Mercer Island​のドッグフレンドリーなベストレストラン

Lovely view, impeccable service and very understanding with a life-threatening allergy and were warily able to accommodate.

David Riddle was our server and he was the BEST! He made us feel welcome and was very informative on all of the teas. We had such a great time. This was just a lovely menu, and ambiance that we cannot wait to come again.

Great time! Perfect evening, beautiful views and just spot on service! We will be back

I took my boyfriend here as a last-minute birthday dinner. I expected it would be a bar atmosphere and figured I could expect decent sausages and a fine beer. HOWEVER, I got so much more... The atmosphere is great, very comfortable, and the service is attentive and casual. I cannot remember my servers name, but she was the cutest curly haired darling and had the nicest smile. The food came out quickly and HOLY COW! We ordered the platter with SIX Sausages, Mashed Potatoes and Sauerkraut, plus a side of German Potato Salad. FIRST OFF .... they have NO business making mashed potatoes THAT good without a 30-foot sign outside. They were so silky and so buttery with the perfect amount of acid and salt .... MY GOD, Perfection. The Kraut and Potato salad were also incredible, but I only have 2000 characters, and we haven't gotten to the SAUSAGE!!!!!!!!! GIRL WHAT?!?!?!? Each one was better than the last. The Kielbasa is so smokey and perfectly seasoned, but the HABANERO CHEDDAR?!?!? MY GOD.... you cut into this perfectly made sausage and the juices and cheese run out onto the potato's I WANTED TO SCREAM. It was nearly a "Harry met Sally" moment.... WE are in our fifties and don't get this much excitement often, but we stayed strong and brave and powered on to the BRATWURST.... dare I say SILKY?!?? IS this a VELVET sausage??? Paired with the Kraut, which is tangy yes, but so much flavor and perfectly balance. Absolutely sensational.... Each bite had such incredible flavor, texture, seasoning, personality, I am guessing they play the sausages classical music and hold them in fluffy white robes and slippers for service.... these sausages tasted PRIVILEGED. Short story long.... we were both SO impressed. The food was way beyond our expectations; we took plenty home. All of our friends are so tired of hearing about it, and we have made plans to bring them in to prove, what we already know... Rhein House is the Palace of Sausage, and MASHED POTATO MY GOD.... Protect this Chef!!

It was a beautiful evening and what could be better than a cocktail and dinner on the patio at Bake's?? We had the goat cheese gnocchi, scallops and tuna poke- all absolutely delightful. And our beverages- a whiskey and a Bake's barrel aged Manhattan were perfect. Welcome to Laura, a new member of the hospitality team who was helpful, friendly and overall a great addition to our favorite eastside eatery and bar. :-) On a nice summer evening, if you're going to go out for a drink or a meal, you should do yourself a favor and add Bake's to your list!!