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Los mejores restaurantes de comida orgánica en Belrose

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19 restaurantes cercanos disponibles

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Una foto del restaurante Belrose Hotel
1. Belrose Hotel
4.3
Increíble(767)
Precio: Moderado
• Pub • Belrose
Reservado 17 veces hoy
Welcome to The Belrose Hotel! One of the northern beaches’ largest hotels and the family-friendly go-to pub for the local community. Boasting Sydney’s largest indoor playground, and a spacious bistro serving a lengthy menu of upmarket pub-fare, as well as a comfortable lounge area with lofty bar, The Belrose Hotel is the perfect venue for whatever you’re planning!Brunch: 10am – 11amLunch: 11am – 2.30pmDinner: 5pm-9pm.Bar Menu: Mon-Thu; 11am-9pmAll Day Menu: Fri, Sat & Sun; 11am-9pm
Una foto del restaurante Frankie’s Food Factory Terrey Hills
2. Frankie’s Food Factory Terrey Hills
4.0
Excelente(13)
Precio: Moderado
• Australiana • Terry Hills
Reservado 31 veces hoy
Cafe located inside nursery serving modern twists with a playground
Una foto del restaurante Tothy Brothers Deli
3. Tothy Brothers Deli
4.9
Excepcional(101)
Precio: Moderado
• Americana • Cromer
Reservado 2 veces hoy
Two brothers from the beaches set out with a goal to bring their take on American Deli style food to Sydney. Their artisan flavours are completely unique whilst still incorporating the classic New Yorker Deli techniques and experience.By using only the best free range and barley fed beef from Tasmania the boys have been recognised for their 12 hour smoked pastrami (the magic is in their signature salt brine consisting of 18 spices and original TBD's pastrami rub) along with their one of a kind slow cooked corned beef brisket and cold smoked pastrami lox. The boys are best known for their famous Reuben, smoked pork Cubano, the OG Corned beef sandwich, New Zealand Ora king salmon lox, homemade Russian dressing, Memphis style BBQ sauce and their original fermented hot sauce range.
Una foto del restaurante Pony Dining The Rocks
4. Pony Dining The Rocks
4.6
Excepcional(171)
Precio: Caro
• Cortes de carne • The Rocks
Reservado 15 veces hoy
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Una foto del restaurante Bathers' Pavilion Restaurant
5. Bathers' Pavilion Restaurant
4.7
Excepcional(94)
Precio: Moderado
• Australiana moderna • Mosman
Reservado 9 veces hoy
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
Una foto del restaurante Kingsleys Australian Steakhouse
6. Kingsleys Australian Steakhouse
4.5
Increíble(511)
Precio: Muy caro
• Cortes de carne • Sydney CBD
Reservado 18 veces hoy
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
Una foto del restaurante O'Uchi
7. O'Uchi
4.8
Excepcional(127)
Precio: Moderado
• Japonesa • Sydney CBD
Reservado 6 veces hoy
Serving by our motto, Shinsen (Fresh), a large selection of ingredients that we use are certified organic as we focus on seasonal tastes to leave your palate with an indelible impression. We are proud to say that our Aussie beef come from 100% Organic Fortitude Valley Farm, and our free-range chicken does not have any harmful hormone. We are very meticulous about using only the best of ingredients, even with condiments, such as gluten-free soy sauce and organic miso.
Una foto del restaurante The Langham Sydney
8. The Langham Sydney
4.3
Increíble(13)
Precio: Caro
• Servicio de botella • Millers Point
Reservado 3 veces hoy
Sydney’s Observatory Bar; bringing you the best of the world close to home. This intimate, moody space in the heart of Millers Point provides an escape from the busy.
Una foto del restaurante Quay
9. Quay
4.5
Increíble(280)
Precio: Muy caro
• Australiana moderna • The Rocks
El restaurante Quay está ubicado en uno de los puertos más extraordinarios del mundo y ha recibido numerosos premios y reconocimientos en la última década, junto con 3 Chef’s Hats durante 13 años consecutivos. El establecimiento ofrece una experiencia que combina la diversidad de los maravillosos ingredientes australianos con imaginación y pasión. El personal es experto y hospitalario y guiará a los clientes a través de su experiencia gastronómica. El chef ejecutivo Peter Gilmore elabora los platillos inspirándose en la naturaleza y deja que los productos naturales sean los protagonistas. Peter ofrece una gastronomía original donde lo importante es la textura, el sabor auténtico y el equilibrio. Quay ofrece unas vistas impresionantes al Circular Quay, la Ópera de Sidney y el puente de la Bahía de Sidney. ¿En qué otro establecimiento se puede encontrar una experiencia gastronómica tan singular?
Una foto del restaurante Babylon Rooftop Bar
10. Babylon Rooftop Bar
4.1
Excelente(146)
Precio: Caro
• Oriental • Sydney CBD
Reservado 1 vez hoy
Babylon Rooftop accepts reservations all year round with seasonal minimum spends. Please refer to the booking widget and your specific date for the minimum spend. We take groups of 15-30 guests. For all smaller groups and parties that do not wish to prepay a minimum spend, the venue is available on a walk-in basis. Share style group menus may apply over peak periods. The rooftop offers our meze menu only, if you wish to dine on the restaurant menus, they are only available in our Restaurant. Reservations for the Restaurant inside can be made through the "Babylon RESTAURANT" open table.Additionally, we take bookings of all party sizes for our Limoncello Brunch every Saturday and Sunday with arrival times of 12pm, 1pm or 2pm. Our Brunch reservations are $79pp for 2 hours of bottomless Limoncello and chefs meze. 10% surcharge applies on Sundays. 15% surcharge applies on public holidays. All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.

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