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Los mejores restaurantes casuales en Kanda

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76 restaurantes cercanos disponibles

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Una foto del restaurante Sushi Takaya (Former Kutani)
1. Sushi Takaya (Former Kutani)
4.8
Excepcional(152)
Precio: Muy caro
• Sushi • Ginza
Reservado 2 veces hoy
日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。 ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。 【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました
Una foto del restaurante 神戸牛511
2. 神戸牛511
4.8
Excepcional(424)
Precio: Muy caro
• Sin Especificar • Akasaka/Tameikesanno
Reservado 6 veces hoy
There are many cases where a system error occurs where OpenTable address information indicates another restaurant.The correct address is as follows.Please check the correct address again when you come to the restaurant.Correct Address⇨Dia Plaza Akasaka B1F, 4-3-28 Akasaka, Minato-ku, TokyoStarting August 1st, we will be adjusting our menu prices due to rising prices of Kobe beef in the market. We are sorry, and appreciate your understanding.
Una foto del restaurante Kasahara
3. Kasahara
Nuevo
4.6
Excepcional(18)
Precio: Muy caro
• Fusión / Ecléctica • Hiroo/Tengenji
Reservado 1 vez hoy
Kasahara in Tokyo serves its food on iron plates in a stylish and relaxed setting that includes beds, sofas and a bathtub as part of the d_cor. The establishment features an intimate 28-seat setting. The menu at Kasahara changes regularly and is a blend of French and traditional Kappo cuisine. Diners can enjoy beautifully presented food with an all-you-can-drink menu, fresh sashimi, a seafood cocktail, soups, salads and vegetarian options using the freshest ingredients. Kasahara offers cooking classes and is available for parties. You can also get Japanese sake, spirits like shochu and a variety of wines and cocktails.
Una foto del restaurante Bird Land Ginza
4. Bird Land Ginza
Nuevo
4.3
Increíble(263)
Precio: Caro
• Japonesa • Ginza
Reservado 1 vez hoy
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Una foto del restaurante 黒毛WAGYU RESTAURANT HACHI ハチ
5. 黒毛WAGYU RESTAURANT HACHI ハチ
4.8
Excepcional(5)
Precio: Muy caro
• cortes de carne • Omotesando
表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず！旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100％本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.
Una foto del restaurante YAKINIKU A FIVE Toku Ginza Hachome
6. YAKINIKU A FIVE Toku Ginza Hachome
4.0
Excelente(42)
Precio: Caro
• Yakiniku • Ginza
Reservado 1 vez hoy
Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます
Una foto del restaurante 開花屋
7. 開花屋
4.8
Excepcional(512)
Precio: Caro
• Izakaya • Shibuya
It is casual Japanese IZAKAYA where to eat and drink with "waiwai gayagaya" rather than to enjoy a quiet meal.Please visit the web site once to understand us. Booking Policy: ★Cancellation Policy: ●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000 ★Books: ●We onliy accept reservations from customers who order a course meal, so please be sure to select and write a course name. YUKI 5800/TSUKI 7800/HANA9800/FUKU12000(Yen/by only food, excluding tax)●We cannot accept a request for increase the number of the people after 2days before the book date.●We allow 2 hours for your seat. If you do not confirm the following, we cannot allow your book. ★For allergies or vegetalian ●Check "https://kaikaya.com/ba" for food allergies ★For children ●Check "https:/kaikaya.com/bc" for child
Una foto del restaurante SALONE TOKYO
8. SALONE TOKYO
4.5
Increíble(119)
Precio: Muy caro
• Italiana • Hibiya/Yurakucho
We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.
Una foto del restaurante Sonoji
9. Sonoji
4.9
Excepcional(2)
Precio: Muy caro
• Japonesa • Oshiage/Tokyo Sky Tree
We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor
Una foto del restaurante 赤坂 炭火焼肉 金星
10. 赤坂 炭火焼肉 金星
4.8
Excepcional(3)
Precio: Caro
• Yakiniku • Akasaka/Tameikesanno
You can enjoy A5-rank carefully selected Japanese black beef and carefully selected fresh hormone!Kinboshi's meat is carefully selected A5-rank Japanese black beef! We order red meat and hormones from carefully selected producers for each part of the beef. We have a wide variety of meat, including many rare parts!Please come and try our meat!The traditional taste and secret recipe passed down from generation to generation tastes nostalgicAt Kinboshi, we are particular about the seasoning of our meats and dishes. The secret recipe has been passed down in the family for generations. It is the nostalgic taste of the original yakiniku that everyone can enjoy. The soup is unforgettable with its flavor, spiciness, and richness. The namul, which makes the most of the flavors of the ingredients. All are prepared with love and care! Please enjoy the best yakiniku at Kinboshi. The best barbecue

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