Beste restaurants met een biologisch menu in South Minneapolis

Prijs

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Keuken

AmerikaansItaliaansSteakhouseMexicaansJapansSpaans

Regio

Tweelingsteden / MinneapolisTweelingsteden / St. PaulTweelingsteden / Voorsteden NoordTweelingsteden / Voorsteden West

Wijken

BloomingtonCalhoun IslesCentrum / Mill DistrictCentrum / North LoopEdinaMinneapolis-Zuid

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BruisendBuurtparelCharmantGeschikt voor groepenGeschikt voor vegansGeschikt voor vegetariërs

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16 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

1. Zelo

4.9

Buitengewoon(4132)

€€€€Prijs: gemiddeld

• Italiaans • Centrum / North Loop

Vandaag 79 keer gereserveerd

At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.

Een foto van restaurant Billy After Dark

2. Billy After Dark

4.7

Buitengewoon(178)

€€€€Prijs: gemiddeld

• Speakeasy • Centrum / North Loop

Vandaag 22 keer gereserveerd

“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.

3. Pizzeria Lola

4.8

Buitengewoon(191)

€€€€Prijs: duur

• Pizzeria • Minneapolis-Zuid

Vandaag 41 keer gereserveerd

Pizzeria Lola is James Beard award-winning Chef Ann Kim's neighborhood pizzeria in Minneapolis. Our menu features signature wood-fired pizzas, sharable salads & sides, wine & beer wine, and a curated list of classic cocktails. Pizzas include familiar classics including My Sha-Roni (pepperoni & sausage) and Margherita, and signature guest favorites like Lady Zaza (kimchi and Korean sausage) and Korean BBQ (our #1 best-seller). Our menu is vegetarian-friendly and offers a housemade gluten-free crust as an option for all of our pizzas. Pizzeria Lola has been featured in the New York Times and on "Diners, Drive-Ins and Dives," "CBS Saturday" and Netflix's "Chef's Table: Pizza." Pizzeria Lola is located in Southwest Minneapolis (just off Highway 62) and is easily accessible on the way to or from Minneapolis/St. Paul International Airport.We're open for lunch and dinner daily. Reservations are available and walk-ins are always welcome.

4. Ciao Bella

4.8

Buitengewoon(6804)

€€€€Prijs: gemiddeld

• Italiaans • Bloomington

Vandaag 120 keer gereserveerd

CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING. PATIO SEATING IS ALL FIRST COME, FIRST SERVE. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals are accompanied by a thoughtful, approachable wine selection. We believe dining is more than food: it is an experience, and ours is quality. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Our philosophy is simple: quality food and wine presented with welcoming service. Every meal. Every day. Please join us. A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. Heading downtown? Visit Ciao Bella’s sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service.

Een foto van restaurant Mill Valley Kitchen

5. Mill Valley Kitchen

4.7

Buitengewoon(3095)

€€€€Prijs: gemiddeld

• Amerikaans • Calhoun Isles

Vandaag 29 keer gereserveerd

Mill Valley Kitchen is a Northern California inspired restaurant that features local, organic, and farm to table ingredients. The menu changes with the seasons, though staple dishes like the Miso Glazed Seabass and bison burger are available year round. Located at the intersection of Excelsior Boulevard and France Avenue in the Ellipse building, it's the perfect location for after work happy hours, family dinners and spur of the moment Sunday brunches. Mill Valley Kitchen has something for everyone. The bar lounge offers a large selection of new and old world wine, inventive craft cocktails and local draft beer while the restaurant and patio provide a comfortable, laid back environment for special occasions and casual outings alike. Large groups are welcome and private dining is available as well.

Een foto van restaurant Gyu-Kaku Japanese BBQ - Minneapolis, MN | Lyndale & Lake (Lyn-Lake)

6. Gyu-Kaku Japanese BBQ - Minneapolis, MN | Lyndale & Lake (Lyn-Lake)

4.6

Buitengewoon(340)

€€€€Prijs: duur

• Japans • Uptown

Vandaag 24 keer gereserveerd

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

7. The Copper Hen

4.7

Buitengewoon(2213)

€€€€Prijs: gemiddeld

• Amerikaans • Whittier

Vandaag 13 keer gereserveerd

Welcome to the award winning premier farm-to-table restaurant and bakery in Minneapolis! Serving incredible comfort food from scratch - including chicken pot pie, steak, an incredible brunch, Easter brunch, Mother's Day brunch, and more! Enjoy an amazing cocktail list, beer on tap and wines by the bottle and glass. Also, great for large groups.

8. Rincon 38

4.9

Buitengewoon(1459)

€€€€Prijs: duur

• Spaans • Minneapolis-Zuid

Vandaag 6 keer gereserveerd

We are a fun & cozy neighborhood Spanish Tapas bar offering a great selection of old world wines by the glass & bottle, as well as rotating craft beers on tap and in the bottle.

Een foto van restaurant Cedar + Stone, Urban Table

9. Cedar + Stone, Urban Table

4.7

Buitengewoon(1378)

€€€€Prijs: gemiddeld

• Modern Amerikaans • Bloomington

Vandaag 16 keer gereserveerd

Open for Brunch on Saturday & Sunday from 6:30am to 3pmInspired by a fusion of culinary cultures, Minnesota’s natural surroundings and relationships with farmers within 200 miles, Cedar + Stone creates a vibrant dining experience that is not only fresh, delicious and unique, but true to its local roots. Relish in a dynamic farm to table Minneapolis experience.

10. P.S. Steak

4.7

Buitengewoon(114)

€€€€Prijs: heel duur

• Steakhouse • Centrum / Mill District

Vandaag 19 keer gereserveerd

As the name suggests, P.S. Steak was established to continue the story of the historic space that was once famed La Belle Vie. As Chef Mike DeCamp spent 10 years at the former French restaurant, this will be his homecoming and opportunity to write his own chapter for the space. P.S. Steak disrupts the perceptions of a typical steakhouse while honoring the legacy of one of the great culinary foundations in the Twin Cities. The restaurant features an elevated yet accessible seasonal menu, along with a variety of cuts of meat, dry aged in a display case.The lounge has been given a modern makeover with chic furniture and marble table tops. A selection of living floor plants divides tables to create intimate seating. Bringing warmth to the room, the bar and adjacent fireplace keeps guests cozied up to a menu of progressive cocktails.

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South Minneapolis

Phillips
Albert Lea
New Brighton
Falcon Heights
Shoreview
Fridley
Savage
South St. Paul
Richfield
Roseville
Robbinsdale
Wayzata / Long Lake
Minnetonka
Edina
Golden Valley
Grand Ave
Saint Paul
Lyn-Lake
Uptown
Bloomington