Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Houston

Best Cozy Restaurants in W. University / Med Center

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

129 restaurants available nearby

How are Featured results ranked

A photo of Milton's restaurant
1. Milton's
4.8
Exceptional(237)
Price: Expensive
• Italian • Rice Village
Booked 39 times today
Formerly known as Eau Tour, Milton's is an Italian-American trattoria from the same team that you already know and love! Milton's will feature homemade pastas and wood-fired meats, and an array of craft cocktails made to be enjoyed in our vibrant, revamped space. Opening soon!
A photo of BCN Taste & Tradition restaurant
2. BCN Taste & Tradition
4.9
Exceptional(2029)
Price: Very Expensive
• Spanish • Montrose
Booked 27 times today
BCN Taste & Tradition, the name gives a nod to Barcelona and the meld of traditional and modern Spanish cuisine. Chef Luis Roger relocated from Girona, Spain - trained under Michelin Chef Ferran Adria at elBulli- and taught at the renowned culinary school Aula Gastronomica de l’Emporada. Located on a 1920’s era Victorian home in the trendy Montrose/Museum District (4210 Roseland St.). BCN Taste & Tradition will recreate an authentic Spanish style dining experience with unparalleled service. The menu will showcase all the fantastic, cutting-edge haute cuisine that put Spain on the world stage. Credit card info required for reservations larger than 5 guests. A $50/person fee will be charged if you are unable to cancel within 48 of your scheduled time or if your party decreases in size within 24 of your reservation. No fee will be assessed for transferring the reservation to a different name.
A photo of Fiori restaurant
3. Fiori
4.5
Awesome(694)
Price: Expensive
• Italian • Montrose
Booked 27 times today
Fiori is a charming and cosy Italian restaurant and floral boutique in the heart of Montrose, led by chef Alessio from Rome. The restaurant is located in a cute two-story building, has a nice patio with lights hanging on the outside and a terrace; massive oak trees surround the building creating an unique atmosphere. The beautifully interior, decorated with fresh flowers, plants and paintings, offers a lovely and light ambience. Fiori focuses on using authentic traditional recipes. At lunch offers salads, pasta and Italian sandwiches. At dinner, Fiori transforms to a relaxed lounge atmosphere with a full bar and refined wine selection, where you can have a classic Italian aperitive and then taste a selection of true Italian dishes. Periodically Fiori hosts local artist to delight you with paintings and live entertainments. Moreover, you can surprise your guests with a table floral arrangement or a bouquet for your partner. Fiori is available for private parties/events of many sizes.
A photo of Grace's restaurant
4. Grace's
4.7
Exceptional(4458)
Price: Expensive
• American • Upper Kirby / Shepherd Corridor
Booked 84 times today
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly. When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
A photo of Rosie Cannonball restaurant
5. Rosie Cannonball
4.8
Exceptional(129)
Price: Expensive
• Contemporary American • Montrose
Booked 35 times today
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Melven Batocabe Sous Chef: Calvin MillerExecutive Pastry Chef: Micaela VictoriaGeneral Manager: Lauren AllenSommelier: Jordan RaabeGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
A photo of Lucille's restaurant
6. Lucille's
4.4
Awesome(2490)
Price: Expensive
• Southern • Museum District
Booked 85 times today
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.
A photo of Roost Houston restaurant
7. Roost Houston
4.7
Exceptional(556)
Price: Moderate
• Contemporary American • Montrose
Booked 5 times today
Nominated by Food and Wine Magazine as best chef southwest and 4 time winner of the Houston Iron Fork competition, Roost is slowly standing in a class of its own. With accolades like winner of the Food Networks Beat Bobby Flay and competing on Guy's Grocery Games, local Chef Kevin Naderi loves developing global flavors and serving his hometown. Roost’s 50-seat space is cozy and unpretentious, amid walls paneled with old shutters and Edison-like light fixtures. Roost’s rustic and diverse menu is revised every five weeks, inspired by local availability of farm-fresh seasonal ingredients and flavors of the world, including the American South, Asia, and from the Middle East, taking advantage of Chef Naderi’s Persian heritage. With over 13 years of serving Houston, we are proud to be a delicious option for our incredible city, and we truly looking forward to giving you a casual- fine dining experience.
A photo of Doko restaurant
8. Doko
4.8
Exceptional(65)
Price: Very Expensive
• Japanese • Montrose
Booked 37 times today
A Japanese-centric approach to food: blending the core flavors and ingredients of various cuisines with Japanese culinary techniques, presentation, and sensibilities. This fusion could manifest in several ways, including ingredient selection, preparation methods, and aesthetic considerations.
A photo of Hudson House - River Oaks restaurant
9. Hudson House - River Oaks
4.7
Exceptional(533)
Price: Moderate
• American • River Oaks
Booked 81 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
A photo of Roma restaurant
10. Roma
4.8
Exceptional(1319)
Price: Expensive
• Italian • Rice Village
Booked 19 times today
"One of the Best New Restaurants in Houston."Culture MapROMA, an Italian eatery in Rice Village, is Houston's premier Italian restaurant, known for its homemade traditional pastas, its creative contemporary Italian cuisine, and its fine wine program.ROMA was called one of "Houston's Best New Restaurants" by CultureMap when it first opened in 2019. And Houstonia magazine has called it one of their editors' favorite Italian restaurants in the city.In 2020, ROMA launched what would become one of the city's most successful virtual wine dinner programs, often "hosting" more than 80 guests weekly in their homes as Italian winemakers joined from Italy.That has inspired Shanon Scott to take his wine program to the next level. "Our goal is to make ROMA one of Houston's top wine destinations by the end of 2021," says Shanon.Look out for new and regularly occurring wine tastings, wine dinners, and other wine and food events at ROMA!

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Restaurant Management Solutions
  • Restaurant Reservation Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo