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Best Kid Friendly Restaurants in Monkstown

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58 restaurants available nearby

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A photo of Avoca Salt Restaurant restaurant
4.1
Excellent(267)
Price: Moderate
• Bistro • Monkstown
Booked 15 times today
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
A photo of Gourmet Food Parlour - Dun Laoghaire restaurant
4.5
Awesome(697)
Price: Moderate
• Irish • Dun Laoghaire
Booked 21 times today
Located just minutes from both the pier and the station, our Dun Laoghaire restaurant is modern, relaxed and comfortable. Making it the perfect spot for a family lunch or dinner and drinks with friends.Join us today and enjoy our delicious menus and daily chef specials.
A photo of The Gables restaurant
4.5
Awesome(650)
Price: Moderate
• European • Foxrock
Booked 24 times today
Welcome to The Gables Foxrock, a local friendly restaurant and bar. Open everyday, serving lunch and dinner. Breakfast served every Thursday and Friday, Brunch every Saturday & Sunday from 10am, Sunday Roast from 1pm every week.
A photo of Gleesons of Booterstown restaurant
4.6
Exceptional(441)
Price: Moderate
• International • Booterstown
Booked 18 times today
Gleesons of Booterstown is a bright, spacious and beautifully designed dining space and bar in the heart of Booterstown. It is a local gathering place for family, friends and neighbours to catch up over good food and drinks. Enjoy an exceptional five star dining experience consisting of only the finest locally sourced Irish produce for each of our dishes. With a menu filled with choice, our dishes are prepared to suit every palette. Favorites include Chicken Piri Piri, Pan Fried Plaice, Beef and Guinness Pie, Prime Irish Fillet Steak with Daily Specials too. We’re open seven days a week serving breakfast from 8am, lunch from 12 Noon and dinner from 5pm with friendly service and a smile. If you are a group of more than 8 people, please contact us directly on 01 288 0236.Dont forget our 16 bedroom Townhouse upstairs, which is getting great reviews!!
A photo of Pitt Bros BBQ restaurant
4.4
Awesome(635)
Price: Moderate
• Barbecue • South City Centre
Booked 21 times today
Pitt Bros was Dublins first BBQ joint. Since opening in 2013, we have firmly put our stamp on the Irish BBQ scene.We pride ourselves on using local ingredients. Our meat is premium, Irish farmed and locally butchered. At Pitt Bros we smoke over wood for up to 12hours in our custom built smokers. Our Pitt Masters have developed a unique blend of dry rubs, mops and marinades. All of our sauces and pickling is done in-house, daily – no compromises. We are passionate about authentic American BBQ.The beats are always rocking and the beers are always flowing. Join us for some BBQ!
A photo of Eleven restaurant
4.6
Exceptional(387)
Price: Moderate
• Grill • Loughlinstown
Booked 7 times today
Welcome to Eleven, we look forward to serving you! We are a wood burning grill devoted to the pleasures of grilled meats and seafood along with fresh contemporay dishes with great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, classic cocktails and a vibey ambiance set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at Eleven is the total package.Service charge of 12.5% added to groups of 5+ through our QR code Strike.Lunch: Thursday - Saturday 12-3 pmDinner: Thursday - Saturday: 5-10 pm Sunday: 12-4 pm
A photo of Avoca - Fodder Restaurant restaurant
4.0
Excellent(416)
Price: Expensive
• Irish • Ballsbridge
Booked 22 times today
Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients, hand-prepared with care and attention by the team of talented chefs. Fodder will serve breakfast and lunch 5 days a week. Offering something for every occasion and at any time of day, Fodder will serve as the perfect spot for morning business meetings, brunch and cocktails with friends.
A photo of Jamie Oliver's Italian Dundrum restaurant
4.1
Excellent(46)
Price: Moderate
• Italian • Dundrum (D16)
Booked 18 times today
Welcome to Jamie's Italian“I'm so proud of Jamie's Italian. Our amazing team is like a big family – they'll look after you while you tuck into simple delicious food, created using superbly sourced produce. Great food, great value, beautiful surroundings. Welcome to Jamie's Italian.” Jamie Oliver
A photo of Juniors Deli & Cafe restaurant
4.7
Exceptional(51)
Price: Expensive
• Contemporary European • Beggar's Bush
Booked 11 times today
In 2008, two brothers, Barry and Paul, decided to realise their passion for real food & good service. Taking inspiration from the delis of New York and Italian cafes, Juniors was born – a cosy, welcoming and fun restaurant located in Dublin 4.
A photo of Happy Out restaurant
4.8
Exceptional(143)
Price: Moderate
• Café • Donnybrook
Booked 15 times today
Happy Out is adding another string to its bow and taking on the Dublin brunch scene. At the weekend there will be an adventurous brunch menu with a variety of coffees and brewing methods to explore. During the week, we will be giving the people what the want; coffee, toasties and a full breakfast menu.There are seats in the middle around the open kitchen so you can enjoy the hustle and bustle of everything going on. Down the back there is a bright mezzanine area with a skylight and then we have some outdoor table in our lovely sun trap out the back.This brick and mortar style cafe is the love child of one of the owners, Brian. Taking inspiration from his travels around the world and his family kitchen. The breakfast tacos from his trips around Central/South America, The Levain flatbread from his sourdough starter and soufflé pancakes from eating his way around Japan.

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