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Los mejores restaurantes de alta cocina en Parkville

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31 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Residence
4.8
Excepcional(12)
Precio: Muy caro
• Inglesa • Parkville
Reservado 6 veces hoy
Welcome to Residence, a dining experience built on passion, innovation, and a deep respect for the hospitality industry. Founded by Nathen Doyle and Cameron Earl, Residence is more than just a restaurant—it is a space dedicated to education, creativity, and exceptional service.Nathen Doyle has spent over 20 years in hospitality, playing a pivotal role in launching venues such as Heartattack and Vine, Sunhands, and the events company Good Booze. Blind. His deep understanding of service and operations, combined with a passion for fostering the next generation of industry professionals, drives Residence’s mission forward.Cameron Earl’s career spans across renowned establishments like Carlton Wine Room, Almond Milk Co, Embla, Tommy Collins, and St. Ali. With extensive background in restaurant management, beverage curation, and hospitality innovation, Cameron brings a passionate approach to redefining industry standards and reshaping the future of the industry.
Una foto del restaurante Cecconi's Flinders Lane
4.8
Excepcional(1218)
Precio: Muy caro
• Italiana • Districto Central de Negocios de Melbourne (CDB)
Reservado 20 veces hoy
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the JosperOne Hat – THE AGE GOOD FOOD GUIDE2006 - 2023
Una foto del restaurante Ishizuka
4.9
Excepcional(51)
Precio: Muy caro
• Japonesa • Districto Central de Negocios de Melbourne (CDB)
Reservado 10 veces hoy
Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
Una foto del restaurante French Saloon
4.7
Excepcional(374)
Precio: Caro
• Francesa • Districto Central de Negocios de Melbourne (CDB)
Reservado 7 veces hoy
Para entrar al salón hay que subir un angosto tramo de escaleras desde la calle de ladrillos rojos. La sala es amplia y abierta y a la vez está llena de recovecos. A un lado está revestida por una pared de ventanas, y al otro tiene una magnífica barra de zinc acanalado. Esto hace de contrapunto a la belleza íntima de proporciones perfectas de su pequeño establecimiento asociado de la planta baja. El French Saloon se inspira en la decadencia y la familiaridad de los bares y bistros de París, abarcando de finales del siglo XIX a principios del siglo XX, y encuentra afinidad en el disfrute de una compañía estridente y una sensación de travesura. Comience con champaña y caviar en la barra, y siga con tártara de res y botellas de borgoña. Un salón comedor para algunos, un bar de buenos cocteles y aperitivos para otros, pero sobre todo se trata de un espacio para la buena diversión y la fiesta.
Una foto del restaurante BANG at The StandardX
4.6
Excepcional(65)
Precio: Caro
• Asiática • Fitzroy
Reservado 14 veces hoy
The BANG menu is crafted to unite people, drawing influence from Asian flavours to redefine Thai street food. Seasonally driven with sustainable ingredients on show, the menu is a sophisticated fusion of culture and gastronomy, where traditional Thai recipes are transformed using produce sourced from Melbourne and Victoria.
Una foto del restaurante Kirbie
4.8
Excepcional(410)
Precio: Caro
• Bistro • South Melbourne
Reservado 7 veces hoy
KIRBIE Caff' & BistroTuesday-Saturday From 12pm-LateSunday 12-3pmFunctions & Events Available
Una foto del restaurante Lobby Lounge - The Westin Melbourne
4.6
Excepcional(555)
Precio: Caro
• Australiana • Districto Central de Negocios de Melbourne (CDB)
🪲Heading to Beetlejuice The Musical? Take your trip to the theatre to the next level with our themed offers. Visit www.westinmelbournedining.com.au to learn moreSoak up the polished atmosphere of the Lobby Lounge complete with open fireplace and comfortable club chairs. Known for its crafted cocktails and all-day (and night) bar bites, take your seat amongst the showpiece spiral staircase and gallery-esque art collection.Indulge in High Tea as you savour three tiers of sweet and savoury treats, paired with the finest tea and coffee blends or glass of bubbles. During the day relax with a special brew of loose leaf tea and order your favourite from the lunch menu offering an enticing array of options with thoughtfully considered dishes committed to sustainability.A glamourous drinking space in the heart of Melbourne's CBD, the Lobby Lounge comes alive in the evening for aperitifs and nightcaps, with extensive beverage options such as the signature Espresso Martini.
Una foto del restaurante Enter Via the Laundry
4.3
Increíble(7)
Precio: Caro
• Australiana • Norte de Carlton
Reservado 1 vez hoy
At Enter Via Laundry, we’re passionate about exploring the diverse culinary landscape of India. Every few months, our travels and research lead us to a new region, where we discover hyper-regional cuisine to inspire our menu.This season, we’re thrilled to present a menu inspired by the book “The Food Of Bharat” by Helly Raichura. This special menu will take you on a culinary journey through the evolution of Indian cuisine, featuring dishes from each chapter of the book. We’re proud to have previously showcased the regional cuisines of Goa, Kerala, Kashmir, Bengal, Gujarat, Parsi and Mughlai on our rotating menus. Our next menu change, featuring dishes inspired by “The Food Of Bharat,” will go live on March 5th.Please let us know in comments if you are celebrating a special occasion.
Una foto del restaurante Dom
4.0
Excelente(0)
Precio: Muy caro
• Cantonesa • Southbank
DOM is a fine dining Cantonese restaurant, proudly offering the most iconic Hong Kong-style dishes—reimagined and refined in a contemporary tasting menu format. With each course, we honour tradition while embracing modern culinary expression.
Una foto del restaurante MuNoir
4.8
Excepcional(34)
Precio: Caro
• Asiática contemporáneo • Windsor
Reservado 1 vez hoy
MuNoir is a Pinot Noir wine bar and restaurant in Windsor, celebrating the elegance and allure of the noble Pinot Noir grape complemented by contemporary Australian food with an Asian twist. MuNoir is also a community for wine enthusiasts, connoisseurs, and wine adventurers. We provide regular tastings, food-wine pairing workshops, and private events that bring together a diverse array of patrons who share a common love for wine. MuNoir is Melbourne's first Pinot Noir wine bar in Windsor, where fine Pinot pairs with Australian and Asian dishes. Have a tasting and dining experience here! MuNoir is a Pinot Noir concept wine bar and restaurant celebrating the elegance and allure of the noble Pinot Noir grape complemented by contemporary Australian food with an Asian twist. MuNoir is also a community for wine enthusiasts, connoisseurs, and wine adventurers. We provide happy hour snacks and drinks, dine-in food and wine matching experiences, regular tastings, food-wine pairing workshops, and themed events that bring together a diverse array of patrons who share a common love for wine. MuNoir is a Pinot Noir wine bar and restaurant in Windsor, Prahran East, celebrating the elegance and allure of the noble Pinot Noir grape complemented by contemporary Asian food. MuNoir is also a community for wine enthusiasts,

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