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現在地周辺のご予約可能な店舗（126）
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本日27回予約が入りました。
An exciting new destination for elevated dining has arrived. Chef Richard Sandoval brings his award-winning global Pan Latin Steakhouse concept to Four Seasons Hotel Houston. Rooted in the celebration of the vibrant flavors and convivial dining culture of Central and South America, Toro Toro will offer guests a twist on the contemporary steakhouse experience with Pan-Latin flavors from Rodizio-style Churrasco and creative shareable small plates.Exceptional beverage options will complement the bold flavors of each dish with an expansive wine list highlighting Latin wines and unique Latin cocktails, all hand-muddled with the freshest ingredients and artful garnishes.Toro Toro is located on the third floor of Four Seasons Hotel Houston. $6 Valet Parking for restaurant guests.
本日7回予約が入りました。
Discreetly located within Four Seasons Hotel Houston, Bandista is an intimate, modern-day speakeasy, reminiscent of a 1920s lounge that dazzles with a decadent Latin vibe. Guests of the 20-seat bar and lounge enjoy inventive and artistic interpretations of classic and contemporary cocktails, as well as rare spirits from around the world. Bandista's eight bar seats provide a center-stage show of the cocktail laboratory, where guests connect with the city's most talented bartenders and other discreet guests.Experience @BandistaHouston on Instagram
本日12回予約が入りました。
Welcome to Hull & Oak, where you’ll find modern, Southern-inspired cuisine that encompasses all the warmth and style of the Lone Star State. Located inside The Laura Hotel in the heart of downtown Houston. Sunday brings downtown's best Brunch delicious mimosas, housemade Bloody Mary menu and more. Midweek, Hull & Oak is the perfect place for a breakfast meetings and power lunches with healthy and quick options. Come here to meet new people or spend time with your closest friends and family as you enjoy flavors as big and bold as Texas itself. We can’t wait to greet you.Private Dining Room available for 10-15, Bar and Lounge, and The Deck available.
本日21回予約が入りました。
ディスカヴァリー・グリーン、劇場地区、ジョージ・R・ブラウン・コンベンションセンター、トヨタ・センター、ミニッツ・メイド・パーク、リライアント・スタジアムから近い便利な場所、グリーンストリートにあります。
新鮮な魚介類/貝類、熟成ステーキ、菜園で採れた新鮮な野菜のサラダなど、お客様の期待を超える食事が提供できることを目指しています。
環太平洋地域、大西洋、メキシコ湾で獲れた魚介類を使った料理、地元の牧場、農場、ワイナリーから仕入れた食材を使った郷土料理など、最高の食事が楽しめます。
本日2回予約が入りました。
Foundation Room Houston - located steps away from Toyota Center and Minute Maid Park, our guests are treated to a memorable experience in downtown Houston. Once settled in Foundation Room, enjoy an eclectic and seasonal menu with items including Clam & Oyster Mushroom Pasta, Black Sesame Cod, & our 36oz Smoked Tomahawk. Paired with a harmonious wine from our extensive wine list, or a unique hand-crafted cocktail from some of the best mixologists Houston has to offer. Whether you're looking for an intimate night with that special someone or an unforgettable experience in our vibrant lounge.For more information on becoming a member or to preview Foundation Room Houston, please contact our Concierge 832.667.7794.
本日2回予約が入りました。
Welcome to The Clock – Where Every Moment MattersStep into The Clock, a unique dining experience that blends the charm of a classic lounge with a modern, cozy atmosphere. Our concept revolves around savoring every moment, whether you’re indulging in our expertly crafted steaks, enjoying signature cocktails like the Timeless Martini or Midnight Hour Mojito, or simply relaxing to the vibrant beats of house and Latin music from our resident DJ.At The Clock, time stands still as you unwind with friends or celebrate special occasions. Our menu features a fusion of international flavors, offering mouthwatering Brazilian tacos, coxinha, empanadas, and more, all designed to complement our extensive drink offerings. Whether you’re here for an intimate dinner, a casual drink, or to experience our lively nightlife, The Clock is the perfect setting to create lasting memories.Join us at The Clock – where time never ends, and every moment is savored.
本日41回予約が入りました。
6名以上の予約にはクレジットカード情報が必要となります。予約時間の48時間前以降にキャンセルした場合、または予約の24時間前以降にグループの人数が減った場合は、1名につき50ドル（USD）の手数料が課金されます。予約を別の名前に変更する場合には、手数料はかかりません。BCN Taste & Traditionは、バルセロナのレストランのように、スペインの伝統料理とモダンな料理を融合させた料理を提供しています。シェフLuis Rogerは、 - elBulliでミシュラン・シェフのフェラン・アドリアの下で訓練を受け - 有名な料理学校Aula Gastronomica de l’Emporadaで教鞭を執ったスペインのジローナから移り住んできたばかりです。
1920年代のビクトリア朝様式の家屋を利用し、トレンディなモントローズ/美術館地区に位置しています（4210 Roseland St.）。BCN Taste & Traditionでは、比類のないサービスで本格的なスペインスタイルのダイニングを楽しめます。メニューには、スペインを国際舞台に登場させる、すべての最先端を行く素晴らしい高級料理を用意しています。
本日13回予約が入りました。
Fiori is a charming and cosy Italian restaurant and floral boutique in the heart of Montrose, led by chef Alessio from Rome. The restaurant is located in a cute two-story building, has a nice patio with lights hanging on the outside and a terrace; massive oak trees surround the building creating an unique atmosphere. The beautifully interior, decorated with fresh flowers, plants and paintings, offers a lovely and light ambience. Fiori focuses on using authentic traditional recipes. At lunch offers salads, pasta and Italian sandwiches. At dinner, Fiori transforms to a relaxed lounge atmosphere with a full bar and refined wine selection, where you can have a classic Italian aperitive and then taste a selection of true Italian dishes. Periodically Fiori hosts local artist to delight you with paintings and live entertainments. Moreover, you can surprise your guests with a table floral arrangement or a bouquet for your partner. Fiori is available for private parties/events of many sizes.
本日37回予約が入りました。
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
本日63回予約が入りました。
Located in a former auto shop in the vibrant Montrose neighborhood near The Menil Collection and Museum District, Clark’s Houston is the third and largest location of our popular neighborhood oyster bar and seafood restaurant. Opened in Fall 2023, Clark’s features freshly shucked oysters, crudo, lobster roll, daily fish specials, caviar and blini, bowls of chowder and cioppino as well as a much-loved burger and shoestring fries.The restaurant specializes in martinis and signature cocktails as well as an extensive Champagne and wine list. The design is light, bright, and airy with nautically-themed touches including a centerpiece fish tank, teak wood furniture, bright white walls, and blue and turquoise tones.In addition to a marble-topped oyster bar and dining room, there’s a large, covered patio for prime people watching and oyster slurping. Clark’s Houston also offers a semi-private dining room for special occasions and events.