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Best Gluten Free Restaurants in East Brunswick

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10 restaurants available nearby

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A photo of The Frog and the Peach restaurant
1. The Frog and the Peach
4.5
Awesome(3250)
Price: Expensive
• American • New Brunswick
Booked 3 times today
The Frog &The Peach is a pioneering farm-to-table restaurant and bar serving Chef Bruce Lefebvre's innovative American cuisine with thoughtful service, in a lively, upscale industrial space. We are centrally located in New Brunswick, New Jersey, between Philadelphia and New York City. Our bar is first come-first served, where you can enjoy the full menu and experience! For private events or parties of 12 or more please call Maria Mattera at (856) 271-2222.PARKING: We have a small parking lot that is for our valet services only. The Hyatt Hotel Church St. parking garages are one block away. See you in New Brunswick! The Frog & The Peach reserves the right to change or modify any terms and conditions listed on non-directly affiliated services, at any time. Any changes or modifications will be effective immediately upon posting the revisions on our main website.
A photo of Salt Seafood & Oyster Bar restaurant
2. Salt Seafood & Oyster Bar
4.9
Exceptional(3051)
Price: Expensive
• Seafood • New Brunswick
Booked 8 times today
We are excited to bring our dream to a reality along with friends and family. We plan to share our love and knowledge of an industry that we are so passionate about and proud to be a part of in our hometown of New Brunswick. Here at Salt, we are creating a modern oyster bar with a hip vibe serving up a large variety of fresh local oysters, as well as oysters from around the US. We will offer a seafood inspired seasonal menu both in our casual bar and our elegant dining room. We will also offer many innovative dishes including a variety of local meats along with plenty of vegetarian options. We aim to create an inviting atmosphere for everyone with our warm décor and friendly staff. Our full bar will feature a variety of signature cocktails and revolving creative small plates. Chef Chris’ passion for food promises consistent exceptional quality and to awaken the palate with bold, fresh flavors in every bite!
A photo of Stage Left Steak restaurant
3. Stage Left Steak
4.6
Exceptional(1502)
Price: Very Expensive
• Steakhouse • New Brunswick
Booked 4 times today
A contemporary steakhouse in the heart of New Brunswick's theater district with a wood-burning grill serving delicious dry-aged steaks and locally sourced dishes since 1992. The wine list is extensive and features estate-bottled wines from small producers. A variety of hand-crafted cocktails are offered on the nationally-recognized cocktail menu. Winner of many accolades including Best of the Best, Best Steak, Best Burger, "Best of Award of Excellence", Coziest Restaurant and more.We are currently open Monday - Thursday : 4:30-9 and Friday - Saturday : 4:30-9:30. In cooperation with our sister restaurant, Catherine Lombardi, guests have the option of ordering from both of our menus on the days that we're open.
A photo of Victoria’s Tratta Italiano restaurant
4. Victoria’s Tratta Italiano
4.3
Awesome(148)
Price: Moderate
• Italian • New Brunswick
Booked 6 times today
Victoria & Vinnie Brand welcome every guest to the family at Victoria’s Tratta Italiano creating a warm and inviting environment for families, life's celebrations or just a night out. Each entree is homemade with Chef Bosco curating each dish with love and care. Authentic Italian cuisine is the perfect Chef driven comfort food for any meal. From the flawless filet mignon and juicy pork chop to the authentic wood burning brick oven pizza, each entree is made with the freshest ingredients. Victoria's Tratta Italiano offers many gluten free options. One of the Brand's daughters has a gluten allergy so they understand how difficult eating out can be so they set out to have a menu that serve all needs. Chef Bosco delivers the gluten free meals with the finest ingredients. The award winning bar hosts a variety of craft cocktails, wide range of beers and an extensive wine list. It's ideal the place to meet friends or wind down alone, welcoming all to grab a stool for a meal or drink.
A photo of Luca's Ristorante of Somerset restaurant
5. Luca's Ristorante of Somerset
4.8
Exceptional(1224)
Price: Expensive
• Italian • New Brunswick
Booked 7 times today
If you are seeking not just a great meal, but a great dining experience, you need look no further than Luca’s Ristorante Somerset. Tucked away on Rt. 27 between Princeton and New Brunswick, Luca’s Somerset is an oasis of authentic regional Italian cuisine. Offering modern adaptations of traditional dishes from Ischia, here you can enjoy hand-cut ravioli stuffed with Chef Andrea’s latest mouth-watering combinations, a selection of fish entrees so fresh that they evoke the Mediterranean Sea, or a filet of such quality that it is paralleled only by the accoutrement that accompany it. Our dining room décor is uniquely Ischitana, and goes to show that here at Luca’s Somerset, we understand that the difference is in the details. When you are done with it all, take in the cozy setting with a delicious dessert made from scratch, and the perfect cup of locally micro-roasted espresso or cappuccino. So please, be our guest.
A photo of True Food Kitchen - Edison restaurant
6. True Food Kitchen - Edison
4.6
Exceptional(358)
Price: Moderate
• American • Iselin
Booked 6 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Edison guests leave feeling energized, satisfied and most importantly, feeling great. Located in Edison at Menlo Park Mall off of Parsonage and Route 1 Highway. Detattached from the mall, next to Shake Shack in the Macy's parking lot. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Seasons 52 - Edison restaurant
7. Seasons 52 - Edison
4.8
Exceptional(3837)
Price: Expensive
• American • Edison
Booked 42 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
A photo of Ponte Vecchio restaurant
8. Ponte Vecchio
4.8
Exceptional(729)
Price: Expensive
• Contemporary Italian • Old Bridge
Booked 25 times today
Ponte Vecchio Italian Seafood Grille specializes in serving the finest seafood, along with the best traditional Italian Cuisine. The Decor of this 180 seat restaurant is based upon the famous "Ponte Vecchio" bridge in Florence, Italy.
A photo of Feast Italian Kitchen restaurant
9. Feast Italian Kitchen
4.7
Exceptional(421)
Price: Moderate
• Italian • Old Bridge
Booked 8 times today
We begin with the freshest ingredients, meat, fish and produce, all prepared to order using a combination of family recipes, as well as, recipes learned from some of Brooklyn’s oldest and well-known restaurants. Many of these lessons learned growing up are evident in all our restaurants. Brando’s Citi Cucina, Osteria Cucina Rustica and now in Feast Italian Kitchen.
A photo of Monroes Sports Tavern restaurant
10. Monroes Sports Tavern
3.8
Excellent(107)
Price: Moderate
• Cocktail Bar • Cranbury
390 Prime Steak & Seafood Restaurant offers a true farm-to-table experience with fresh, locally sourced ingredients, hand-selected daily by our Chef. Our Angus-verified steaks, raised humanely on a vegetarian diet, are aged 28+ days for peak flavor and include USDA Choice and Prime cuts.Enjoy house-made pastas, chef-crafted soups, creative appetizers, shareable sides, expertly mixed cocktails, and a Sommelier-curated wine list—all served in our warm, farmhouse-chic setting.

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