Best Pre-Theater Restaurants in Ivy City
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18 restaurants available nearby
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Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 186 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- AAdriannaVIPGreater Boston •10 reviews5.0Dined todayGreat steaks and appetizers. Enjoyed our food and service was excellent.More infoThe GrillPrice: Expensive• American• Southwest Waterfront•4.6
- JJaneWashington, D.C. Area •1 review5.0Dined 1 day agoFantastic service and amazing food. What a lovely find!More infoThe HenriPrice: Very Expensive• Contemporary European• Penn Quarter•4.5
- AAndrewOrange County •2 reviews5.0Dined 3 days agoAmazing food, great views of the wharf, and perfect ambience. Reminded me just like from the show.More infoGordon Ramsay Hell's Kitchen - Washington DCPrice: Very Expensive• Contemporary European• Southwest Waterfront•4.4
- GGinaOrlando / Central Florida East •5 reviews5.0Dined 3 days agoWe loved the entranceway. It's beautiful. Aesha greeted us so kindly when we arrived for dinner and gave us a little tour. The rooms are beautifully furnished with so much detail. One room even had a curio cabinet with miniature replicas of rooms from the hotel. We were early, so we spent some time at the bar. I tried the Follow the Smoke rum craft drink. It was smoke infused with applewood. Our bartender, Darin, was attentive and took good care of us. He gave us good suggestions for dinner options. I also tried the Respect your Elders cocktail. It was delicious. Our server was Fatima. She was so nice and took excellent care of us. She checked on us periodically through our meal and was very attentive. The dining area was very charming. We ordered the Filet Mignon, grilled Salmon, cheese fritters and frisée salad. Renee always made sure our table was always cleared of dishes and we had clean silverware. My filet was slightly overcooked, but the sauce was delicious and the carrots were cooked nicely. My husband said his salmon was cooked perfectly. The frisée salad was light and refreshing. The cheese fritters were light and airy with a unique flavor that was nice. For dessert we ordered the Chocolate Neapolitan and Crème Brûlée. My husband said the Chocolate Neapolitan was extraordinary with the white chocolate on top and the chocolate mousse on top of the graham cracker crust was a nice blend of flavors and textures. The Crème Brûlée was delicious with a citrus kick, although the serving is small. We topped it off with complimentary candied beets and caramel with sea salt. After dinner we were treated to live jazz in the main room. This was so relaxing. We also liked the photos and memorabilia of the most recent owner, Margaret Kinsman.More infoTabard InnPrice: Moderate• Contemporary American• Dupont Circle•4.7
- ZZachAtlantic City / South Jersey Shore •3 reviews5.0Dined 5 days agoHad a wonderful date to celebrate a birthday, highly recommend.More infoGypsy Kitchen - DCPrice: Expensive• Mediterranean• Logan Circle•4.6