori ristoranti per appuntamenti romantici a Wauconda

It was a simple meal: the akahoshi miso ramen with an egg. Every detail was executed to perfection: the balance between the umami of the miso and the richness of the broth—it was neither too salty nor too cloying, the charshu was well charred and was melt-in-your-mouth tender, the smoky flavor of the bean sprouts was an unexpected surprise, and the sapporo style noodles and the menma had the right bite from start to finish. The egg was so memorable—in today’s economy, the ramen egg is a luxury item that has been realized to its full potential. The yolk was silky and jammy, and well seasoned. It should be a compulsory add-on. My only wish is that they consider topping some corn and butter to the ramen, just like how some places do it in Sapporo. But I’m already so happy about this meal, and I dare say that it’s the best ramen I’ve had in both the midwest and the west coast, and is just as memorable as some of the best ramen I’ve had in Japan. I will return!

Dinner was excellent, service was great great attention to detail definitely will return

We are always happy with the food and service we get at Cooper's Hawk.

Best steak house we’ve ever been too. The staff was outstanding and went out of their way to make sure everything was great.

Amazing and attentive service! Thank you - we loved our server.