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Los mejores restaurantes con comida sin gluten en Crown Heights

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82 restaurantes cercanos disponibles

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Una foto del restaurante Senza Gluten
4.7
Excepcional(2536)
Precio: Moderado
• Italiana • Greenwich Village
Reservado 27 veces hoy
Senza Gluten es el primer restaurante italiano que sirve comida 100 % sin gluten del Greenwich Village, en la ciudad de Nueva York. Somos conscientes de que ser celíaco o haber elegido tener una dieta sin gluten puede ser un reto a veces, especialmente cuando se come fuera. En el Senza Gluten queremos asegurarnos de que su experiencia gastronómica sea perfecta y segura, garantizando que nuestra comida es 100 % sin gluten. La comida italiana ha sido siempre una de las favoritas, sin embargo, se caracteriza por alimentos como la pasta y la pizza. En el Senza Gluten queremos traer los mejores platillos italianos a la mesa utilizando ingredientes que no contengan nada de gluten.
Una foto del restaurante WILD - West Village
4.5
Increíble(538)
Precio: Moderado
• Americana • West Village
Reservado 27 veces hoy
A Gluten-Free Haven in the Heart of the West Village! At Wild, we believe that dining out should be a delightful experience for everyone. That's why we're proud to be 100% gluten-free, offering a menu full of creative and comforting dishes that cater to all palates, including vegans. From savory burgers and crisp, fresh salads to indulgent pastas, pillowy ravioli, and our signature homemade gluten-free pizzas, there's something for everyone to enjoy. Join us every weekend for a vibrant brunch featuring flavorful options paired with your choice of wine, beer, or handcrafted cocktails. And if you're feeling adventurous, book one of our pizza-making classes through our website for a fun and interactive culinary experience. Located in the heart of NYC's West Village, Wild is the perfect spot for a casual meal, a special celebration, or a night out with friends. Come for the food, stay for the atmosphere, and discover a new kind of gluten-free dining that’s anything but ordinary.
Una foto del restaurante The Odeon
4.8
Excepcional(3795)
Precio: Caro
• Francesa • TriBeCa
Reservado 155 veces hoy
Este clásico bistro francés americano ha sido un punto de referencia en Tribeca desde 1980. ¡Servicio agradable con buena comida!
Una foto del restaurante Brooklyn High Low
4.9
Excepcional(372)
Precio: Muy caro
• Té vespertino • Prospect Heights
Reservado 3 veces hoy
We serve Tea Friday, Saturday, and Sunday. *dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time. Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere. Enjoy a break from the day's pressures to enjoy
Una foto del restaurante Oceans - New York
4.8
Excepcional(1988)
Precio: Muy caro
• Pescados y Mariscos • Union Square
Reservado 57 veces hoy
Located in the heart of Manhattan’s Flatiron District, Oceans is a refined seafood restaurant offering an elevated yet approachable dining experience. Founded by the award-winning Toptable Group, Oceans showcases the best of the Pacific, Atlantic, and Mediterranean through a menu crafted by Executive Chef Andy Kitko. Known for its pristine oyster bar and sushi, whole fish presentations, signature seafood towers, and premium steaks, Oceans blends exceptional technique with market-fresh ingredients and seasonal produce. Whether you’re planning a business dinner, celebrating a special occasion, or seeking one of the best seafood restaurants in NYC, Oceans delivers hospitality and quality. Guests can enjoy elegant dining in a contemporary space designed by David Rockwell, expertly crafted cocktails, and an extensive wine list. Conveniently located near Union Square, Oceans is a top destination for seafood, happy hour, and private dining in New York City. Oceans is Michelin recommended
Una foto del restaurante Essex
4.5
Increíble(3219)
Precio: Caro
• Fusión / Ecléctica • Lower East Side
Reservado 19 veces hoy
Situado en el edificio histórico de Essex Street Market Building, el Essex es un espacio de varios niveles tipo desván con una cocina contemporánea inspirada en los sabores del Lower East Side. Essex es conocido por ofrecer cenas de lunes a viernes y su Happy Hour, así como la animada escena de comida los fines de semana y el bar. El brunch es una institución en Nueva York y es siempre es seleccionado en Open Table Diner's Choice y otros sitios, como uno de los lugares que no se puede perder. El amplio diseño permite tomar asiento en el balcón íntimo, así como cenas festivas en grupo y fiestas privadas.
Una foto del restaurante The Butcher's Daughter - Nolita
4.5
Increíble(80)
Precio: Moderado
• Americana • NoLita
Reservado 39 veces hoy
At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Una foto del restaurante Casa Ora
4.6
Excepcional(710)
Precio: Caro
• Venezolana • Williamsburg
Reservado 20 veces hoy
Created by Ivo Diaz, The Nomad and Eleven Madison Park mixologist, and resident abuela and Executive Chef Isbelis Diaz. Casa Ora is a family owned and operated Venezuelan-American Fine Dining restaurant located in East Williamsburg. We serve refined farm-to-table plates and modern cocktails.We are focused on bringing the beauty and nature of Venezuela to New York City. In times of political injustice upon Venezuelans, Casa Ora is dedicated to donating a portion of profits to families forced to seek asylum due to lack of human rights resources such as food, clean water, and government protection.
Una foto del restaurante Tokyo Record Bar
4.8
Excepcional(12)
Precio: Moderado
• Japonesa • Greenwich Village
Reservado 8 veces hoy
AN HOMAGE TO THE JEWEL BOXES OF VINYL IN JAPANTokyo Record Bar is an izakaya-style tasting menu restaurant where we pick the food, and you pick the vibe. Located in the basement. For each seating, we will send out seven courses of food, the only thing we will ask you do is help us make the soundtrack for the night, with a selection from our extensive vinyl collection. In the mood for a drink? Don’t worry; we offer a vast selection of Champagne, Sake, Beer, and Japanese cocktails to get you right. Just make sure you come ready to have a good time!CANCELLATION POLICY:Please cancel at least 48 hours in advance. Cancellations within 48 hours incur a $85 per person fee. For emergencies, email info@tokyorecordbar.com.
Una foto del restaurante Claro
4.3
Increíble(18)
Precio: Moderado
• Mexicana • Gowanus
Reservado 8 veces hoy
Claro is where New York and Oaxaca meet – the result of chef/owner T.J. Steele’s long-time love for Oaxacan food and culture. Over his many years in Oaxaca, TJ cultivated relationships with local craftsmen, artists, mezcaleros, cooks and farmers throughout the region. Claro is dedicated to making everything by hand, including the masa, cheeses, chorizo and moles. TJ sources the corn for Claro's menu from farms that hand-pick non-GMO heirloom (criollo) varieties, all our meat and produce is organic and our menu is entirely gluten-free. “Claro” means “clear” in many different senses, but also “of course” -a phrase that’s used to put a person at ease; a sentiment that permeates the style of dining we hope to share with you. The soul of Claro extends beyond the menu, having called on Oaxacan friends to add their craft and expertise to all areas of the restaurant.

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