Los mejores restaurantes con comida sin gluten en Cabramatta
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De clientes verificados como tú
- RRochelleSídney •1 reseña5.0Comieron hace 1 díaI could not recall, without re-looking at the menu, the ingredients of the 3 dishes i had at the Bellbird, Casula, I'd need a few more rounds of the same to do that. The Warm Goats Cheese coated in a crispy batter, with pickled beetroot, golden beetroot, honey and pistachios engaged all the senses and suspended all logical analysis. An exquisite symphony of tastes, smells, textures, presentation, service and music. The Pork Belly with Fennell, pickled plums and chilli plum, just as sublime. The portions were perfect; intensity and depth over wasteful quantity. Not a great fan of usual sickly sweet huge chunks of Pavlova, their Yuzu Pavlova was divine and the portion, elegantly sufficient. Gorgeous surroundings and decor. Top service. Thank you Bellbird for enhancing a special day.Más informaciónBellbird Dining and BarPrecio: Caro• Australiana moderna• Casula•4.8
- YYasminSídney •2 reseñas5.0Comieron en 16 jul 2025Great place to take the kids while enjoying some great food. Staff were very friendly. Food and drinks very nice quality. The only negative is the other parents not watching their kids well enough on the play ground. Overall, loved our experience there and we'll be going regularly for sure.Más informaciónFrankie's Food Factory - MilperraPrecio: Moderado• Europea• Milperra•4.3
- LLindaSídney •1 reseña5.0Comieron en 5 jul 2025If you're looking for the ultimate spot to unwind, indulge, and laugh until your stomach hurts (from both the food and the fun), look no further than Gigino. Tucked away like a hidden gem but buzzing with warm energy, this Italian eatery delivered one of the most unforgettable girls' nights we've had in ages. We kicked things off with a round of shared pizzas that was, in a word, perfection. Thinly sliced prosciutto, creamy burrata, marinated olives, and crunchy crostini set the tone for a night of pure indulgence. The pasta? Absolutely divine. Whether it was the truffle mushroom tagliatelle, the classic spaghetti carbonara, or the handmade gnocchi swimming in a velvety pesto sauce, every bite tasted like it came from a nonna's kitchen—with a modern, elevated twist. The portions were generous, but not over-the-top, leaving room for dessert (because girls’ night rules demand dessert). We ended the evening with espresso martinis and a shared dessert plate - it was the Tiramisu and Banoffee, and yes, it lived up to the hype. The ambience was equal parts cozy and chic—dim lighting, rustic wood, and romantic string lights that made every table feel like a little escape to the Tuscan countryside. The staff made the night even better—attentive without hovering, and genuinely passionate about the menu. They gave thoughtful recommendations and didn’t rush us, even when we were giggling over cocktails long after the plates were cleared. Whether you're toasting to something special or just need a night of carbs and conversation, Gigino is the place to go. Trust us—your group chat will thank you xxMás informaciónGiginoPrecio: Caro• Italiana• Fairfield West•4.6
- LLadoSídney •2 reseñas5.0Comieron en 12 jun 2025You’ll have to try everything and then decide—too many good options to choose from!Más informaciónKalina'sPrecio: Caro• al estilo de los Balcanes• Georges Hall•4.9
- TTheresaSídney •1 reseña5.0Comieron en 30 may 2025First time, good vibe. Just need throw rugs and maybe couch pillows.Más informaciónThe Mancave LoungePrecio: Moderado• Salón• Smithfield•5