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Los mejores restaurantes acogedores en Gastown

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154 restaurantes cercanos disponibles

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Una foto del restaurante Is That French
1. Is That French
4.6
Excepcional(325)
Precio: Caro
• Bar de Vinos • Gastown
Reservado 20 veces hoy
Located in the iconic Blood Alley in Gastown Is That French is offering minimal intervention BC wine, oyster & local seafood celebrating the terroir of the Pacific Northwest. Come explore our terroir!
Una foto del restaurante Petrichor Social
2. Petrichor Social
4.2
Increíble(49)
Precio: Caro
• Francesa contemporánea • Gastown
Reservado 1 vez hoy
Petrichor Social brings the warmth and charm of Southern France to Vancouver. With a menu of exquisite food, drinks, and great company. Owner Luc Duval—hailing from Montpellier—shares his passion and high-end experience from France, England, and NYC in this cozy, vibrant spot.
Una foto del restaurante Al Porto Ristorante
3. Al Porto Ristorante
4.1
Excelente(1599)
Precio: Caro
• Italiana • Gastown
Reservado 7 veces hoy
Gastown's popular Water Street is alive with the taste of another era. Meander down the cobbled sidewalk and stumble across a true find, the uniquely situated Al Porto Ristorante. Spacious yet cozy, the room is as distinct as the cuisine that defines the rich flavour, and culture of Italy. Please call the restaurant for parties of 7 or more. 604-683-8376Private rooms and special menus for groups are available.
Una foto del restaurante The Greek - Gastown
4. The Greek - Gastown
4.4
Increíble(258)
Precio: Moderado
• Griega • Gastown
Reservado 11 veces hoy
Opening their first location in the spring of 1984, Helen Babalos & Thomas Makris brought us Anatoli Souvlaki. They had a dream of combining the food of Greece with great service to add some Mediterranean style to the North Vancouver restaurant selection. They opened in the sleepy neighbourhood of lower Lonsdale and lived above the restaurant to ensure the quality and service. They were able to create a North Vancouver staple, a successful thriving restaurant based on faithful patrons and a reputation that has been passed through generations.In 2011, the family-run restaurant was taken over by their sons Alexi and Iani. In 2015, the brothers, alongside their cousin Daniel Bergman, expanded on their parent’s dream by opening The Greek in Yaletown, with a focus on mezze-style dining. Now open in Gastown. The Greek is a reinterpretation of the North Shore's iconic Anatoli Souvlaki.
Una foto del restaurante Guu Otokomae - Gastown
5. Guu Otokomae - Gastown
4.4
Increíble(424)
Precio: Moderado
• Japonesa • Gastown
Reservado 9 veces hoy
Guu with Otokomae in Gastown brings a contemporary twist to the Izakaya. “Otokomae” means “handsome man” or “true man” physically and mentally. Each dish is carefully crafted to art-like perfection, making them both delicious & visually pleasing. Otokomae is perfect for groups, or for a sophisticated dinner for two at the counter. We keep seats for walk-in customers as well. No available seats on opentable does not mean we are fully booked. Please be aware that the time limited per table is two hours during peak hours.
Una foto del restaurante MeeT in Gastown
6. MeeT in Gastown
4.2
Increíble(31)
Precio: Moderado
• Vegetariana / Vegana • Gastown
Reservado 3 veces hoy
Located in the historic neighbourhood of Gastown, MeeT in Gastown is serving up all of the MeeT classics. The perfect place to sip on crafty cocktails and enjoy comfort food! Come sit on our hide-away courtyard patio, or inside the main room under the glass atrium!
Una foto del restaurante Calabash Bistro
7. Calabash Bistro
4.5
Increíble(392)
Precio: Moderado
• Caribeña • Gastown
Reservado 3 veces hoy
The Calabash Bistro in Vancouver, serves up Caribbean cuisine in a creative and unique, environment. The atmosphere is inspiring and artistic, and the menu at Calabash Bistro is a unique combination of West Coast and West Indian flavors.Start your meal off at Calabash Bistro with a serving of Jamaican patties or jerk wings, and maybe try a mango and goat cheese salad. But make sure to leave room for the main course. Entr�es and staples include oxtail, fried fish, a vegetarian platter and much more. You�ll also find a number of curries and jerked dishes.
Una foto del restaurante Dovetail
8. Dovetail
4.8
Excepcional(415)
Precio: Caro
• Canadiense contemporánea • Yaletown
Reservado 71 veces hoy
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
Una foto del restaurante Archer
9. Archer
4.6
Excepcional(521)
Precio: Caro
• Canadiense • Extremo oeste
Reservado 23 veces hoy
Welcome to Archer, newly added to the Michelin Recommended list for 2023 and 2024. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
Una foto del restaurante Homer Street Cafe & Bar
10. Homer Street Cafe & Bar
4.8
Excepcional(3102)
Precio: Caro
• Pollo asado • Yaletown
Reservado 76 veces hoy
RESPONSABLE E INTERESADO EN LA ZONA. El Homer St Cafe and Bar es un restaurante moderno ubicado en 2 de los edificios más emblemáticos de Vancouver: el histórico Homer Building y el nuevo edificio Beasley, en el distrito de Yaletown de Vancouver. La cocina hogareña clásica ocupa un lugar central en la rotisserie, con pollo servido en cuartos, mitades o entero, y raciones de acompañamiento clásicas en salsa. Una atrevida lista de vinos y cócteles completa el menú. El restaurante está formado por una cocina abierta “Chef’s Bar”, donde se puede ver de cerca y conocer al equipo de cocina, y un comedor privado con ventanas de la fábrica restauradas, asientos de encargo y azulejos de época.

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