Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
RÊVE is not that snooty, splurge-on-your-anniversary kind of French restaurant. Au contraire.This is your classic, everyday neighborhood French bistro run by Chef Paul Magu-Lecugy & his wife, Laura. That kind of cozy little place you’d imagine in Saint Michel or Saint Germain. Not smack dab in the middle of the 'burbs. But lucky for you, that’s exactly where 5-star chef Paul Magu will be paying homage to the French comfort food that he fell in love with as a boy growing up in Paris. We’re talking authentic French onion soup. Steamed mussels. Steak frites. And don’t forget creme brulee… 2021 -2024 Michelin recognized Open Table "Diner's Choice" 2017-2024Reservations available for 8 or less people until May.
The Cooperage is serving up the ultimate upscale American Comfort Food in the heart of Walnut Creek. The extensive menu features favorites such as a smoked Prime Rib French dip, our signature burger, and the Grilled Fish Tacos. The Cooperage also offers a variety of lighter, vegetarian options, including a selection of salad entreés made with local and organically grown ingredients.The Cooperage is a neighborhood hangout, great for a date night or dinner with the family. Featuring a bar-casual atmosphere including flat screen TV's, a large selection of beer and wine on tap, and an award winning cocktail list.Private events can also be booked at The Cooperage year-round. Family gatherings and business functions, to rehearsal dinners, showers and birthday celebrations. Choose from our assortment of private spaces perfect for parties large or small.
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
BH Wood-Fired Grill is a sophisticated and convivial destination in downtown Walnut Creek serving a craveable all-day menu inspired by the bounty of Northern California featuring grilled meat and seafood, a fine selection of California wines, and classic cocktails. Filling a need for everything from a casual, pre-movie meal to a business lunch, a cocktail meet-up, or special celebration, guests will find a warm, welcoming atmosphere with strong attention to detail, service and hospitality. Its central location, high-quality food, premium cocktails, and elevated experience makes BH Wood-Fired Grill a reliable restaurant that guests will return to for any occasion again and again.
Nestled in the heart of Walnut Creek, Sasa is an experience. A beautifully transformed 100-year-old building and be transported to a world of culinary delights. The ambiance is both elegant and inviting, with a serene waterfall and Asian-inspired decor setting the stage for a memorable evening.Sasa's menu is a testament to Chef Philip Yang's passion for Japanese-inspired cuisine. He masterfully blends fresh, seasonal ingredients with global influences, creating a symphony of flavors that will tantalize your taste buds. From exquisitely crafted sushi and sashimi to innovative small plates, each dish is a work of art.Indulge in the melt-in-your-mouth Salmon Melt, a harmonious blend of crab, avocado, and parmesan aioli. Savor the vibrant flavors of the Rainbow Roll, bursting with fresh fish and vibrant colors. Their extensive sake selection and expertly crafted cocktails offer the perfect complement to your meal. Now serving lunch, reverse happy hour, and try our flat iron steak.
Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 unlimited selections from the grill, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.
Good food, good mood. Bar Camino puts a fresh twist on Mexican-Latin food favorites, highlighting the influence of traditional Mexican ingredients and flavors throughout Latin America. The restaurant’s worldly take on Mexican cuisine includes dishes ranging from a traditional skirt steak ranchero plate to a refined King salmon with fresh plantains and cilantro rice.Our décor combines contemporary and traditional aesthetics, with neon lights, a refinished cypress king’s table that seats twelve, and a patio featuring picnic-style tables with bright blue umbrellas. The bar program is similarly eclectic, with a play on a dirty martini with tequila shaken tableside and tropical drinks featuring fresh strawberry, mango, and hibiscus flavors. Bar Camino will feature happy hour Monday through Friday – from 3-5 PM and a “reverse happy hour” Thur-Sat from 8 PM until close.