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Los mejores restaurantes para aniversarios en Belmont

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79 restaurantes cercanos disponibles

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Una foto del restaurante Pammy's
4.8
Excepcional(2362)
Precio: Muy caro
• Americana • Cambridge
Reservado 35 veces hoy
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
Una foto del restaurante Harvest
4.5
Increíble(5347)
Precio: Caro
• Americana contemporánea • Cambridge
Reservado 49 veces hoy
El Harvest, situado en plena Harvard Square, celebra la gastronomía americana moderna. El Harvest presenta cocina de inspiración americana que emplea los ingredientes y productos de temporada más frescos de la región. Sirve almuerzos, cenas y el brunch de los domingos, así como el menú de bar en el salón. Los huéspedes podrán disfrutar de la terraza jardín de temporada (las mesas de la terraza se asignan por orden de llegada). El Harvest ofrece comidas privadas para grupos de entre 15 y 60 personas. Los almuerzos, las cenas y las recepciones son solo algunas de las funciones privadas que el Harvest puede proporcionar.
Una foto del restaurante Little Donkey
4.6
Excepcional(2185)
Precio: Caro
• Tapas / Botanas • Cambridge
Reservado 33 veces hoy
El Little Donkey es el nuevo restaurante de los chefs Ken Oringer y Jamie Bissonnette, galardonados con el premio James Beard, que también tienen los apreciados restaurantes Toro de Boston y Coppa y Toro de NYC, Bangkok y Dubai (próximamente). El Little Donkey se encuentra en el corazón de la plaza central de Cambridge y es el primer restaurante que Oringer y Bissonnette abren en la zona de Boston desde hace 6 años. Ofrece un ambiente agradable durante todo el día y sirve platos pequeños de mercado de todo el mundo inspirados por los viajes de los chefs.
Una foto del restaurante Season To Taste
4.8
Excepcional(1737)
Precio: Caro
• Americana • Cambridge
Reservado 19 veces hoy
Un nuevo restaurante de Robert Harris, liderado por el chef Carl Dooley. El menú diario de precio fijo, de 4 tiempos, tiene un precio de 65 USD por persona. Hay una curada lista de vinos y cervezas. Dispone de 16 asientos en las mesas y 4 taburetes con vistas a la acción de la cocina. Se pueden solicitar mesas específicas, pero no están garantizadas. También hay una enoteca de a pie que ofrece pequeños bocados antes de la comida o donde se puede tomar una copa o un aperitivo. Se recomienda reservar mesa y llegar a la hora, ya que no se garantizan los asientos cuando los comensales se retrasan más de 15 minutos. También se pueden organizar fiestas privadas bajo petición. Se recomienda hacer la reserva con al menos 3 meses de antelación. Se ruega contactar con el gerente para obtener más información.
Una foto del restaurante Margeaux Supper Parlor
4.6
Excepcional(175)
Precio: Caro
• Americana contemporánea • Cambridge
Reservado 15 veces hoy
Margeaux Supper Parlor presents a novel way to experience dinner by telling stories through cuisine. Guests are encouraged to order a themed trio of dishes, larger than tapas and smaller than big plates, to better experience the menu and recreate the familial bonhomie we associate with supper at grandma’s (when you were urged to try a bite of everything!). Recommended wine pairings are served in collections to mirror the entree trios. Margeaux Supper Parlor serves New American cuisine, blending dishes inspired by the two most historic port cities in the country: New Orleans and Boston. Dinner plates include: Tomato & Bacon Jam Deviled Eggs (topped with a fried Maine oyster), Lamb Lollipops with cherry reduction, Pumpkin Ravioli, Beef Wellington, Shrimp & Boursin Grits, and Maple Bourbon Steak Tips.Brunch is also served in themed collections and includes items such as: Quiche Lorraine, Fried Chicken & Sweet Corn Waffle, Eggs Benedict, and a Black Forrest Waffle.
Una foto del restaurante Prairie Fire
4.8
Excepcional(565)
Precio: Moderado
• Americana • Brookline
Reservado 34 veces hoy
We are currently open seven days a week. Saturday & Sunday we are open with an All Day Menu. Reservations can be made on our website, or through OpenTable. Due to the intimate nature of our dining room, if you would like to make a reservation for more than 4 guests, please give us a call at the restaurant. Our Beer Garden is open for the season. It will be open during our normal business hours, weather dependent. It is seated on a first come, first serve basis. We do not take reservations for the beer garden.We hold reservations for a 15 minute grace period. Please call us if you are running late, we will do our best to hold your table but cannot guarantee it. We do appreciate 1.5 hour dining experiences for parties of 1-2 guests, 2 hours for parties of 3-4, and 2.5 hours for parties of 5 or more guests. We always welcome walk-in guests to our bar.Reach us at 617-396-8199 with questions, comments or additional assistance. We hope to see you soon!
Una foto del restaurante Umami Omakase
4.8
Excepcional(150)
Precio: Muy caro
• Sushi • Cambridge
Reservado 11 veces hoy
Umami Omakase and Sake BarBest Sushi of 2021 & 2023 AwardsTop 50 restaurants in BostonCambridge MASeafood. Japanese food, Beer and WineChef Tasting Menu:Miso SoupSashimi PlatesSushi NigiriToroJapanese Fish; Madai. Kinmedai. Shima-Aji. Kamasu. Akayagara. Hotate. Hokkaido Uni. Kanpachi. Salmon. Unagi. Tuna. Ikura. Tibiko. CaviarJapnaese A5 Wagyu BeefFoie GrasTruffleKitchen specials; Duck breast. ChawanmushiHand Roll / Chirashi bowl Umami DessertSake Tasting/ PairingsFine dingingHigh end restaurantSpecial day, Special dinnerOccasion celebration. Birthday. Anniversary. Graduation. Marriage dinner.Influencer welcomeCatering. Group reservation. Family and kids. Work dinner. Company party.
Una foto del restaurante Over the Charles
4.1
Excelente(242)
Precio: Caro
• Americana • Cambridge
Reservado 8 veces hoy
**REOPENING FOR THE SUMMER SEASON JUNE 4, 2025** Set on the 16th floor of the DoubleTree Suites by Hilton Boston-Cambridge, sip, savor, and soak in panoramic views of the Charles River and the Boston/Cambridge skylines for our fifth annual crafted summer rooftop season. Grab your friends and enjoy the summer nights under the stars in a laid-back atmosphere with a new Southwest-inspired small plates menu, hand-crafted cocktails, alcohol-free options, wine selection, summery shareable towers and of course our favorite locally-brewed Jack's Abby beers. (21+ after 8:00PM)
Una foto del restaurante The Federal
4.7
Excepcional(1008)
Precio: Muy caro
• Cortes de carne • Waltham
Reservado 7 veces hoy
The Federal is an exciting seafood and chophouse with scratch-made, chef driven modern Italian inspired food. The restaurant is upscale, affordable, comfortable, and relaxed. Come and explore our wine list where new age and old world meet. Our wine list is curated by co-owner/managing partner David Alphonse and features wines from around the world with a focus on Italian and old world selections. We have a great selection of new world wines as well.We feature two adjoining private dining rooms and a seasonal covered patio.Located in Waltham, MA in the Market Basket Plaza, we look forward to serving you soon.
Una foto del restaurante Akame Nigiri and Sake
5.0
Excepcional(106)
Precio: Muy caro
• Sushi • Lexington
Located in Lexington’s Historical district, Akame Nigiri and Sake offers an un-traditional Omakase experience. Akame Nigiri and Sake will be offering a 15 Course Omakase for $180 per person. The Omakase focuses on Japanese Seafood flown in directly from Toyosu fish market. While seated at our 6 seat Omakase Bar, guest will be able to enjoy a semi-private Omakase experience skillfully crafted by Chef Michael Monaco. Seatings are held Thursday at 6:15, Friday and Saturday at 6:15pm and 8:30pm. All Allergies and food aversions must be communicated 72 hours in advance, so we have time to make adequate changes. Due to the nature of the meal, touch sensitive Shellfish and Crustaceans Allergies cannot be accommodated.

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