Los 3 mejores restaurantes de comida orgánica en Wayzata / Long Lake

3 restaurantes cercanos disponibles

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Una foto del restaurante Mill Valley Kitchen

1. Mill Valley Kitchen

4.7

Excepcional(3095)

Precio: Moderado

• Americana • Calhoun Isles

Reservado 34 veces hoy

Comida fresca, local y sostenible. Mill Valley Kitchen toma su inspiración del norte de California y se basa en la abundancia que ofrece la zona central del norte de Estados Unidos. Es un restaurante y bar nuevo que cuenta con gastronomía deliciosa preparada con ingredientes frescos y de producción local en un entorno cómodo y refinado.

Una foto del restaurante Rojo Mexican Grill - St. Louis Park

2. Rojo Mexican Grill - St. Louis Park

4.5

Increíble(798)

Precio: Moderado

• Mexicana • St. Louis Park

Reservado 23 veces hoy

Rojo Mexican Grill serves new culinary creations and many traditional dishes, such as quesadillas, tacos and enchiladas, but with bold new flavors or in unique presentations. Ingredients, such as the tortillas, guacamole, and salsas, are made fresh from scratch each day. And Rojo uses special proprietary blends of Mexican spices to create the unique recipes.The stylish restaurant seats more than 280 guests and was designed to evoke traditional Mexican décor, but with a modern influence. Warm woods and soft red upholstery are offset by accents of leather, stone and steel. The dining room offers traditional table service and a generous view of the kitchen where diners can watch food prepared throughout the process. Three centrally located tables are dedicated to preparing hand-rolled tortillas, fresh guacamole and salsa in full view each day.

3. VITALIST FRESH

Nuevo

4.5

Increíble(9)

Precio: Moderado

• Mediterránea • Spring Park

Reservado 1 vez hoy

VITALIST FRESH serves elevated, fresh, organic, gluten-free breakfast, brunch, lunch, dinner and dessert with a view of Lake Minnetonka. VITALIST FRESH cuisine is made with global spice and unparalleled flavor. Wine, beer, superfood blended drinks, local roasted coffee, and hot drinks made with in-house oat milk or Brazil nut milk to compliment. The interior of VITALIST is a cozy and fresh upbeat vibe. Sarah Ann Haugen, 27-year chef and creator of VITALIST FRESH superfood cuisine, is inspired by sustainable growing practices, purchasing from local farms whenever possible, and she takes pride in preparing food in a way that is easy to digest, and enjoyable to consume.

Los mejores restaurantes de comida orgánica en Wayzata / Long Lake

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3 restaurantes cercanos disponibles

1. Mill Valley Kitchen

2. Rojo Mexican Grill - St. Louis Park

3. VITALIST FRESH

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