A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Chocolate Buddha is a Japanese inspired eatery in the Heart of Fed Square. We have a Southern Terrace which seats 24 in configurations of 4. We have our Western Terrace which can seat up to 60 guests under fixed umbrellas which overlooks the Digital Facade, The Stage & has great views over Flinders Street & the Melbourne Skyline. This area is available for hire or for Functions up to 100 people. We have a 22 seater SUSHI & EXPRESS TRAIN (which delivers hot food directly to your seat) Our Trains operate Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm. We have a 16 seater dining table which is great for small groups. We offer QR menus at each table for ease of ordering in addition to paper Menus. We Trade Wednesday to Friday from 11:45am and from 11:30am on the Weekends. We look Forward to Welcoming you Soon.
Clover is a restaurant and wine bar on Swan Street, Richmond with a focus on good produce, good wine and good times, cooked and served with care and intent, reflective of modern European bistro's.
Melbourne’s best kept secrets live inside the walls of Kiss and Tell. The newest addition to Little Bourke Street, Kiss and Tell, is offering a mysterious yet freeing space to spill all of your secrets while sipping on one of our handcrafted cocktails. Inspired by old Hollywood glamor, we bring low light, vibrant tunes and drops of the finest wine from near and far - it’s the perfect place to bring a date.Come by and sip on an elixir of your choice and dine on our Asian fusion tapas menu. Hochi Mama herself has curated and designed an elevated and refined selection of tapas dishes or a divine banquet experience.
Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
Yassas The Greek Way invites you to experience the essence of Greece in Melbourne's Southbank. This vibrant restaurant combines authentic Greek cuisine with a modern twist, all set against the stunning backdrop of the Yarra River and the sounds of traditional Greek music.
Our menu features fresh, locally sourced ingredients, showcasing dishes like signature gyros, succulent souvlaki, and delightful mezes that highlight the rich flavors of Greece. For a true feast, try our "Feed Me" experience, a three-course sharing menu that highlights our best offerings. If you're feeling adventurous, explore our "Taste of Greece" menu, which includes a selection of traditional specialties.
Complement your meal with our range of Greek-inspired cocktails and an extensive wine list. Whether you're after a casual lunch, a romantic dinner, or a lively gathering with friends, Yassas The Greek Way is the perfect destination for a memorable dining experience.
A TASTE OF LEBANON
Fresh n' Tasty!
Our mezza selection is authentic and traditional to the finest detail. If you were in Lebanon right now, this is what would be on the menu and made the same way with the same ingredients. Mama has invited you round for dinner! She's cooked a massive feast so be sure to tell all your friends! Once you are done, stop by her garden for a drink.
We accept booking for groups of 6 and above. Smaller groups can come as a walk inExperience Stalactites, one of Melbourne's longest established & well known Greek restaurants. Owned and operated by the same Greek family since 1978, Stalactites has long become a Melbourne institution.Open from 11am-late 7 days a week, Stalactites offers a Greek feast of home made dips, tasty giro souvlaki and chargrilled meats and authentic home made dishes from southern Greece.Many Gluten Free Options, Vegan and Vegetarian dishes are available including souvlaki, dips and mains. Reservations accepted for groups above 6 people
