Le chef exécutif Edward Daggers, diplômé du CIA, vous fera profiter de ses talents culinaires lors de chacun de vos repas à l'Atlantic City Country Club - Taproom Bar & Grille. L'établissement se procure des viandes USDA de choix et des fruits de mer frais pour ses plats du jour. Il est mondialement reconnu pour ses cakes au crabe.Tout le monde aime ses Bloody Mary et ses soupes maison. L'établissement vous servira des plats de qualité à un prix abordable, avec le sourire. Le Golf Digest a classé le bar parmi les 50 premiers du pays.
You don’t have to travel far to dine in a tropical rainforest, It’s a safari for the senses. Our menu contains an array of delicious items and tropical treats you’re sure to go WILD for. End your journey with the out-of-this-world VOLCANO dessert. Discover the rainforest, complete with cascading waterfalls, tropical rainstorms, trumpeting elephants and entertaining gorillas. It’s not just another meal; it’s an adventure! Don’t forget to take a journey through our Retail Village.CAUTION: Flashing lights and thunder sounds inside restaurant. May cause discomfort and/ or seizures for those with photosensitive epilepsy.
Perched in the heart of Atlantic City's University District, ByrdCage is the ultimate destination for fabulous food, killer cocktails, and unforgettable vibes. We’re a gay-owned, inclusive haven where everyone—yes, even your straight BFFs—feels like part of the flock.Whether you’re popping in for a power lunch, catching up at happy hour, dining in style, or savoring late-night bites, ByrdCage is your go-to. Our full menu is as bold and eclectic as our crowd—so come hungry, stay thirsty, and leave with stories worth spilling over at brunch.Inside, it’s all about good energy, great beats, and a community vibe that’s fun, fierce, and unapologetically you. Outside, we’re right in the mix of Atlantic City’s University District.So, gather your crew and let your night take flight at ByrdCage. Where love wins, everyone’s welcome, and the good times never stop. 🏳️🌈✨
