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Los mejores restaurantes de alta cocina en Richmond

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33 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Gordon Ramsay Steak - Vancouver
4.4
Increíble(517)
Precio: Muy caro
• cortes de carne • Richmond
Reservado 107 veces hoy
Gordon Ramsay Steak, the first of its kind in Canada, is located at River Rock Casino Resort. Savour the finest cuts of meats, dry-aged to perfection, alongside iconic dishes like Beef Wellington, and signature appetizers like Tuna Tartare and Wild Mushroom Risotto. Curated by renowned Michelin-starred Chef Gordon Ramsay, this exceptional menu promises a culinary experience to remember.
Una foto del restaurante House of Dawn Steakhouse
4.1
Excelente(28)
Precio: Muy caro
• Cortes de carne • Richmond
Reservado 9 veces hoy
At House of Dawn Steakhouse in Richmond, we redefine the art of fine dining with the hallmarks of an elite steakhouse experience. Our curated selection of world-class steaks features only the finest cuts, including Prime, Wagyu, and our exclusive in-house dry-aged selections, meticulously sourced for unparalleled quality and flavor. To complement our culinary excellence, we offer an exceptional wine collection, premium sake, and a sophisticated cocktail program, each thoughtfully crafted to elevate your dining experience. More than just a meal, we are committed to delivering impeccable service, refined ambiance, and personalized hospitality, ensuring an unforgettable journey in the world of luxury dining.
Una foto del restaurante CHOP Steakhouse & Bar - Richmond
4.6
Excepcional(2246)
Precio: Caro
• Cortes de carne • Richmond
Reservado 30 veces hoy
Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night! Chop is located near the Vancouver International Airport and beside the Sandman Signature hotel. We’re only minutes from the River Rock Casino Resort and the Vancouver Skytrain.
Una foto del restaurante The Keg Steakhouse + Bar - Richmond South
4.5
Increíble(2183)
Precio: Caro
• cortes de carne • Richmond
Reservado 57 veces hoy
All inquiries regarding reservations larger than 4 people or anything you couldn't do here please call the restaurant directly at 604-272-1399. We'll be happy to help.1 - 4 guests will have an hour and half. 5 or more will have two hours with us. We would love to get all guests in on time. Please be mindful of the duration of your stay.We look forward to seeing you.The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis.
Una foto del restaurante Bruno
4.2
Increíble(199)
Precio: Caro
• Cocina de mercado • Richmond
Focused on connection, sustainable practices, and high-impact dishes, Bruno at Versante Hotel is anything but the status quo. Serving elevated menu items directly influenced by the local farmers and artisans that supply their ingredients, Bruno takes each guest on an always-evolving culinary journey, showcasing the best of British Columbia with each dish. A place for friends, family, and jet setters to gather, relax, and reconnect over a colourful spritz or cocktail, Bruno offers something for everyone and treats each guest like a friend they haven’t met yet.Focused on family-style plating to encourage conversation and reconnection, Featuring local oysters, caviar, mussels, clams, scallops, and Dungeness crab plated on a tableside cart and artfully chosen accents, the dish will soon be a fan favourite. Bruno’s Truffle Lavender Duck, another staple, will feature farm-fresh lavender sourced from Cortes Island and duck from the Fraser Valley
Una foto del restaurante Published on Main
4.7
Excepcional(170)
Precio: Muy caro
• Canadiense contemporánea • Mount Pleasant
Reservado 36 veces hoy
Published on Main is a Michelin-starred restaurant in Vancouver, offering a contemporary dining experience with a focus on local and seasonal ingredients. The restaurant's innovative menu and elegant ambiance have earned it critical acclaim, including a top ranking in Canada's 100 Best Restaurants.Published on Main's menu is a testament to Chef Gus Stieffenhofer-Brandson's creativity and passion. Each dish is a work of art, showcasing the freshest seasonal ingredients with innovative techniques and unexpected flavor combinations. From the amuse-bouche to the final dessert, every bite is a delightful surprise.Published on Main is committed to using sustainable and locally sourced ingredients. The restaurant partners with local farmers and producers to ensure the highest quality ingredients, while minimizing its environmental impact.
Una foto del restaurante Botanist
4.8
Excepcional(2887)
Precio: Caro
• De la granja a la mesa • Coal Harbour
Reservado 40 veces hoy
ORU es un establecimiento animado, ideal para celebraciones o cenas íntimas exclusivas para 2; también es el lugar perfecto para saborear la comida del noroeste del Pacífico y los sabores de la cuenca del Pacífico. Dispone de cocina abierta de mármol y acero inoxidable en el escenario, donde los innovadores y talentosos chefs crean extraordinarios platillos. El equipo dinámico y apasionado de ORU guiará a los comensales a través de un viaje culinario para los sentidos con un menú que ofrece una variedad de platillos de origen local con un toque de la Costa del Pacífico, simple y hábilmente preparados. A su llegada, los clientes son recibidos en el recientemente renovado salón Coal Harbour del bar Sky. A continuación, pueden comenzar la noche con un coctel antes de la cena y, aquellos quienes decidan quedarse, pueden sentarse y disfrutar de los sonidos variados desde el salón del lobby en el piso inferior.
Una foto del restaurante Fiorino
4.7
Excepcional(85)
Precio: Moderado
• Italiana • Chinatown
Reservado 15 veces hoy
Welcome to Fiorino, a charming Italian street food restaurant in Historic Chinatown! Providing classic Schiacciata sandwiches for Lunch, deals on drinks at Aperitivo, and Family style dining for Dinner, offering space for large groups or intimate dining we hope to create the authentic street food and Aperitivo experience, so beloved in Italy!Gio Mascagni showcases a menu on the foundation of artisanal bread-making expertise honed in Tuscany. Alongside Chef Josh who leads the kitchen we are honored to be selected as Michelin Bib Gourmand 2022 & 2023, and Gambero Rosso 1 Forchetta for 2023 & 2024
Una foto del restaurante ELEM
4.8
Excepcional(184)
Precio: Muy caro
• Mundial, internacional • Mount Pleasant
Reservado 25 veces hoy
ELEM is a new restaurant and cocktail lab on Main + 5th. Guests can expect to indulge in Top Chef Canada alum Mayekar’s bold cooking, featuring creative flavour-packed dishes that highlight the unique spices from cuisines around the world with local ingredients, alongside Winnie Sun’s inventive, element-inspired and sustainability-driven cocktails.ELEM’s food menu is an exploration of flavours and spices from all corners of the world, including Bangkok, California, Spain, Mexico, Italy, and Mumbai – all inspired by Mayekar’s extensive travels and Indian heritage. There will also be a big focus on local BC-grown ingredients. The 2,946 square foot, 76-seat space was designed by Vancouver-based Marko Simcich Architect and features three dining spaces and an open window into the kitchen to see the chefs at work.
Una foto del restaurante Le Crocodile
4.7
Excepcional(563)
Precio: Muy caro
• Francesa • Centro de la ciudad
Reservado 42 veces hoy
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. Under the guidance of our visionary chef, Rob Feenie, Le Crocodile by Rob Feenie has been reimagined and recently named in the 2025 list of Canada's 100 Best.Step into our newly designed dining room, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
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