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Los mejores restaurantes para una cena romántica en The Cosmopolitan of Las Vegas

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251 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Javier's Restaurant
4.8
Excepcional(3153)
Precio: Caro
• Mexicana • Aria Hotel & Casino
Reservado 102 veces hoy
Situated on the Las Vegas Strip in the Aria Hotel & Casino, Javier's offers upscale, authentic Mexican cuisine in a contemporary setting. Its interior décor has sophisticated styling that features metal sculptures, a rope ceiling around the bar area and a chainsaw-carved sculpture. Javier's provides an exciting ambiance that is ideal for hanging out with friends for lunch or dinner. Guests can dine on such dishes as shrimp ceviche or taquitos as an appetizer, dungeness crab enchiladas as an entrée and delicate guava cheesecake topped with whipped cream for dessert. The restaurant also serves salads and grilled steak. Vegetarian and Vegan dishes also available. This Javier's location opened its doors in 2012 and has various positive reviews in the Las Vegas Sun and other publications. Its full bar has a unique menu that includes margaritas, tequila, wine and more. Please call the restaurant for reservations .
Una foto del restaurante The Bedford by Martha Stewart - Paris Las Vegas
4.5
Increíble(3476)
Precio: Muy caro
• Americana • The Strip
Reservado 31 veces hoy
An authentic, immersive experience awaits at The Bedford by Martha Stewart. Located at the Paris Las Vegas.Designed by the lifestyle icon herself, The Bedford by Martha Stewart draws inspiration from Martha's beloved 1925 farmhouse, where she invites the local bounty into her kitchen and gathering spaces for all to enjoy. The immersive, intimate experience—featuring a menu inspired by classic French cuisine and fresh, locally sourced ingredients—offers an authentic glimpse into how Martha entertains and embraces farm-to-table dining at home.
Una foto del restaurante Caramella - Planet Hollywood
4.4
Increíble(246)
Precio: Caro
• Italiana • The Strip
Reservado 51 veces hoy
Caramella Italian Restaurant & Lounge, a collaboration between Caesars Entertainment and Tao Group Hospitality, debuts at Planet Hollywood. Designed by Fettle, the space channels 1970s Italy, featuring a velvet vestibule, Murano glass chandeliers, a candy shop with Italian treats, and a hidden lounge with a mosaic DJ booth. Guests can also enjoy a terrace offering stunning views and a one-of-a-kind dining experience on the Las Vegas Strip. Find your sweet spot at Caramella!Located at Planet Hollywood on the Mezz Level near the Criss Angel Theater.
Una foto del restaurante CATCH - ARIA
4.7
Excepcional(2828)
Precio: Muy caro
• Pescados y Mariscos • The Strip
Reservado 43 veces hoy
The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. So meet here, eat here and party here. At CATCH, you can come for dinner, and stay late night.
Una foto del restaurante Nobu - Paris Las Vegas
4.3
Increíble(1458)
Precio: Muy caro
• Japonesa • París Hotel and Casino
Reservado 24 veces hoy
Chef Nobu Matsuhisa brings his world-renowned Japanese cuisine to the Paris Hotel and Casino in Las Vegas. This inspired fine dining experience provides the ideal intimate setting to enjoy signatures like Yellowtail Sashimi with Jalapeño and Black Cod Miso alongside finely crafted signature cocktails, including guest favorites like the Lychee Martini and Nobu side car. If you are dining at Nobu for the first time, family style is highly recommended. For parties of 6 or more the Chef recommends the menus eight highlights. The best way to enjoy is to start with 2 or 3 cold dishes, then move to 2-3 hot ones. Finally end with 2-3 pieces of sushi and dessert. All these shared family style. For parties over 13 please email nobuparisreservations@caesars.com to reserve or call the restaurant directly.
Una foto del restaurante Zuma Restaurant - Las Vegas
4.6
Excepcional(1559)
Precio: Muy caro
• Japonesa • El Cosmopolitan de Las Vegas
Reservado 20 veces hoy
Zuma Vegas is a vibrant, contemporary Japanese izakaya in the heart of the Las Vegas Strip, blending traditional Japanese dining with a modern twist. Located in the Cosmopolitan Hotel we are conveniently located just steps away from the infamous Bellagio Fountain and a short drive to the MSG Sphere. Whether in town for a conference or leisure, Zuma Vegas promises a memorable culinary experience in the hospitality and entertainment capital of the world. Our open kitchens add to the vibrant dining experience, allowing patrons to witness the culinary artistry first-hand. Sip on our tableside Burning History cocktail while experiencing one of our Chef’s tasting menus for a uniquely curated meal finished off with a deluxe dessert platter known for its variety of sweets, tropical fruits, ice creams and sorbets.
Una foto del restaurante Rosa Mexicano - Las Vegas
4.3
Increíble(465)
Precio: Caro
• Mexicana • The Strip
Reservado 42 veces hoy
Located in one of the most iconic locations on the Strip in Las Vegas, Rosa Mexicano in Miracle Mile Shops has a lively dining room, indoor and outdoor bars, patio seating and dynamic private events options. Directly next to Planet Hollywood Hotel & Casino, and across the Strip from The Cosmopolitan and The Bellagio, we are perfectly place for drinks, date nights and group events. Start by enjoying a frozen pomegranate margarita or any of our expertly crafted cocktails. Enjoy classic dishes like our tableside guacamole, black bean and cheese empanadas, and pork carnitas tacos; or indulge in our Mexican Steakhouse dishes like the 22oz bone-in ribeye, crab-stuffed lobster, or the show-stopping 42oz longbone Tomahawk steak. Don't forget to save room for dessert, like margarita lime tart, churros or tres leches.
Una foto del restaurante Scarpetta - The Cosmopolitan of Las Vegas
4.6
Excepcional(2873)
Precio: Muy caro
• Italiana • The Strip
Reservado 38 veces hoy
El Scarpetta, creado por el galardonado chef Scott Conant, ofrece un enfoque práctico, pero a la vez sofisticado, de la cocina italiana y propone un menú creativo con platillos de estación. Scarpetta significa zapato pequeño y es también la forma que toma el pan cuando se moja en el plato, una representación del puro placer de saborear una comida hasta el último bocado. Entre las especialidades de la casa cabe destacar las pechugas de pato a la siciliana, los callos de hacha sellados al fuego con tupinambo y el espagueti con tomate y albahaca.
Una foto del restaurante Bazaar Mar Las Vegas
4.6
Excepcional(241)
Precio: Muy caro
• Pescados y Mariscos • The Strip
Reservado 14 veces hoy
Bazaar Mar is a beautiful oasis in Las Vegas, a place to enjoy the freshest fruits from the sea prepared just how Chef José Andrés loves them. A celebration of the depths of the ocean, the menu is a journey of discovery and surprise, with a focus on only the very best ingredients. Located within The Shops at Crystals in Las Vegas, Bazaar Mar brings the finest elements of the ocean indoors to a bright, theatrical space.
Una foto del restaurante Jean Georges Steakhouse - ARIA
4.7
Excepcional(2025)
Precio: Muy caro
• Cortes de carne • The Strip
Reservado 8 veces hoy
Carne de res y marisco de primera calidad en un entorno urbano de estilo contemporáneo. El espacio es llamativo y moderno, y está dividido en un lounge de ambiente explosivo, áreas de comedor elevadas que permiten ver y ser vistos y 2 salones comedor privados. El chef galardonado Jean-Georges Vongerichten desafía la definición de churrasquería tradicional estadounidense con una fuerte dosis de energía y el atractivo de primer orden para una institución de todos los estadounidenses. En el Jean Georges Steakhouse, los métodos de cocina clásicos y sencillos, como el gratinado, los guisos a fuego lento y el "sous vide" (cocción durante largos espacios de tiempo a temperaturas relativamente bajas) sacan la esencia de las mejores carnes del mundo, mientras los matices aromáticos de especias de inspiración mundial se mezclan con el estilo característico de Vongerichten. "Cada plato de mi menú debe ser una combinación perfecta de sabores amados, respaldados por otros nuevos e inesperados que los clientes llegarán a desear" - Chef Jean Georges Vongerichten

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