Welcome to The Dive Oyster Bar! Indulge in a distinctive coastal dining experience with our finest oysters and lively Cajun and Creole flavors. Our signature steam kettle cooking technique ensures every dish is perfectly prepared. From traditional Cajun classics to creative Creole innovations, our menu promises to excite your palate. Enjoy our warm, inviting atmosphere as you savor southern flavors with a Californian flair. Dive into our menu and savor a culinary journey like no other.
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
The Royce | Wood-Fired Steakhouse features the finest selection of Prime Cuts, Australian Wagyu, and grass-fed beef, expertly prepared on a wood-fired grill. The menu is accented by fresh seafood and creative, comfortable side dishes.
LIVE MUSIC EVERY FRI-SAT 7PMOH LA LA blends the charm of Southern France with a warm, inviting atmosphere. Already a local favorite for our fresh, French-inspired breakfast, pastries, and lunch offerings, we’re excited to introduce our dinner service!Enjoy French-inspired dishes, artisan desserts, wine, beer and cocktails in a setting that transports you to the Côte d’Azur. Check out our weekly events and be part of the OH LA LA community!
Please note, that our outdoor seating is first come first serve. If you have a reservation through OpenTable, you will be seated, however, please allow a few extra minutes to ensure that we can properly sanitize your table.Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Malbec Argentinean Bistro brings you the best authentic cuisine prepared on our genuine Argentinean grill.For reservations of parties larger than 6, please reach out to the restaurant directly. We will require a credit card hold to secure large party reservations.
Located in a 100-year-old Pasadena craftsman bungalow, Magnolia House is a hideaway for those in the know – unique cocktails and a small plate menu from around the world. Stop by for handcrafted drinks, a boutique selection of wines, and local craft beers on tap while the menu boasts market-driven selection of seasonal shareable plates.
Yang’s Kitchen strives to source local, sustainable, and organic ingredients when possible. We work hard to source premium ingredients, and we cook everything from scratch with love. Come and savor our unique Asian American cuisine!
Green Street Restaurant is where Pasadenans go to enjoy breakfast, lunch or dinner and it's been a Pasadena tradition since 1979. It is centrally located just off South Lake Avenue and is within walking distance of hotels, the convention center, the Pasadena Playhouse and popular shopping areas. Green Street has an eclectic menu featuring savory salads (the ever popular and addicting Dianne Salad is ordered over 2,000 times per week), tasty meats, fresh fish and creative sandwiches served on wonderful breads. Guests enjoy a full bar and interesting wines by the glass on a beautiful patio or in the airy interior. Take-out and full catering services are also available.
We are delighted to welcome you and your family to the Huntington Ballroom at the Langham Huntington. Our holiday buffet is the prefect place to welcome your entire family, including holiday classics, raw bar and seafood display, eggs benedict station, pancake station, carving station, a sumptuous dessert spread, kid's corner, chocolate fountain, coffee, juice, mimosas, all the traditional accoutrements, and much more!
Since 1946, Gus’s has been serving the good folks of South Pasadena (and beyond!) true Southern hospitality and some of the best real pit BBQ around. Housed on historic Route 66, Gus’s is a tribute to Southern life, where family, tradition and celebration are of the utmost importance. A menu filled with traditional Southern cooking and authentic, wood-smoked BBQ is complemented by an impressive range of whiskies, wines, cocktails and local craft beers. Today, Gus’s is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. You’ll leave knowing exactly why Gus’s food has been hailed, “….so good that we found ourselves eating more than we’d imagined” by S. Irene Virbila, Los Angeles Times and was named one of the top 10 BBQ restaurants on the west coast by Sunset Magazine.
