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Los mejores restaurantes para cumpleaños en Golden Valley

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79 restaurantes cercanos disponibles

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Una foto del restaurante 6Smith
4.7
Excepcional(2265)
$$$$
• Americana • Wayzata/Long Lake
Reservado 133 veces hoy
6Smith le da la bienvenida. Un restaurante de carne y mariscos de inspiración artesanal para todos los habitantes ubicado en la costa increíble del lago Minnetonka. El establecimiento es atrevido, fresco y moderno.
Una foto del restaurante Chi-Chi's
4.3
Increíble(673)
$$$$
• Mexicana • St. Louis Park
Reservado 97 veces hoy
Founded by restaurateur Marno McDermott and former Green Bay Packers player Max McGee in 1975, Chi-Chi's quickly became a beloved staple in the American dining scene. Initially opened in Richfield, Minnesota, the restaurant stood out with its vibrant Mexican "eatery" concept, enticing guests with family dining in a Mexican garden atmosphere and offering superb food and pitchers of margaritas. By the late 1970s, McDermott and McGee had successfully expanded Chi-Chi's into major cities like Cincinnati and Indianapolis, with future plans for further growth in cities such as Detroit and Tampa.
Una foto del restaurante Benihana - Minneapolis, MN
4.3
Increíble(3475)
$$$$
• Japonesa • Golden Valley
Reservado 20 veces hoy
El Benihana ofrece una experiencia gastronómica única. Los comensales se sientan a mesas comunes en grupo y allí su chef personal interpreta el antiguo arte del teppanyaki. Mirar cómo se corta y prepara la comida deslumbra los ojos y las papilas gustativas, ya se elija un sabroso filete, un pollo tierno o suculentos mariscos. También se puede disfrutar de sushi preparado por un chef de sushi con talento y tomar cocteles en un hermoso bar salón. El bar es ideal para organizar eventos sociales. Para grandes eventos, hay varias salas privadas disponibles, perfectas para fiestas privadas, reuniones de empresa o grandes celebraciones de cumpleaños. Para más información o para reservar un comedor privado, llame por teléfono. El Benihana Minneapolis está bien ubicado junto a la I-394 y a 7 minutos del centro de Minneapolis.
Una foto del restaurante RH Rooftop Restaurant at RH Minneapolis
4.7
Excepcional(3098)
$$$$
• Americana • Edina
Reservado 102 veces hoy
The RH Rooftop Restaurant resides on the third floor of RH Minneapolis, a nearly 60,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: minneapolishospitality@rh.com
Una foto del restaurante Billy After Dark
4.6
Excepcional(238)
$$$$
• Speakeasy • Centro de la ciudad/North Loop
Reservado 15 veces hoy
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
Una foto del restaurante The Block
4.7
Excepcional(464)
$$$$
• Americana • St. Louis Park
Reservado 18 veces hoy
The Block Food + Drink has two locations-St. Louis Park and Rogers, MN-serving up hot broasted chicken, elevated bar food, sandwiches, burgers, rice bowls, vegan options, and more. Both locations offer lunch and dinner daily, plus weekend brunch. Enjoy your meal indoors or on our dog-friendly pawtios®, including a year-round heated pergola perfect for Minnesota seasons.
Una foto del restaurante P.S. Steak
4.7
Excepcional(342)
$$$$
• Cortes de carne • Centro de la ciudad/Mill District
Reservado 32 veces hoy
As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities. The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.
Una foto del restaurante Porzana
Ícono
4.8
Excepcional(188)
$$$$
• Cortes de carne • Centro de la ciudad/North Loop
Reservado 181 veces hoy
A modern-Argentinian wood fire steakhouse, with a wide variety of seafood, vegetable and pasta dishes. We also have private event options that showcase the best of what we have to offer. DANIEL DEL PRADOBorn in Buenos Aires, Argentina, Chef Daniel del Prado is the child of parents of Spanish and southern Italian descent. After moving to the United States in his early 20s, del Prado began his culinary career in Colorado—cooking at night and snowboarding during the day. Upon moving to Minneapolis, he had the opportunity to work in some of the finest kitchens in the Twin Cities. In 2009 del Prado teamed up with his mentor, Isaac Becker, to open Bar La Grassa in the North Loop. When it came time for del Prado to open his own concepts, he burst onto the Twin Cities scene with his premiere Linden Hills restaurant, Martina, and opened the Oaxacan Mexican-influenced Colita just a year after. Chef del Prado has continued to open new and innovative concepts.
Una foto del restaurante Baldamar
Ícono
4.7
Excepcional(8212)
$$$$
• cortes de carne • Roseville
Reservado 152 veces hoy
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 6 or more.
Una foto del restaurante Pink Ivy Kitchen and Bar
4.8
Excepcional(316)
$$$$
• Americana • Hopkins
Reservado 51 veces hoy
Pink Ivy Kitchen & Bar is an award winning chef driven New American restaurant located in the heart of Downtown Hopkins. Recognized by Star Tribune Minnesota's Best as a Gold Winner for Best New Restaurant, named one of Mpls.St.Paul Magazine's Top 50 Restaurants, honored as Hopkins Business of the Year, awarded Minnesota Monthly Best of the Burbs, and selected as a Mpls.St.Paul Magazine Readers' Choice Silver Winner, Pink Ivy has become a destination for date nights, celebrations, brunch, and special occasions throughout the west metro.Led by Chef Michael Shaughnessy, the menu showcases seasonal ingredients, global influences, and thoughtful creativity. Complementing the cuisine is a carefully curated beverage program featuring craft cocktails, wines, spirits, beer, and nonalcoholic offerings, all delivered with warm hospitality in an inviting atmosphere.
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