Los mejores restaurantes de alta cocina en Port Melbourne

Precios

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Cocina

ItalianaPescados y MariscosFrancesaHindúJaponesaChina

Regiones

BaysideCentro de la ciudadEste del centro de la ciudadInner City NorthInner City WestInner South

Vecindarios

ArmadaleBrightonDistricto Central de Negocios de Melbourne (CDB)ElsternwickEssendonEste de Kew

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

35 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Ciao Cielo

Nuevo

4.6

Excepcional(323)

$$$$Precio: Caro

• Italiana • Puerto de Melbourne

Reservado 6 veces hoy

Ciao!Set in Port Melbourne's stunning heritage courthouse and gardens, experience exquisite Italian cuisine that will transport you straight to Italy.

2. Yugen Dining

4.7

Excepcional(556)

$$$$Precio: Muy caro

• Asiática • South Yarra

Reservado 38 veces hoy

Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.

Una foto del restaurante Treviso Bar & Dining

3. Treviso Bar & Dining

4.8

Excepcional(414)

$$$$Precio: Caro

• Italiana • Districto Central de Negocios de Melbourne (CDB)

Reservado 4 veces hoy

Treviso Bar & Dining, located in a charming Melbourne laneway, brings the essence of Northern Italy to life with its authentic cuisine and inviting atmosphere. Head Chef Giovanni Danzi, with owners James and Julie Valentini, have crafted a menu that highlights the freshest seasonal ingredients. Begin your culinary adventure with small plates like Crudi and Carpaccio, or savor the signature Moreton Bay Bug Risotto. Their pasta dishes and pizzas are highly praised by food critic Matt Preston. Treviso features an extensive wine list with over 20 wines by the glass, plus a variety of Classic and Signature Cocktails and tap beers. With hundreds of bottles in their cellar, you'll find the perfect pairing for your meal. Whether it's after fun casual work drinks and snacks with the team, a Private Dinner occasion, a serious business lunch or a quick bite, Treviso is it. Book your table today and experience Treviso Bar & Dining - classic Melbourne CBD hospitality.

Una foto del restaurante Cecconi's Flinders Lane

4. Cecconi's Flinders Lane

4.8

Excepcional(1233)

$$$$Precio: Muy caro

• Italiana • Districto Central de Negocios de Melbourne (CDB)

Reservado 12 veces hoy

"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the JosperOne Hat – THE AGE GOOD FOOD GUIDE2006 - 2023

5. Ishizuka

4.9

Excepcional(56)

$$$$Precio: Muy caro

• Japonesa • Districto Central de Negocios de Melbourne (CDB)

Reservado 5 veces hoy

Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.

6. Salted Egg

4.5

Increíble(587)

$$$$Precio: Caro

• Asiática • Districto Central de Negocios de Melbourne (CDB)

With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...

7. Dom

4.0

Excelente(0)

$$$$Precio: Muy caro

• Cantonesa • Southbank

Reservado 4 veces hoy

DOM is a fine dining Cantonese restaurant, proudly offering the most iconic Hong Kong-style dishes—reimagined and refined in a contemporary tasting menu format. With each course, we honour tradition while embracing modern culinary expression.

8. Bansho

4.8

Excepcional(145)

$$$$Precio: Muy caro

• Japonesa • Armadale

Reservado 4 veces hoy

Nestled in the heart of Armadale on High Street, Bansho is a sophisticated Japanese-fusion gem that invites you to embark on an exquisite culinary journey. Here, the timeless elegance of French cuisine harmoniously intertwines with the refined artistry of Japanese flavors, creating a dining experience like no other.Our menu is a celebration of both innovation and tradition, meticulously crafted with the finest ingredients from both culinary worlds. Complement your meal with our beautifully curated cocktail menu and an extensive selection of wines, designed to elevate your dining experience at Bansho.

Una foto del restaurante Caterina's Cucina e Bar

9. Caterina's Cucina e Bar

Nuevo

4.9

Excepcional(3)

$$$$Precio: Muy caro

• Italiana • Districto Central de Negocios de Melbourne (CDB)

Reservado 1 vez hoy

If you're unable to find your preferred time slot or availability for your party size, we kindly encourage you to contact the restaurant directly. We'll be more than happy to assist you further.Caterina’s is is a cherished Melbourne institution, testament that pure flavours and simplicity go hand in hand. Chef Marcello, a northerner, ensures authenticity by also drawing upon central and southern dishes.Enter the underground dining room via large Art Deco gates where the wait staff, known for their discretion, look after a corporate clientele, as well as foodies. Lunch can be an all day affair or done simply 'espresso' style.Vitello tonnato is a classic, baccala' mantecato is a must and wet roasted capretto and duck tortelli mirrors regional food. Vegetarian dishes are given respect, relying on varying risotti and polente. Nonna Stella's obligatory grappino and crostoli sets the tone.Over 550 Italian, French and Australian wines are offered.

10. Residence

4.9

Excepcional(21)

$$$$Precio: Muy caro

• Inglesa • Parkville

Reservado 1 vez hoy

Welcome to Residence, a dining experience built on passion, innovation, and a deep respect for the hospitality industry. Founded by Nathen Doyle and Cameron Earl, Residence is more than just a restaurant—it is a space dedicated to education, creativity, and exceptional service.Nathen Doyle has spent over 20 years in hospitality, playing a pivotal role in launching venues such as Heartattack and Vine, Sunhands, and the events company Good Booze. Blind. His deep understanding of service and operations, combined with a passion for fostering the next generation of industry professionals, drives Residence’s mission forward.Cameron Earl’s career spans across renowned establishments like Carlton Wine Room, Almond Milk Co, Embla, Tommy Collins, and St. Ali. With extensive background in restaurant management, beverage curation, and hospitality innovation, Cameron brings a passionate approach to redefining industry standards and reshaping the future of the industry.

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