Los mejores restaurantes de alta cocina en Albany Park

Precios

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$$$
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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

Cercano oesteChicagoSuburbios del noroesteSuburbios del norte

Vecindarios

Bucktown/Wicker ParkCentro de la ciudad/LoopEvanstonGold Coast/StreetervilleLincoln ParkLincolnwood

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianasElegante

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

75 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. North Pond

4.9

Excepcional(4906)

$$$$Precio: Muy caro

• Americana • Lincoln Park

Reservado 18 veces hoy

Ubicado en el Lincoln Park, en las orillas de un estaque con vistas increíbles al horizonte de Chicago, North Pond puede decir sin problemas que es uno de los ambientes más encantadores de la ciudad. Inspirado en el mercado, el chef Bruce Sherman utiliza ingredientes excepcionales que se encuentran en el mejor punto de su temporada. La gastronomía del chef refleja la decoración de arte y oficio del salón comedor con capas complejas de artesanía, bajo un estilo simple de decoración.

2. Boka

4.8

Excepcional(7369)

$$$$Precio: Caro

• Americana contemporánea • Lincoln Park

Reservado 78 veces hoy

El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.

3. Stefani Prime

4.7

Excepcional(2447)

$$$$Precio: Caro

• cortes de carne • Lincolnwood

Reservado 36 veces hoy

Stefani Prime (Italian) brings Chicago dining; experience to Lincolnwood in a modern and comfortable environment. It offers prime cuts, the freshest seafood, signature Italian dishes and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top notch service. Stefani Prime is a collaborative effort between famed restaurateur Phil Stefani, wife Karen (owner of Inspired Catering & Events), and their children Gina and Anthony, the next generation of the Stefani restaurant group. Right off the Edens expressway, Stefani Prime is the ideal meeting place where the North Shore meets the city with guests enjoying a “city dining” experience without having to battle the downtown traffic and parking challenges.

4. Ada Street

4.8

Excepcional(1108)

$$$$Precio: Caro

• Americana • Bucktown/Wicker Park

Reservado 37 veces hoy

Located in the Elston Industrial District--not quite Bucktown, not quite Lincoln Park--Ada Street offers dinner service five days a week.

5. Valhalla

5.0

Excepcional(10)

$$$$Precio: Muy caro

• Americana contemporánea • Bucktown/Wicker Park

Reservado 15 veces hoy

Valhalla is a culinary gem in Chicago's Wicker Park, offering a unique gastronomic journey where modern elegance meets global flavors. The minimalist Scandinavian decor creates an intimate atmosphere, with warm woods and soft lighting that enhance your dining experience. Chef Stephen Gillanders' tasting menu showcases his creativity, featuring seasonal ingredients and diverse influences. Each course, from ocean trout lumpia to vibrant seafood ceviche, highlights his mastery of flavor and technique. Desserts by Pastry Chef Tatum Sinclair are a revelation, with each creation a stunning masterpiece that delights the senses. Valhalla is not just a restaurant; it's an unforgettable experience that invites you to savor every moment.

Una foto del restaurante The Coach House

6. The Coach House

4.8

Excepcional(66)

$$$$Precio: Muy caro

• Hindú del sur • Bucktown/Wicker Park

Reservado 6 veces hoy

Coach House, 2x James Beard Award and Jean Banchet Award-nominated Chef Zubair's Mohajir’s latest venture, is a Tasting Menu experience featuring a heavy dose of South Indian flavors whilst avoiding direct tradition. Coach House is located in the rear of Lilac Tiger's street food location, on Division St.Our 7-course Tasting Menu rotates seasonally, and is featured on Wednesday/Thursday nights at 6:30pm, and Friday/Saturday nights at 5:45pm and 8:30pm; this experience gives insight into the culinary traditions that Chef Zubair was raised with, reimagined through a modern lens.Your experience can be supplemented with one of our thoughtfully-curated wine and cocktail pairings, or you and your guests can select your sipper from our worldly wine list, elegant cocktails, and vibrant and non-alcoholic signature drinks.

Una foto del restaurante Charlie Trotter's

7. Charlie Trotter's

4.8

Excepcional(940)

$$$$Precio: Muy caro

• Americana contemporánea • Lincoln Park

Reservado 5 veces hoy

Behind an elegant Lincoln Park façade lies one of the most storied addresses in American gastronomy. Charlie Trotter’s defined an era—not just through visionary cuisine, but through its relentless pursuit of excellence and hospitality. Revered as the birthplace of the vegetarian tasting menu and the pioneering kitchen table, Trotter’s was never just a restaurant—it was a philosophy. Now, the spirit of 816 W Armitage quietly returns. Led by Dylan Trotter, the Guest Chef Dinner Series invites acclaimed chefs to interpret the legacy in their own voice. Each evening is singular. Each menu ephemeral. Every detail, intentional. For those who remember, it’s a return. For those who never knew, an invitation. Welcome to Charlie Trotter’s—once again.

8. Herb

4.6

Excepcional(492)

$$$$Precio: Muy caro

• Tailandesa • Uptown

Herb restaurant is an award winning restaurant that provides fine Thai dining in the Chicago area. The chefs use the freshest and highest-quality ingredients (mostly organic) while at the same time injecting their passion for the culinary arts in each and every dish. The restaurant itself is the creation of award winning chef, Patty Neumson, who grew up in Thailand. She has developed four seasonal menus for Herb that guests can order from, depending on the time of year. Herb has been the recipient of numerous awards and recognition for its cuisine. Winner of Guy Fieri's 'Spiciest Episode', and Chef battle '18. Won Best 100 Dishes in Chicago from Time Out Magazine. '15-'18 Michelin recommended restaurant. Zagat Rated in '17 as Best Restaurant. As seen on channel 5, 7, 9, and 11.

Una foto del restaurante Maggiano's - Old Orchard

9. Maggiano's - Old Orchard

4.5

Increíble(4216)

$$$$Precio: Moderado

• Cortes de carne • Skokie

Reservado 17 veces hoy

Maggiano's Old Orchard está ubicado en el centro comercial Old Orchard, junto a la autopista Edens y Gold Road y a poca distancia del Double Tree Hotel y del centro comercial Edens Plaza. El salón comedor del Maggiano's, con capacidad para 350 comensales, es un lugar ideal donde celebrar su almuerzo, cena, baby shower o importante reunión de negocios. El restaurante estará encantado de alojar su próxima reunión familiar o de negocios.

10. Tre Dita

4.8

Excepcional(1349)

$$$$Precio: Muy caro

• Italiana • River North (Chicago)

Reservado 108 veces hoy

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.

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