I migliori ristoranti che servono cibo biologico a Yonge and Eglinton

Prezzo

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Tipo di cucina

AmericanaItalianaBisteccheriaCrostaceiFranceseIndiana

Zone

Old TorontoTorontasYork

Quartieri

BayviewCabbagetownChinatown / Kensington MarketDanforth / Greek TownDon MillsEntertainment District

I più votati

Adatto ai gruppiAtmosfera affascinanteAtmosfera vivaceCucina salutareDi tendenzaElegante

Opzioni di ristorazione

Tutte le opzioni

Solo consegna

Solo da asporto

Tipi di tavoli

BarBanconeNormaleAltoEsterno

Ristorante premiato

MICHELIN

Accessibilità

Accesso con sedia a rotelle

100 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante The Keg Steakhouse + Bar - Yonge & Eglinton

1. The Keg Steakhouse + Bar - Yonge & Eglinton

4.7

Eccezionale(1853)

€€€€Prezzo: caro

• Bisteccheria • Yonge–Eglinton

Prenotato 78 volte oggi

The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.

2. Fresh on Eglinton

4.4

Incredibile(443)

€€€€Prezzo: moderato

• Non specificato • Yonge–Eglinton

Prenotato 3 volte oggi

Meet you at Yonge and Eglinton! Located in midtown Toronto, Fresh Kitchen + Juice Bar Eglinton is the perfect spot to grab your favourite plant-based eats after a stroll through Summerhill Market or before catching a movie at Yonge and Eglinton's VIP Cineplex Cinemas. Fresh Kitchen + Juice Bar is your go-to spot for delectable plant-based sips and bites. Indulge in a diverse menu featuring fresh bowls, salads bursting with flavor, and satisfying brunch options-all crafted with quality vegan ingredients. Whether you're craving juicy vegan burgers or looking to sip on refreshing smoothies, our restaurant has it all. Join us during Happy Hour for special deals on your favorite plant-based treats and experience the vibrant atmosphere at one of Toronto's premier vegan restaurants. At Fresh Kitchen + Juice Bar, we take pride in our commitment to freshness and innovation in every dish we serve. Our restaurant stands out as a must-visit destination in Toronto's thriving culinary scene. Swing by our cozy space or enjoy the sunny patio as you savor the best of plant-based cuisine right here in Toronto. Come taste the difference at Fresh Kitchen + Juice Bar today!

3. L’Avenue Restaurant

4.6

Eccezionale(37)

€€€€Prezzo: moderato

• Canadese • Entertainment District

Prenotato 5 volte oggi

Toronto’s first outpost of the iconic L’Avenue is the go-to spot for brunch and breakfast. Reservations are available Monday to Friday by calling 416-722-8678 or emailing info@lavenuetoronto.ca. For Saturday, Sunday, and holidays, please come in-person to add your name to the waitlist and get ready to enjoy the L’Avenue experience that turns every meal into a celebration.

4. Myth

4.7

Eccezionale(1082)

€€€€Prezzo: molto caro

• Mediterranea • King West

Prenotato 25 volte oggi

Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM

5. LOUIX LOUIS

4.6

Eccezionale(2604)

€€€€Prezzo: caro

• Americana contemporanea • Financial District

Prenotato 32 volte oggi

At this time, we do not accept reservations for bar bites however we welcome you to walk in between 2 - 5pm daily.A mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Follow us on social media: @LOUIXLOUIS #LOUIXLOUIS

Foto del ristorante Canoe Restaurant and Bar

6. Canoe Restaurant and Bar

4.6

Eccezionale(6412)

€€€€Prezzo: molto caro

• Canadese contemporanea • Financial District

Prenotato 26 volte oggi

Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.

7. Café Boulud

4.8

Eccezionale(3672)

€€€€Prezzo: molto caro

• Francese • Yorkville

Prenotato 41 volte oggi

Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.Danielicious at Café BouludCafé Boulud presents Danielicious, a delectable spin on the city’s seasonal culinary event. Guests can enjoy a three-course prix fixe lunch or dinner curated by Executive Chef William Kresky. Available Monday through Friday from February 3rd to February 13th.3-course prix fixe lunch $60 per person 3-course prix fixe dinner $80 per person Prices exclude tax and gratuity A la carte menu also available

8. Auberge du Pommier

4.6

Eccezionale(5427)

€€€€Prezzo: molto caro

• Francese • Midtown / Uptown

Prenotato 25 volte oggi

The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming, refined retreat from the city.Please note: reservations for Summerlicious open on June 29, and will be available online only.

Foto del ristorante W Toronto - SKYLIGHT Rooftop Bar

9. W Toronto - SKYLIGHT Rooftop Bar

4.3

Incredibile(484)

€€€€Prezzo: caro

• Mediterranea • Yorkville

Prenotato 19 volte oggi

Perched above the city, SKYLIGHT invites you to indulge in Mediterranean-inspired plates crafted by Executive Chef Olivier La Calvez. Fresh, seasonal ingredients bring the vibrant flavours of the coast to life, paired perfectly with signature cocktails curated by Beverage Manager Olivia Arezes. Whether it’s a casual evening or a special celebration, SKYLIGHT blends relaxed luxury with playful energy, all set against the stunning rooftop views of Toronto. Join us and elevate your night. Menus: skylightrooftop.comSocial Media: @skylightrooftop

10. Jump Restaurant

4.5

Incredibile(3300)

€€€€Prezzo: caro

• Americana contemporanea • Financial District

Prenotato 16 volte oggi

Jump combines classic style with sleek modern eclecticism. The sky-high glass atrium, dramatic lighting elements, signature New York-style bar and courtyard patio provide the perfect backdrop for our world-inspired cuisine. Offering food that is robust, honest and full of flavour, Jump is renowned for its handmade pastas, locally sourced meat and seafood, and seasonal vegetables, while continually creating fresh, innovative dishes.

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