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Best Restaurants for Anniversaries in Norridge

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71 restaurants available nearby

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A photo of Gibsons Bar & Steakhouse - Rosemont restaurant
1. Gibsons Bar & Steakhouse - Rosemont
4.7
Exceptional(7237)
Price: Expensive
• Steakhouse • Rosemont
Booked 56 times today
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
A photo of Fogo de Chao - Rosemont restaurant
2. Fogo de Chao - Rosemont
4.4
Awesome(4841)
Price: Moderate
• Brazilian • Rosemont
Booked 43 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Rosemont restaurant
3. Truluck's - Ocean's Finest Seafood & Crab - Rosemont
4.8
Exceptional(2894)
Price: Expensive
• Seafood • Rosemont
Booked 28 times today
Truluck's in Rosemont is a popular spot for anniversary celebrations. Reviewers rave about the exceptional service and top-notch food, noting that the staff makes special occasions even more memorable. One reviewer even said it would be an annual anniversary dinner spot.
A photo of The Capital Grille - Rosemont/O’Hare restaurant
4. The Capital Grille - Rosemont/O’Hare
4.8
Exceptional(3265)
Price: Very Expensive
• Steakhouse • Rosemont
Booked 31 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Sugar Factory - Rosemont restaurant
5. Sugar Factory - Rosemont
4.2
Awesome(5633)
Price: Expensive
• American • Rosemont
Booked 34 times today
Sugar Factory American Brasserie is a 9,000-square-foot space offering both sweet and savory American culinary classics to the MB Financial Park Entertainment District in Rosemont.Sugar Factory’s culture is a celebrated concept of food and drink menus that include perfectly executed classics, from eggs benedict and burgers to housemade flatbreads, savory steaks and pastas. Our more unique selections include Banana Split Crepes, Rocky Road Fondue and Red Velvet Pancakes. Sugar Factory also found a way to spike your favorite drinks by offering signature smoking candy goblets, and specialty martinis and cocktails, such as the Cotton Candy Cosmopolitan or Cherry Tootsie Pop. Creative candy inspired milkshakes and the famous King Kong Sundae round out Sugar Factory’s inspired menu.
A photo of Stefani Prime restaurant
6. Stefani Prime
4.8
Exceptional(2445)
Price: Expensive
• Steak • Lincolnwood
Booked 27 times today
Stefani Prime (Italian) brings Chicago dining; experience to Lincolnwood in a modern and comfortable environment. It offers prime cuts, the freshest seafood, signature Italian dishes and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top notch service. Stefani Prime is a collaborative effort between famed restaurateur Phil Stefani, wife Karen (owner of Inspired Catering & Events), and their children Gina and Anthony, the next generation of the Stefani restaurant group. Right off the Edens expressway, Stefani Prime is the ideal meeting place where the North Shore meets the city with guests enjoying a “city dining” experience without having to battle the downtown traffic and parking challenges.
A photo of Cafe Touche restaurant
7. Cafe Touche
4.7
Exceptional(1533)
Price: Moderate
• Bistro • Edison Park
Booked 15 times today
A Classic French Bistro in the heart of Edison Park has been a dream of Executive Chef and owner Joe Calabrese for several years. Joe was professionally trained at the prestigious Culinary Institute of America located in Hyde Park, New York. Before opening his other restaurant, Zia’s Trattoria (located one block west of Café Touché at 6699 N. Northwest Highway) in 1997, he was sharpening his professional – and knife – skills at several well-respected Chicago dining establishments including Ambria, Spiagia, Un Grand Cafe and the Park Hyatt. Joe lives in Park Ridge, a few short miles from the restaurants, so expet to see him in both restaurants assuring a quality experience for his customers. On days off, Joe can be found at home with his wife, Mary Kay and their 3 boys. Reservations by phone: 773-775-0909. The only reservation restrictions are on Friday and Saturday, parties of five or more only. Café Touché is located at 6731 N. Northwest Highway, Chicago (Edison Park), I
A photo of Morton's The Steakhouse - Rosemont restaurant
8. Morton's The Steakhouse - Rosemont
4.8
Exceptional(2067)
Price: Very Expensive
• Steakhouse • Rosemont
Booked 18 times today
Morton's The Steakhouse, the United States' premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 36-ounce Tomahawk Ribeye, which is the house specialty; a 28 ounce "Empire Cut" Bone-In New York Strip and a 7-ounce Wagyu Filet Mignon.
A photo of The Little Gem Restaurant restaurant
9. The Little Gem Restaurant
4.6
Exceptional(1201)
Price: Expensive
• Contemporary American • Oak Park
Booked 8 times today
This Intimate, Stylish Little Restaurant is Elegant and Romantic With a Warm and Welcoming Atmosphere. A Relaxed Fine Dining Experience.Casual or Smart - All Feel At Ease.DATE NIGHT SPECIAL : Sunday thru Thursday 3 Course Dinner For 2 w/Bottle of Wine $99 per couple.Reservations are Recommended - Walkins are always Welcome.Full Bar with a Speciality Bourbon Collection, Fine Wines and Craft Cocktails.Also Check Out - Next Door - Our Venue Called ENCORE! is just as cosy, warm and inviting, same delicious menu but with the addition of LIVE JAZZ In ENCORE Thursday, Friday + Saturday.Outdoor Dining Available Weather Permitting.**ALSO - PRIVATE PARTIES For Up To 70 Guests in either Venue.Check Out: https://encorelittlegem.comGift Cards, Private Parties and Customized Menus. Please call (917) 327 8997 or Visit https://thelittlegemcafe.comEmail us : info@thelittlegemcafe.comWe Look Forward to Serving You!
A photo of McCormick & Schmick's Seafood - Rosemont restaurant
10. McCormick & Schmick's Seafood - Rosemont
4.2
Awesome(3017)
Price: Moderate
• Seafood • Rosemont
Booked 12 times today
McCormick & Schmick's Seafood & Steaks brings the finest seafood dining experience to Rosemont, IL from its beautiful new building in front of the Intercontinental Hotel. Located just steps away from the Rosemont Theater and Stephens Convention Center and just minutes from All State Arena and Chicago's O'Hare International Airport. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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