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Los mejores restaurantes para niños en Unionport

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73 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Patsy's Pizzeria of Queens
4.6
Excepcional(12)
Precio: Moderado
• Italiana • Whitestone
Reservado 1 vez hoy
Patsy’s Pizzeria first opened its New York City location at 2287 1st Avenue in 1933, having been the dream of immigrant newlyweds Pasquale ‘Patsy’ and Carmella Lancieri. Patsy’s Pizzeria quickly established itself as a family style, old-fashioned neighborhood restaurant. Patsy’s Pizzeria catered to the growing population of Italian immigrants who longed for the cuisine of their homeland in a casual family style atmosphere.Also attracted were New Yorkers who wished to taste the new culinary expertise of the Italian immigrants and their newly developed brick-oven pizza. Without a doubt, Patsy’s Pizzeria established itself as the originator and leader of the family style Pizzeria restaurant.
Una foto del restaurante Dave & Buster's - Pelham Manor
4.5
Increíble(83)
Precio: Moderado
• Americana • Pelham
Reservado 7 veces hoy
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Una foto del restaurante Aunt Jake's Pasta Experience
4.9
Excepcional(1112)
Precio: Moderado
• Italiana contemporánea • Upper East Side
Reservado 22 veces hoy
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Una foto del restaurante The Smith - Midtown
4.6
Excepcional(8387)
Precio: Moderado
• Americana • Midtown East
Reservado 82 veces hoy
El restaurante Smith es una brasserie estadounidense casual que cuenta con cuatro animadas sucursales en la ciudad de Nueva York: The Smith East Village, The Smith Midtown, The Smith Lincoln Square y The Smith NoMad. Los menús de desayuno, almuerzo y cena se elaboran con productos locales, obtenidos de proveedores de la zona y cuentan con una selección de conocidos platillos estilo bistro. El Smith es un buen lugar para reunirse con colegas para tomar una copa después del trabajo, para una cena de negocios, un bocadillo rápido o un trago antes de un espectáculo, para fiesteros nocturnos, familias que disfrutan del brunch dominical y mucho más. Los restaurantes cuentan con salones privados en todas las sucursales y los comensales son bienvenidos para celebrar todo tipo de ocasiones.
Una foto del restaurante Haven Rooftop
4.4
Increíble(4906)
Precio: Caro
• Americana • Midtown West
Reservado 59 veces hoy
Haven Rooftop cuenta con algunas de las vistas más espectaculares del centro de Manhattan. Ubicado en el corazón de Times Square en el concurrido Distrito de Teatros, Haven es un lounge de cocteles y restaurante nuevo en la azotea que brinda un refugio acogedor de las calles agitadas de abajo. Los visitantes ingresan por medio de un elevador privado y son recibidos por vistas impresionantes de la ciudad y vegetación exuberante, complementado por muebles de madera de cedro hechos a la medida. La variedad de árboles y arreglos florales adornan el espacio de 232 metros cuadrados, con áreas de asientos afelpados color tierra, y telas blancas y puras entre las mesas privadas, creando una estética atractiva y acogedora. Todo el lugar está rodeado de paredes de cristal, permitiendo a los comensales observar las luces de la ciudad y disfrutar del horizonte clásico de Manhattan mientras permanecen en la azotea íntima y elegante.
Una foto del restaurante HAVEN Riverfront Restaurant and Bar
4.8
Excepcional(4156)
Precio: Muy caro
• Americana contemporánea • Edgewater
Reservado 105 veces hoy
HAVEN, calificado como "muy bueno" por el New York Times, está situado a orillas del río Hudson, en Edgewater, con vistas impresionantes al perfil urbano de Manhattan. Este restaurante ofrece platillos modernos de New American Cuisine en su lounge relajante, bar, salón o terraza al aire libre. El HAVEN sirve almuerzos, brunch, cenas y un menú sunset de precio fijo de 3 tiempos, de lunes a viernes, de 17:00 a 19:00. También se ofrece una Happy Hour de lunes a viernes, de 17:00 a 20:00.
Una foto del restaurante Somewhere Nowhere NYC
4.4
Increíble(249)
Precio: Muy caro
• Salón • Chelsea
Reservado 1 vez hoy
Somewhere Nowhere NYC; A two-level venue featuring a rooftop pool and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s indoor lounge and outdoor rooftop pool boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 11pm.
Una foto del restaurante La Pizza & La Pasta - Eataly NYC Flatiron
4.4
Increíble(2559)
Precio: Moderado
• Italiana • Gramercy Park
Reservado 57 veces hoy
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. At La Pizza & La Pasta, enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Una foto del restaurante Pink Taco - NYC
4.2
Increíble(889)
Precio: Moderado
• Mexicana • Theater District
Reservado 19 veces hoy
Welcome to Pink Taco - home of Iconic Rock n' Roll Vibe Dining. With every salted rim, Pink Taco is redefining the dining industry; crafting an unforgettable experience of Mexican-inspired fare, that is daringly imaginative with our uncomplicated and innovative approach to LA-style street tacos, perfectly shaken margaritas, signature cocktails and best-in-class service. Whether it's the music the moves you, or the Instagrammable moments you want to capture with our murals, decor, neon lights, Pink Tacos & Squirt Can Paloma (yes, you read that right), join Pink Taco for Lunch, Dinner, Taco Tuesdays, Hangover Brunch & Happy Hour. Your night starts NOW at Pink Taco!
Una foto del restaurante Friedman's - 72nd St
4.6
Excepcional(159)
Precio: Moderado
• Americana • Upper West Side
Reservado 9 veces hoy
A little about us & the culture that has been created… Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.” Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.

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