The Alphington Social...an eclectic wood fire pizza, cheese and wine bar located in the heart of Alphington. Offering a cosy environment with warm, friendly staff whom put an emphasis on fresh food sourced both locally and internationally. Great Australian wines, tap beer and cocktails, along with a substantial offering of cheese and charcuterie.
Cafe Paradiso is a predominantly Italian restaurant/ cafe with Mediterranean options. With artisan pizzas, pasta and wide variety of sharing meals, a BEER GARDEN and CAFE settings; and the new addition: our CAR PARK BAR; Cafe Paradiso combines good atmosphere with any style of dining experiences and drinks served by our warm staff.Located opposite the beautiful Rivoli Cinemas, Cafe Paradiso provides quick and warm service to cater movie goers. Cocktails and drinks with selection of sharing dishes, makes it a perfect stop off before a movie.We look forward to serving you!
Joia Cucina, located in Ivanhoe, Victoria, offers an authentic Italian dining experience with a focus on fresh, high-quality ingredients. The restaurant serves classic Italian dishes, including wood-fired pizzas and handcrafted pasta, with options for vegan, vegetarian, and gluten-free diners. Joia Cucina embraces Italian hospitality, inviting guests to enjoy a family-style atmosphere that celebrates the flavours and traditions of Italy. Dine-in and takeaway options are available.
If you’re looking for a place in the heart of the Melbourne CBD that promises atmosphere, exceptional value and one the best and liveliest bar restaurants, look no further than Father’s Office.Father's Office transports you to 1920's America during the prohibition era. The Speakeasy theme is featured throughout the entire venue with vintage pieces adorning the walls. The drinks list is focused on period items, including signature cocktails, a wide range of whisky and rum, as well as craft beers from local micro-brewers. Join us for happy hour Tuesday - Sunday 4pm - 8pm.
Located in the backstreets of Fitzroy, Melbourne. The Standard Hotel brings you the best pub food, wines & cold beers that Fitzroy has to offer.Reservations:-The maximum booking size is 20 people. If you would like a larger booking, please give us a call or e-mail to discuss. (03) 9419 4793 or bookings@thestandardhotel.com.au-If you wish to make a booking on the same day, please give us a call and we will see if we can fit you in. We don’t accept same-day online bookings. -Please note, we don’t take bookings outside after 5 pm Monday-Friday and after 3 pm Saturday, Sunday.-We will not accommodate Bucks/Hens parties or Pub Crawls.
The National Hotel, located on Richmond’s bustling Victoria Street, is a place for locals and far-flung travellers to come together in a community-minded space, where the staff are always proud to serve and the atmosphere is heady with good vibes.The original National Hotel was renovated in 2011, with the one-hundred-year old Victorian shell stripped right down to its bones. Internal workings were finessed with rich textures and colour palettes, delivering a high level of environmentally sustainable design (ESD) through the use of recycled materials.The pan-Asian menu pays heed to our ‘Little Vietnam’ location, providing expertly crafted pub dishes that have been executed by our head chef Bobby Gogna.Whether you’re up for a post-work drink, dinner date, drinks in the beer garden with friends or a function, we cater to all needs and our approach is always flexible.The National Hotel. Proud To Serve.
A TASTE OF LEBANON
Fresh n' Tasty!
Our mezza selection is authentic and traditional to the finest detail. If you were in Lebanon right now, this is what would be on the menu and made the same way with the same ingredients. Mama has invited you round for dinner! She's cooked a massive feast so be sure to tell all your friends! Once you are done, stop by her garden for a drink.
Donnini's is a generational Italian eatery with a sincere focus on handmade pasta, real food, generous hospitality & well sourced wines.Family owned and operated DONNINI'S relaxed atmosphere and honest approach to traditional cooking provides the perfect environment for family get-togethers, intimate dinners and business lunches alike.
Abla Amad was born in Lebanon and arrived in Australia in 1954 at the age of nineteen. In 1979 at the urging of friends and family she opened Abla’s, a restaurant that has become a Melbourne institution. Ever since it opened, diners have returned time and again to experience her special brand of traditional, homemade Lebanese food. For Abla it is a cuisine that can only be made from the heart – that’s why she is widely regarded as ‘the queen of Lebanese cooking’.BYO is now available on Thursdays - We fill up quickly so be sure to book!
