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Best Fine Dining Restaurants in Smithfield

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31 restaurants available nearby

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A photo of Fallon & Byrne Dining Room restaurant
1. Fallon & Byrne Dining Room
4.5
Awesome(2162)
Price: Moderate
• Contemporary European • South City Centre
Booked 16 times today
Situated just a leisurely five-minute stroll from Grafton Street, Fallon & Byrne is built upon a simple yet profound concept: a passion for superb cuisine, exquisite wines, and sociable gatherings. Housed within a breathtaking heritage building spanning four floors, Fallon & Byrne stands as Dublin's beloved, multi-award-winning culinary sanctuary—a haven where gastronomic delights await at every turn. Ascend to the first floor and step into the refined ambiance of our elegant Dining Room, bathed in the soft glow of natural light filtering through expansive windows. Here, guests can bask in the splendor of one of the city's most magnificent spaces, complete with a chic cocktail bar. Offering a menu of contemporary Irish dishes in an atmosphere that seamlessly blends buzz with relaxation, our cuisine is adored by locals and cherished by visitors from around the globe.
A photo of Pichet restaurant
2. Pichet
4.7
Exceptional(2533)
Price: Expensive
• Contemporary European • South City Centre
Booked 39 times today
Described as “a modern take on a classic bistro”, Pichet launched in July 2009 and is an award winning restaurant and holder of a Michelin Guide Bib Gourmand, Split into three unique areas, the front room is airy and spacious; the main dining room offers guests a front row seat to the theatrical displays provided by Pichet’s team of chefs and the quaint conservatory presenting guests with an intimate dining experience. Indulge your palate with the freshest cuisine prepared by Head Chef, Stephen Gibson, or savor a handcrafted specialty cocktail in Pichet. This chic eatery, located in the heart of Dublin city on Trinity Street, offers quality dining in a relaxed and informal surroundings with exquisite service provided to all those who walk through Pichet's door.
A photo of Hawksmoor Dublin restaurant
3. Hawksmoor Dublin
4.4
Awesome(2844)
Price: Expensive
• Unspecified • Dame Street
Booked 108 times today
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
A photo of Ryleigh's restaurant
4. Ryleigh's
4.6
Exceptional(2644)
Price: Expensive
• Steakhouse • North Wall
Booked 42 times today
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
A photo of Marco Pierre White Steakhouse & Grill Dawson Street restaurant
5. Marco Pierre White Steakhouse & Grill Dawson Street
4.6
Exceptional(912)
Price: Expensive
• Steakhouse • Dawson Street
Booked 33 times today
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
A photo of Osteria Lucio restaurant
6. Osteria Lucio
4.7
Exceptional(1732)
Price: Expensive
• Italian • Grand Canal Dock (D2)
Booked 27 times today
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.
A photo of The Lord Mayor's Lounge at The Shelbourne Hotel restaurant
7. The Lord Mayor's Lounge at The Shelbourne Hotel
4.8
Exceptional(1775)
Price: Very Expensive
• Afternoon Tea • South City Centre
Booked 15 times today
Ireland's most iconic drawing room looks out on the only garden grand enough to match: the glorious St. Stephen's Green. The Lord Mayor's Lounge is the perfect back drop for a special day in Dublin. A room sparkling with light; it is a welcoming setting for our celebratory theatre of that most civilised ritual: the art of Afternoon Tea. The elements have remained unchanged over the centuries: a fragrant pot of tea, a succession of sweets and delicate sandwiches, fine china, fresh flowers and delighted laughter. This time is all about enjoying the lovely things in life, an experience designed to be shared and savoured. Time slows down and the art of conversation is revived.From December 1st, our wonderful Lounge will convert to a casual dining venue from 7.30pm daily, allowing our guests to experience an exquisite food offering in our iconic setting.
A photo of Peruke & Periwig restaurant
8. Peruke & Periwig
3.9
Excellent(461)
Price: Expensive
• Cocktail Bar • Dawson Street
Booked 14 times today
** We are currently NOT serving food in the venue**Peruke & Periwig is a unique and memorable cocktail lounge experience on Dublin’s thriving Dawson Street, number 31 to be exact. The ground floor bar offers guests a draught pint, and an extensive selection of the finest cocktails, whiskeys, spirits, liqueurs and wines. On our first and second floor lounge areas you can try our expertly mixed cocktails with some unique yet appetising adjustments that allow us to express our creativity and serve delectable drinks. Our current cocktail menu in Peruke & Periwig, is inspired by wigs from around the world to bring back the history of our beautiful building.*Please note: -A discretionary service charge of 12.5% it's added to tables of 6+.- Reservations are drinks only.- Strictly over 21- €10 per person fee applies for no-shows and cancellations with -24hrs notice
A photo of The Saddle Room at the Shelbourne Hotel restaurant
9. The Saddle Room at the Shelbourne Hotel
4.7
Exceptional(1725)
Price: Very Expensive
• Irish • South City Centre
Booked 12 times today
We wish to inform you that The Saddle Room restaurant will be temporarily closed from 4th February to 5th March to facilitate planned maintenance work. We apologize for any inconvenience this may cause and appreciate your patience and understandingThe Saddle Room Restaurant is at the heart of Dublin city and proud owner of the title of “Best Hotel Restaurant in Dublin 2022”.Enjoy the exquisite cuisine in the most elegant and sophisticated surroundings, draped in history and character that has made the Saddle Room a favorite of both Dubliners and diners across the world.Open for breakfast, lunch and dinner with a menu that captures the essence of fine dining and options to suit everyone dining at The Saddle Room.We have introduced a number of changes to our restaurant standards to create a safe and welcoming environment that ensures The Saddle Room is a safe haven for our guests and associates.
A photo of Jean-Georges at The Leinster restaurant
10. Jean-Georges at The Leinster
4.5
Awesome(145)
Price: Very Expensive
• French • Merrion Square
Booked 12 times today
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of over 60 restaurants worldwide. Following in his footsteps of his restaurants in London, New York, Paris and Kyoto, Jean-Georges at The Leinster will mark his first foray into Ireland. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges is involved in every aspect of his restaurants – concept, menu, architectural design, staff selection and trainings – in an ongoing effort to create restaurants that are both timely and enduring. Inspired by his travels, Jean-Georges is constantly developing fresh concepts and evolving as a chef and restaurateur, both adapting to and impacting the global culinary landscape.

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