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Los mejores restaurantes con comida sin gluten en Thunder Bay

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Accesibilidad

2 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Seler Restaurant & Wine
4.6
Excepcional(440)
Precio: Caro
• Canadiense contemporánea • Thunder Bay
Reservado 5 veces hoy
Savour The Moment.Located at 555 Dunlop Street in Thunder Bay, Seler Restaurant & Wine is a destination for contemporary, locally inspired cuisine with a focus on fresh seafood and seasonal ingredients. Established in December 2021, Seler is led by Executive Chef and Co-Owner Chris Barnes, whose East Coast roots and French culinary influences bring a unique touch to every dish.Our carefully curated menu highlights the best of the region, crafted in collaboration with local farmers and seafood purveyors. Paired with an eclectic wine list and a warm, inviting dining atmosphere, every meal at Seler is designed to be an unforgettable experience.Join us for exceptional food, thoughtful pairings, and hospitality that makes every visit special.
Una foto del restaurante Caribou Restaurant + Wine Bar
4.7
Excepcional(467)
Precio: Caro
• Canadiense contemporánea • Thunder Bay
Reservado 4 veces hoy
At Caribou the surroundings are comfortable and the focus is contemporary cuisine of exceptional quality. Signature dishes created by our Chef include certified Angus tenderloin, cedar plank salmon, black and blue ahi tuna and wood oven pizzas. Our desserts are prepared in-house by our pastry chef. We feature an extensive wine list with numerous vintage wines as well as over 30 wines by the glass.Caribou Restaurant + Wine Bar opened in November of 1999. The menu has been developed over many years of visiting restaurants all over North America and the world. Options represent Italian, Asian, Cuban or any other styles of new and exciting cuisine.Caribou has been listed in "Where to Eat in Canada" for several years running and the wine list has earned the "Wine Spectator Award of Excellence" every year since 2002.
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