Another unique restaurant by Chef Santosh Tiptur!We Believe that food is a conversation of life and want to recreate that dialogue through our ingredient-focused menu. Specializing in gourmet tacos, La Prensa offers an escape from the ordinary taco joint with an approachable and globally inspired menu featuring fresh ingredients with our signature adventurous mindset. We also Cocktail and Cooking Classes!!The inspiration behind La Prensa came from studying the art and craft of the skilled cooks and chefs who have used the Prensa de Tortilla for generations. The skills they have passed down have allowed us to create delicious food. We've always believed that to create amazing tastes and flavors you only need a handful of fresh ingredients Whether you want tacos, tapas, or both, we'll connect you with regional cuisine with an inspiring twist accompanied by our hand crafted cocktails or sangrias. Please join us and experience La Prensa for yourself! Your La Prensa Team
Clyde's Willow Creek Farm is a charming restaurant that blends historic elegance with modern American cuisine. Housed in a beautifully restored farmhouse, it features multiple dining rooms adorned with antique furnishings and artifacts, creating a warm and inviting ambiance. The menu showcases several farm-to-table dishes, emphasizing fresh, locally sourced ingredients and seasonal flavors. With its picturesque setting and meticulous attention to detail, Clyde's Willow Creek Farm offers a memorable dining experience perfect for celebrating events both big and small. Indoor and outdoor seating available with lunch, dinner, and brunch service.
Milk and Honey Dulles, ideally situated in the Dulles Retail Plaza, is a cheerful Southern Brunch Restaurant. We eagerly welcome guests to one of our “Full Service” locations, where you can relish classic dishes like RumChata French Toast and savor our delightful cocktails. Call ahead for pickup or, even better, invite your large party to join you in our dining room!
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
Wine Shop, tasty treats & light fare. Eat and drink in the elegance of our fine wine shop. Social Distanced Seating. Family Owned & Operated! Serving Northern Virginia for 20 years with fine wine, craft beer and gourmet food!
Welcome to O'Malley's, your neighborhood bar and gathering spot. Our menu features classic American comfort foods as well as seasonal dishes and classic bar fare. The bar features local craft beers and wines from Loudoun County. Our location in Dulles, Virginia is conveniently located right off of Route 28, with outdoor patio seating, HD Televisions at every table, and a private dining room for your next social or company event.
The Conche Is an exclusive chocolate theme boutique restaurant in Village at Leesburg, featuring an array of artisan handmade chocolate confections, desserts and chocolate infused savory cuisine, hand crafted cocktails, using the finest ingredientsWe are here to deliver exceptional experience, It’s with pleasure to share with you our passion for making life’s every moment, and every occasion memorable by indulging in chocolate.By Chef Santosh Tiptur
Restaurants in Alsace traditionally have a formal main dining room as well as a casual dining room known locally as a weinstube or brasserie. At the brasserie, diners may enjoy traditional, hearty Alsatian dishes in a warm and relaxing atmosphere. These friendly establishments are immensely popular with Alsatians and visiting them is always the best part of my trips back to Alsace. I opened Jacques' Brasserie at L'Auberge Chez François to bring the tastes and comforts of the Alsatian brasserie to Great Falls.
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Reston guests leave feeling energized, satisfied and most importantly, feeling great. Located in Reston at Reston Town Center, at the corner of Democracy Drive and Discovery Street, across the street from the Hyatt Regency Reston Hotel. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
