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Niddrie​のオーガニックフードが食べられるお店

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現在地周辺のご予約可能な店舗(33)

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Cha Chingの写真
4.4
非常に良い(494)
価格:高い
• アジア料理 • メルボルンの中央ビジネス地区 (CBD)
本日42回予約が入りました。
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Pure South Diningの写真
4.4
非常に良い(94)
価格:高い
• オーストラリア料理(コンテンポラリー) • サウスバンク
本日18回予約が入りました。
Pure South Dining is founded on philosophy of Ethical, Sustainable and Provenance driven produce, championing Tasmanian farmers, fishermen and small producers. The best in season produce is flown from the islands of King, Flinders & Tasmanian directly to our Southbank kitchen. Pure South Dining offers our guests two dining options to suite any occasion. The ground floor Pure South Kitchen is our casual riverside bistro offering classics from morning till late. Enjoy our Tassie produce without the fuss, while you look out to the Southbank promenade, sipping cocktails with friends. Ascend the stairs to the Pure South Dining Room, for a modern fine dining experience, with stunning views of the Yarra River & Melbourne's skyline. Dine a la carte, or embark on a culinary journey with our six-course tasting menu. Our in house sommelier is on hand to guide you through our extensive wine list, with over 400 bottles highlighting Tassie Chardonnay & Pinot Noir.
Temaki Sushi Melbourneの写真
5.0
素晴らしい(41)
価格:非常に高い
• 日本料理 • メルボルンの中央ビジネス地区 (CBD)
本日2回予約が入りました。
The Temaki Sushi team is thrilled to introduce a very special dining experience.Our Head Chef, Hiroshi San, will prepare a multi-course seasonal meal, comprising the freshest seafood, meats and organic vegetables.We will also be serving unique sake, wine & beer, imported directly from boutique Japanese growers.Our intimate venue seats only 10 people, and you should allow 90 minutes. Authentic, elegant and friendly.
Trattoria Emiliaの写真
4.8
素晴らしい(1343)
価格:高い
• イタリア料理 • メルボルンの中央ビジネス地区 (CBD)
本日46回予約が入りました。
Trattoria Emiliaは、季節の食材を使用したメニューを提供する本格的なイタリアンレストランです。有名なコマーシャルベーカリーがあるCBD(中央ビジネス地区)に位置しています。
Secret Kitchen - Chinatown - Melbourne CBDの写真
4.5
非常に良い(885)
価格:高い
• アジア料理 • メルボルンの中央ビジネス地区 (CBD)
本日48回予約が入りました。
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which youwon’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Secret Kitchen is located strategically opposite Her Majesty's Theatre, also serving pre-theatre menus for your before show meal.
Hua Lu Peking Duckの写真
4.3
非常に良い(109)
価格:高い
• アジア料理 • メルボルンの中央ビジネス地区 (CBD)
本日31回予約が入りました。
At Hualu we provide the premium dining experience for you with authentic Chinese cuisine crafted by our Head chef to ensure the standard maintains the highest level possible. Our Peking Duck chef who is from Bei Jing which is the city of origin for this signature dish is passionate to provide our guests the real taste of Peking Duck.We also have a wide range of live seafood for your selection whether you fancy a daily caught fish, crab or lobster.Yum Cha service is provided during Lunch time daily, we also have private dining rooms which can cater up to 22 people, should you wish to organize a private room please call directly at 9551 8888.We hope you enjoy your dining experience with us and please feel free to leave us any feedback as we are always strive to improve.
La Madonnaの写真
4.6
素晴らしい(112)
価格:高い
• フュージョン料理 • メルボルンの中央ビジネス地区 (CBD)
本日4回予約が入りました。
La Madonna - a Good Food Guide listed day to night dining and drinking enclave dedicated to spontaneous menus, a celebration of local produce and the spirit of sustainability. Enjoy menu highlights such as Wagyu bresaola with romesco, pickled zuchinni and togarashi, Seared Scallop Artichoke Pureé, Parsley Pangrattato or Roasted John Dory Pureé All’olio Fennel, Sea Herbs.Or perhaps wind down after a busy day at La Madonna Bar. With plenty of comfortable couches and dimly lit corners to enjoy a cocktail, or two and a selection of snacks. Sink into a seat surrounded by wooden barrels and glass bottles ageing various cocktails, tinctures and spirits.
Miss Pearl Bar + Diningの写真
4.5
非常に良い(544)
価格:高い
• アジア料理(コンテンポラリー) • サウスバンク
本日15回予約が入りました。
A new concept in Asian dining that brings the vivid flavours of South East Asia to a casual and contemporary setting in the Melbourne Arts Precinct.
Alluvialの写真
3.5
とても良い(145)
価格:高い
• オーストラリア料理(コンテンポラリー) • メルボルンの中央ビジネス地区 (CBD)
本日1回予約が入りました。
Nestled between the historic Rialto and Winfield buildings, Alluvial Restaurant effortlessly melds a mix of old and new, all imbued with the culinary and cultural charms of Melbourne. Alluvial Restaurant, named after Alluvial gold deposits in honour of the gold rush, when Melbourne was the richest city in the world. Situated under our iconic glass atrium, is the perfect setting to try our international buffet breakfast, all day dining menu or simply enjoy a coffee or wine in Bluestone Lounge Bar, for a more casual option. Sample modern Melbourne cuisine with the best local produce and flavours Melbourne has to offer. Melbourne’s electric dining scene offers a startling array of the world’s greatest cuisines, the hotel amplifies these diverse cultures that make Melbourne eating so unique.
Yakamozの写真
4.8
素晴らしい(90)
価格:高い
• 地中海料理 • Brunswick
本日7回予約が入りました。
A neighbourhood restaurant in Brunswick East serving Mediterranean food cooked with fire, sharing style dishes and wines.Head chef Cagri Ergin, born and raised Istanbul native with a passion for cooking and a love for the flavours of the Mediterranean and Anatolian regions. A degree in Gastronomy and Culinary Arts, Cagri has honed his skills in the kitchen and gained a deep understanding of the diverse cuisines that define their home region.Our small and ever changing wine list is influenced by the season. Reds take the spotlight when it's chilly, while whites shine in the summertime. Sourced from all different parts of the world.Broadsheet Melbourne’s Best New Restaurants of 2023The Age Good Food Guide 2023

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