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Los mejores restaurantes para cumpleaños en Piermont

Precios
Cocina
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Galardonado
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42 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Freelance Cafe & Wine Bar
4.6
Excepcional(323)
Precio: Moderado
• Francesa / Americana contemporánea • Piermont
Reservado 4 veces hoy
The Freelance Café & Wine Bar is of the one of the founding restaurants of Piermont’s now bountiful selection of eclectic spots to wine and dine in this historic and charming village by the Hudson River.The Freelance menu offerings consist of Small Plates, Large Plates, and Daily Specials. The menu remains a touchstone for Modern American Cuisine as informed and inspired by the French Bistro, the Italian Trattoria, the Japanese Izakaya and ever more tastefully global inspiration. We offer a long list of favorite dishes whether that’s French Onion Soup, Thai Pasta, Braised Short Ribs or Classic Crème Brulee, as well as an inspiring selection of wines by the glass or bottle. Rated by Zaget as “ Another fabulous dining experience” the Freelance cafe is a consistent winner.
Una foto del restaurante The Cookery
4.7
Excepcional(1770)
Precio: Moderado
• Italiana • Dobbs Ferry
Reservado 19 veces hoy
El restaurante The Cookery fue fundado por el chef David DiBari. El The Cookery tiene una excelente ubicación en Dobbs Ferry, una de las localidades ribereñas más pintorescas y hermosas de Westchester, y aprovecha la energía positiva de sus clientes locales para impulsar su pasión por la buena comida y la constante creatividad. El menú italiano neonostálgico es la mejor muestra del estilo culinario del chef DiBari, que tiene un enfoque progresivo hacia la simplicidad.
Una foto del restaurante MP Taverna - Irvington
4.8
Excepcional(2889)
Precio: Moderado
• Griega • Irvington
Reservado 24 veces hoy
El chef, Michael Psilakis, introduce su premiada cocina de inspiración griega en Westchester con la apertura de la MP Taverna, una interpretación moderna de la taberna griega tradicional. El menú asequible de la MP Taverna traslada la comida griega de Psilakis al léxico culinario estadounidense y se acerca un poco más hacia la meta del chef, que consiste en que la cocina griega sea el principal escenario culinario. "Los recuerdos que tengo de la cocina con mi familia son la inspiración para mis restaurantes y espero que mis comensales creen sus propios recuerdos a través de sus experiencias gastronómicas en la MP Taverna", dice el chef Michael Psilakis. "Quiero que la MP Taverna sea un destino más allá de la celebración gastronómica, sino un lugar que evoque la familiaridad de la mesa del salón comedor de casa".
Una foto del restaurante FARM
4.3
Increíble(220)
Precio: Moderado
• Americana • Nyack
Reservado 3 veces hoy
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
Una foto del restaurante Olar Noso
4.9
Excepcional(192)
Precio: Moderado
• Mediterránea • Northvale
Reservado 26 veces hoy
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
Una foto del restaurante Donatella's Ristorante
4.6
Excepcional(981)
Precio: Moderado
• Italiana • Closter
Reservado 5 veces hoy
Donatella's Ristorante is located in Harrington Park, NJ.
Una foto del restaurante Sparkill Steakhouse
4.8
Excepcional(900)
Precio: Muy caro
• Cortes de carne • Sparkill
Reservado 2 veces hoy
Este establecimiento es ideal para una cena familiar y cuenta con un salón comedor y un bar que presentan una iluminación cálida y aportan un ambiente acogedor. Además, sirve buena comida y vinos de calidad asequibles. El Sparkill Steakhouse ofrece gran calidad y servicios a sus clientes. Como cualquier negocio que se precie, es importante construir relaciones con los clientes. El personal proporciona un servicio excepcional. Visite este restaurante.
Una foto del restaurante The Parlor
4.7
Excepcional(366)
Precio: Moderado
• Pizzeria • Dobbs Ferry
Reservado 8 veces hoy
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves). At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.
Una foto del restaurante Chutney Masala
4.3
Increíble(611)
Precio: Caro
• Hindú • Irvington
Reservado 4 veces hoy
Discover Chutney Masala – Westchester’s premier Indian restaurant and a proud Michelin Bib Gourmand winner. Led by James Beard–recognized Chef Navjot Arora, our menu showcases bold, authentic Indian cuisine from street food favorites like pani poori, avocado papdi chaat, and kati rolls to classics like chicken tikka masala, saag paneer, and our fragrant, slow-cooked biryanis. Voted Best Indian Restaurant in Westchester and praised by The New York Times, Chutney Masala blends vibrant flavors with warm hospitality. Whether you're joining us for our popular lunch specials, a celebration, or a casual coworker meetup, expect an unforgettable dining experience just minutes from the Hudson River. For 17 years, food lovers have returned for our rich flavors, inventive dishes, and welcoming ambiance. Come taste why we're one of the top-rated Indian restaurants in New York.
Una foto del restaurante Nyack Social - Nyack
4.3
Increíble(42)
Precio: Moderado
• Americana contemporánea • Nyack
Reservado 3 veces hoy
We are a unique casual dining establishment where everyone in the family can enjoy an extensive flavorful menu. We offer Delicious gluten free and vegan options. Come for dinner and stay for our evening entertainment on weekends or catch the game at out bar with our nightly drink specials.
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