Experience elevated dining at The Wilbur Mansion, a historic boutique hotel and upscale restaurant in Bethlehem, PA. Under the direction of Executive Chef Michael Linn, our Mediterranean-inspired menu highlights seasonal, locally sourced ingredients prepared with modern elegance.Join us for dinner Tuesday - Sunday and enjoy Happy Hour from 4:30–6:30 PM, featuring craft cocktails, wine specials, and elevated small plates.Whether you're planning a romantic date night, a special celebration, or just a memorable night out, you'll enjoy exceptional cuisine, an award-winning wine list, and the unmatched ambiance of our 19th-century mansion. Dine in one of our refined indoor spaces or outdoors on our scenic terrace overlooking Bethlehem.The Wilbur Mansion is also a sought-after destination for private events, weddings, and milestone occasions. Reserve your table today and discover why we’re the Lehigh Valley’s premier destination for upscale dining and hospitality.
blue is redefining the steakhouse. You’ll find stunning decor, two high-energy indoor and outdoor bars, and seven unique private dining spaces, which can accommodate up to 420 guests. Add in a redesigned menu with much more to offer and you have a cooler, hipper kind of steakhouse. blue is convenient to major highways leading from the Lehigh Valley, metro New Jersey, Philadelphia and the Poconos.
The sounds of classic Jazz. The tastes of craft cocktails and exquisite wines. Floor-to-ceiling windows with rooftop views. And, of course, the steaks. We exclusively serve USDA Prime — hand selected from the finest ranches in the heart of the Midwest. Add to your meal handmade, freshly baked bread and an extensive selection of seafood. Indulge in our vibrant bar scene, host a private event, or enjoy the ultimate steakhouse experience in our formal dining room. It’s 1940s tradition with today’s perfection. Welcome to Top Cut.
Hampton Winds Restaurant is the training ground for Northampton's highly-regarded Culinary Arts program. Students in the second half of their studies run the facility under the guidance of skilled executive chefs. The outcome is creative fine dining, including a la carte lunch service and a prix fixe dinner menu.Menu offerings change periodically to reflect the seasons. You are welcome to bring your own wine or beer, however, we do not allow hard liquors or pre made drinks using hard liquors. Please be aware, as of May 1st 2024, we will only be able to accept 1 credit card per party. We are sorry for any inconvenience this may cause.
