Escape to Coastal Blue Oceanside Bar & Grill, where Jersey Shore flavors meet contemporary American cuisine. Savor unique local tastes in every dish, crafted with love and fresh, high-quality ingredients. Indulge in a culinary journey featuring a twist on traditional comfort food, served from breakfast to dinner. Enjoy a relaxed, seaside chic atmosphere, whether you choose to dine indoors or on the open-air patio with breathtaking ocean views. Let Coastal Blue be your seaside haven, where delicious food and stunning views come together for an unforgettable dining experience.
Panico’s is a family-owned restaurant. The owners and staff strive to make your dining experience feel warm, welcoming and elegant. Panico’s serves classic and innovative cuisine that has an Italian flair with Mediterranean influences. We offer a variety of Macaroni dishes, entrees, and brick oven pizza to please everyone in the family. Don’t forget to bring your favorite bottle of wine!
Built in 1840, this Cape May estate is now home to the acclaimed Washington Inn and Wine Bar. The Craig Family has carefully preserved the beauty & essence of this distinctive treasure without undertaking major alterations to its original form. The Inn's welcoming facade overlooks tree-lined Washington Street in the seaside community Historic District. The Washington Inn offers six unique dining areas, from a summer patio to cozy fireside tables. Cocktails are a must in the Wine Bar, where the passing Cape May scene can be best appreciated. Often described as romantic, our easy-going elegance will satisfy anyone's craving for fine dining. Our enticing menu offers the best of American cuisine but with an inventive, upscale edge. Food, Service, and Ambiance, the essential ingredients for dining excellence, are all masterfully blended here at the Washington Inn. Come experience it for yourself!
Step inside Port Marina, where modern luxury meets waterfront charm along Cape May’s scenic shores. Following a meticulous renovation in 2025, our sleek dark-wood interiors and sweeping harbor views set the stage for an elevated dining experience—where sophistication meets coastal comfort.A Culinary Experience, Designed to ShareOur menu highlights fresh seafood, sushi, and farm-fresh meats from our own farms, all crafted for a tapas-style dining experience. Enjoy expertly paired wines, handcrafted cocktails, and vibrant flavors sourced from the finest local purveyors.A Stunning Waterfront SettingLocated across the harbor from the historic U.S. Coast Guard Base, Port Marina offers breathtaking waterfront views from every seat. Whether celebrating or unwinding, our refined yet inviting ambiance makes every visit unforgettable.Cape May’s newest dining destination awaits—where every dish tells a story, and every visit feels like an escape.
Ocean 7 is nestled within the Inn of Cape May and offers an elegant and classical seaside dining experience for locals and travelers alike. The venue is styled in Victorian fashion, allowing guests to be enriched in history as they dine on seasonal comfort fare. Plan a romantic dinner with cuisine such as baked brie, margherita pizza, pan fried grouper, filet mignon, broiled salmon, pasta primavera and more.Vegan and gluten-free guests are welcome at Ocean 7, as well. Enjoy the vegan tacos, which are equipped with seitan and pico de gallo, or the vegan burger, which is made with a black bean patty and served with french fries.
Long before the farm-to-table trend invaded America, Louisa’s espoused this philosophy, and served food to match. The tiny-but-iconic eatery was established in 1980 and has been dishing out incredibly fresh and delicious food in the small historic yellow building ever since. The menu is all regional fare — fish caught from the Atlantic Ocean and Delaware Bay, plus vegetables, fruits, herbs (and beautiful fresh flowers) from West Cape May’s Beach Plum Farm, augmented by produce from other New Jersey farms.The kitchen philosophy is to cook simple, expertly seasoned dishes that are lovingly prepared and made from fresh, first-rate ingredients. The menu changes often but the one constant you’ll find here is the dedication to a great dining experience.
Set among the serene gardens of the Emlen Physick Estate, Vintage offers a touch of fine cuisine in a casual atmosphere for brunch and dinner. American bistro flair and a menu full of fresh takes on familiar favorites provide plentiful options for everyone, including those in need of gluten-free options. From the Pancake Charcuterie and Brie, Blackberry, and Bacon Grilled Cheese for brunch to Fig & Goat Cheese Sliders and Duck Confit with a Juniper Berry Demi-Glace at dinner, Chef Nikos Goutzouris prepares the unique menu selections in-house daily and regularly offers seasonal specials. Vintage is located outdoors but is complete with a weatherproof, climate-controlled tent so that you can comfortably enjoy your meal no matter the weather or season.BYOB | Pet-Friendly | Cash & Major Credit Cards Accepted.Vintage is part of Kara Restaurant Group, a collection of boutique BYOB experiences.
Bryne BYOB is located adjacent to the Cape May Bridge at South Jersey Marina. Vice President of the Kara Restaurant Group, Owner George Brannon and Chef Joe Mathis have curated a coastal-inspired menu with fresh local ingredients. Our uniquely compiled brunch and dinner menus in accompaniment of dining on the bay ensure an unforgettable experience for everyone involved. Bryne BYOB is the newest restaurant to the Kara Restaurant Group family; which also includes George's Place-(Cape May, Cape May Court House, Wildwood Crest, Rio Grande) Shamone, The YB, Vintage, Petunia, Michael Kara Catering, Venturini Events, Kara Produce and Restaurant Punk. There will be a $20 per person fee for brunch and a $45 per person fee for dinner for any cancelations made the same day as reservation or a no-show.Please note we are unable to accommodate children under 10 after 5pm.
Experience the beauty of Beach Plum Farm with our signature Farm-to-Table Dinner Series. Nestled on 62 acres of preserved farmland in Cape May, our dinners take place amidst rows of heirloom vegetables, wildflower meadows, or inside one of our nearby greenhouses. Each meal showcases the bounty of our seasonal harvest—pasture-raised meats, organic produce, and freshly picked garden herbs. Dine beneath a canopy of stars or inside our warmly lit hoop house, surrounded by the sights, scents, and sounds of the farm. Dinners are served family-style at long communal tables, creating a warm and welcoming atmosphere where guests come together to share in the experience.Please note: Farm Dinners are best enjoyed by guests 21 and over. All dinners are BYOB. If a guest in your party has a dietary restriction, please contact Beach Plum Farm before booking.
