"Founded in 2021, SHI Restaurant is situated on Bluewaters Island, Dubai, marking its presence with an elegant ambiance and authentic Chinese culinary delights.It stands as a pioneer in offering high end gourmet experiences reminiscent of top tier destinations likeHong Kong and Shanghai. SHI Restaurant is committed to using only the finest organic ingredients, ensuring the perfection of every dish.Guests enjoy a sophisticated atmosphere complemented by fine wines and flavorful shisha with views of Ain Dubai adding to the allure of luxury dining."
• Chinoise • DIFC (Dubai International Financial Centre)
Réservée 3 fois aujourd'hui
رحلة طهي إلى شمال الصين في قلب دبي
انغمس في عالم من النكهات الشمالية الصينية الأصيلة في مطعم هوتونج دبي. استمتع بأطباق حائزة على جوائز، بما في ذلك أطباق الديم سوم الشهية والكوكتيلات المبتكرة، في أجواء نابضة بالحياة مستوحاة من طريق الحرير.
تقدم لك هوتونج تجربة طعام فريدة، حيث يجمع بين الأناقة العربية والذوق الصيني الرفيع. استمتع بتصميم داخلي أنيق مع شرفة خارجية توفر إطلالات خلابة على أفق دبي.
سواء كنت تبحث عن عشاء رومانسي أو لقاء عمل مميز، فإن هوتونج هو المكان المثالي لتجربة ثقافية وفنية لا تنسى.
Located in the center of Dubai, this place can be a cozy place with a homely atmosphere for a guest to gather with loved ones for a family lunch or dinner, celebrate an important event, etc. And vice versa, a bright and atmospheric place to spend time with friends, eat fresh seafood, and drink signature cocktails. Clear Italian food, quality local and seasonal productsLoona uses 24-month aged Parmigiano Reggiano, Caputo flourof several types and grinds, organic eggs, cold-pressed Lorenzo olive oil and Sicilian Nocellara del Belice. The daily catch is grilled, oven-baked, steamed or baked in salt. Other sides of the chefs’ gastro-trip across Italy received the same amount of attention: vitello tonnato, country cutlet, Loona truffle risotto with gold leaf, poppy seed tiramisu and almond tortellini - just a small preview of the menu. Fresh homemade pasta with organic yolks is made in front of guests, and pizzas—from a traditional margherita to an eel and stracciatella.
