Best Fine Dining Restaurants in Downtown

The food was good. Introduction bread was good. Soft and the butter that came with it was okay. I ate the Shrimp Scampi paired with Mescalero. Drink 9.5/10 it tasted like heaven in a glass. The scampi was light. I probably would order something different next time 8/10. It was still good maybe better for a lunch entree for my liking. We ordered a Margarita Verde. Definitely have to have an acquired taste. I personally didn’t like it. They gave us a different drink instead. A waiter referred us to try the monkey bread with caramel ice cream. By the time it arrived the ice cream was melted. We had one bite and it wasn’t as good as he recommended. Maybe because they were closing try to get rid of it. The waiter also canceled it off our order. Would I go again, yes why not. Maybe I’ll try something different

I apologize--I wrote a long positive review and before it posted, it erased. I started again and wrote a long detailed review, and it erased again. Not doing it a 3rd time-- just know I will return

Fantastic service Food was nice, and High standard Amazing Decor

The whole experience with the beautiful tea cups and plates and the live viola, made the experience so wonderful and one to remember. 

I took my mom here for her birthday who is half Japanese and she had a wonderful time! We all really enjoyed experiencing flavors that were unique and fun to share with each other. We all ordered the omakase and ordered the almonds and chinmi separately. Maybe the only ding in the experience was the servers mispronounced omakase, which was weird considering it's a high-end Japanese restaurant. They don't put the emphasis on "ma", rather they make it sound like kamikaze which is off-putting at the ordering stage. I loved the Grilled California Holstein Beef Strip the most. It was so simple to look at, but the flavor of the beef with the salt crystals was divine. Loved the fresh seaweed shot with grapes! This made all of us say Wow! The omakase came with a mackerel sushi roll which wasn't on the menu, but it was a flavor bomb. The steamed rice was beautiful with the pork jowl. I could eat that rice on its own though! The miso soup was super tasty! I would skip the shiitake tempura but it's part of the omakase. Too oily, don't eat the whole thing. The new katsu with wagyu beef is a huge amount of food. My mom ate 1/4 of it and had to take the rest home, but my boyfriend ate the whole thing! The cocktails were fantastic, along with the sake pairings throughout our meal. The bartender was stellar. Loved the Yuzu Reviver (vodka) and the Old Fashioned. We left feeling full and satisfied, but not stuffed. It was all delicious! Expect a 2 1/2 hour delectable experience! Enjoy!