Best Gluten Free Restaurants in Meatpacking District
Price
- $30 and under
- $31 to $50
- $50 and over
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354 restaurants available nearby
Booked 16 times today
Booked 73 times today
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Booked 83 times today
Price: Expensive
• Japanese • Midtown East
Booked 50 times today
Booked 23 times today
Booked 20 times today
Booked 170 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAshleighAnchorage / Alaska •1 review5.0Dined 1 day agoWonderful food and service. What a delight to find a restaurant dedicated to gluten-free food. My husband, who is NOT celiac, (and loves Italian food) said his dinner was delicious and he could not tell that it was gluten-free. We'll be back.More infoSenza GlutenPrice: Moderate• Italian• Greenwich Village•4.7
- SSulanNew York City •1 review5.0Dined 1 day agoThe kitchen, service and management here are wonderful. We went after theater on MLK day, a Monday. Our reservation was at 9pm. We found it extraordinary that they had waited for us even though the other guests had left already and we were the only table. Not only that, but the staff was delightful and the food delicious. Recommend highly.More infoL'Adresse - Bryant ParkPrice: Expensive• Contemporary American• Midtown West•4.4
- KKellyNew York City •8 reviews5.0Dined 4 days agoGreat atmosphere & vibe, food absolutely delicious! Staff incredible..packed restaurant, but they treated us like we were the only patrons! Top notch!More infoBarbouniaPrice: Moderate• Mediterranean• Gramercy Park•4.6
- TTamarVIPNew York City •9 reviews5.0Dined 7 days agoWe ate early at Wild on a Wed. Not crowded. It's a cool, funky little place. Entirely gluten free, which I appreciate very much. They also have vegan cheese for us dairy free folks. Although I'm sure they use a ton of butter in everything too. The portions are fairly small, but that's better for us. I had the chicken piccata which came with a small side of pasta. I don't know if those were dairy free, fyi. But they were yummy. We had the fritto misto as an app, which is exciting because I never see that option as gluten free. And it was great. Small. But very light and crispy. My friend had the lobster ravioli. Which I will say was more sauce than ravioli, and only had the essence of lobster. But the sauce was amazing. And they have GF focaccia which was way too good. They also have a major dessert tray that looked gorgeous, but we escaped without it. But I've had their desserts before, and again, that's a very rare finding for GF. For sure, we'll be back.More infoWILD - West VillagePrice: Moderate• American• West Village•4.6
- VVincentVIPPhiladelphia County •163 reviews5.0Dined on Jan 11, 2025The restaurant itself is very warm and inviting. Service was excellent. Champagne fantastic. Food delicious.More infoClementPrice: Expensive• American• Midtown West•4.5