Los mejores restaurantes acogedores en Cedar-Riverside

Precios

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Cocina

AmericanaItalianaCortes de carnePescados y MariscosMexicanaJaponesa

Regiones

Ciudades Gemelas/MinneapolisCiudades Gemelas/St. PaulCiudades Gemelas/Suburbios del norteCiudades Gemelas/Suburbios del oesteCiudades Gemelas/Suburbios del surFargo

Vecindarios

BloomingtonBurnsvilleCalhoun IslesCentro de la ciudad/Mill DistrictCentro de la ciudad/North LoopEdina

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianasElegante

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

61 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Milly's Wine Bar & Bistro

1. Milly's Wine Bar & Bistro

4.9

Excepcional(136)

$$$$Precio: Moderado

• Bar de Vinos • Noreste de Minneapolis

Reservado 16 veces hoy

Just on the edge of downtown, we’re located in the stunning Mill District! Milly’s is a gathering place whether you are a wine enthusiast or novice, we hope to find the perfect pairing for you. Our goal is to make wine accessible, affordable, & fun, with food to delight your taste buds.Pull up a chair, grab a book, try something new, meet a neighbor or make a new friend. Like we always say- ‘Come for a glass, stay for a bottle!’

Una foto del restaurante Manny's Steakhouse

2. Manny's Steakhouse

4.8

Excepcional(8516)

$$$$Precio: Muy caro

• cortes de carne • Centro de la ciudad/North Loop

Reservado 68 veces hoy

El popular Manny's recuerda a las churrasquerías de Nueva York y Chicago y ofrece un ambiente masculino y luminoso con toques de madera y piel. El Manny's tiene una gran reputación a nivel local y nacional, ha obtenido el 5º puesto en la Zagat Guide, ha sido nombrado una de las mejores churrasquerías de Estados Unidos por el Knife & Fork Club, el Men's Journal y el Independent Cattleman's Association y ha ganado diversas encuestas de periódicos y revistas. El New York Times ha comentado sobre él: "este establecimiento ofrece una gran experiencia para aquellos a los que les gusta la carne roja bien cortada y servida". El Manny's sirve filetes de res de carne magra añejos y certificados por el USDA, costillas, pollo, marisco fresco y una lista de vinos galardonada por Wine Spectator.

3. noa

4.3

Increíble(181)

$$$$Precio: Caro

• Americana • Centro de la ciudad/North Loop

Reservado 13 veces hoy

Noa, situated in the IDS Center in the heart of Minneapolis, provides guests with chef-crafted dishes in a welcoming and expansive setting. The restaurant exudes a cozy ambiance and vibrant energy, offering a selection of upscale yet accessible menu options. Featuring earthy hues and abundant natural light and greenery, Noa creates a relaxed environment for visitors throughout the year. Additionally, the establishment includes a private dining space for hosting events and is capable of handling large orders and accommodating special requests.

Una foto del restaurante The Melting Pot - Minneapolis

4. The Melting Pot - Minneapolis

4.7

Excepcional(2874)

$$$$Precio: Caro

• Fondue • Centro de la ciudad/North Loop

Reservado 20 veces hoy

Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.

5. Tullibee

4.6

Excepcional(1473)

$$$$Precio: Caro

• De la granja a la mesa • Centro de la ciudad/North Loop

Reservado 23 veces hoy

Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.

6. Masa & Agave

4.6

Excepcional(97)

$$$$Precio: Moderado

• Mexicana • Centro de la ciudad/Mill District

Reservado 14 veces hoy

Welcome to Masa & Agave, a speakeasy-style cantina hidden below stairs at the historic Hotel Ivy in Downtown Minneapolis. On Thursday's, Friday's and Saturday's from 8pm to Close we are first-come, first-served and do not accept reservations during this time.Worshipped as the Aztec gods of fertility and long life, venerated for their powers of sustenance, corn masa and agave have been central to Mexican culture and cuisine since ancient times. Using authentic techniques, we prepare corn masa-based starters and Mexico City-style tacos that are bursting with regional flavors, along with dinner classics like Pork Carnitas and Negro Monelo-Braised Beef Short Ribs. Our collection of 200 agave spirits pays homage to the jimadores and mezcaleros who have labored over their craft for generations. Sip on a copita or two, or gather friends for one of our signature Margaritas - try the Tradicionale, Tamarindo or a Margarita al Gusto mixed with your choice of spirit. Salud!

Una foto del restaurante Butcher & the Boar

7. Butcher & the Boar

4.6

Excepcional(175)

$$$$Precio: Caro

• Americana • Centro de la ciudad/Mill District

Reservado 31 veces hoy

We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.

8. Blondette

4.6

Excepcional(115)

$$$$Precio: Moderado

• Americana contemporánea • Centro de la ciudad/Mill District

Reservado 1 vez hoy

A local favorite, Blondette is a brunch restaurant located on the fifth floor of the historic Rand Tower Hotel in a bright, glass-covered atrium with an outdoor terrace and firepits and one of Minneapolis’ only retractable roofs. Blondette offers a casual brunch each weekend from 9am - 2pm that highlights the best of American cuisine fused with local ingredients.Blondette also offers curated holiday menus for Thanksgiving, Christmas, New Years Eve, Easter and Mother's Day. SPECIAL OFFER: The 2,000 sq. ft. restaurant is available for private dining, reception events or a full buyout for up to 80 people. Book an event by March 31, 2025 and 10% off your event package!

9. Baldamar

4.8

Excepcional(7266)

$$$$Precio: Caro

• cortes de carne • Roseville

Reservado 79 veces hoy

If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 6 or more.

Una foto del restaurante Billy After Dark

10. Billy After Dark

4.8

Excepcional(183)

$$$$Precio: Moderado

• Speakeasy • Centro de la ciudad/North Loop

Reservado 24 veces hoy

“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.

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